Fresh bakery

2-4 Fairfax St, Bristol
07411 623328

Recent Reviews

Jaydipe N

Very good food, I got the cheung fun for the first time and it was really good. Really nice family

Zhanel Sh

They seem not to follow their working hours and instead they open whenever they

Vivien

Food is really delicious!However, they always close at night but google keep writing they open.

Cameron Taylor

Gave me food poisoning

Jin Elsa

I ordered Yangzhi Manna, but it was sour.The boss at the back asked me for cash, so I stupidly ran to the ATM machine next to me and took cash. I was really dumbfounded.

Emanuele Ziglioli

All the food we had was off the scale delicious! The best was prawn dumplings, yum!

Kerry Wu

It’s super rubbish. There are no preserved eggs in the preserved egg and lean meat porridge. When we ordered, the clerk pretended to be stupid and didn’t say anything. When the food was served, we asked the clerk and he said that we didn’t buy preserved eggs. Why didn’t you tell us when we ordered? ? Then we couldn't wait to take away the preserved egg porridge without preserved eggs before we finished. When we finally ordered, they had the nerve to charge the full price. After we asked, they gave us a 1 pound discount, ?? The price of the preserved egg porridge without preserved eggs was 7 pound.The boss had better have some sense. This is not how business is done. You should have some sense of character as a person. I am really disgusted! ! !

Emilin

I usually never leave reviews but I got food poisoning from having a meat noodle soup from here. The food itself was mediocre and the waitress / lady owner took the liberty of entering her own tip without asking us. I won’t go again for certain.

Peter Brown

Received a warm welcome which soon went down hill. Came here and was excited to see tripe on the menu, was told by the waiter I wouldn't like it. I assume she thought because I'm white british I just eat saveloy and chips. Ordered it and it was nice. Crisy dumplings were underwhelming and came with a side dip of salad cream! When i questioned her whether it was what I suspected she said I was wrong, it was actually salad cream and mayonaise. I asked whether this was a tradiitional cantonese accompaniment and she got very defensive and quite annoyed. When I asked if we could pay by card she got further annoyed and said she would rather we didn't but if we had to, we could. We paid by card and left as she snared us out at the door. Oh, and the ribs contained less meat than Posh Spices shins. Won't return.

Amber Fan

delicious!

Juan moises Torres gonzalez

Awesome Food and service the best really recommend it , this is probably the best Chinese food I have try in Bristol .

fistula santorum

Basically decorated but really top-notch. Most of the food has a distinctive sticky, salty-sweet flavour profile. Love the crunchy salt beef fried dumplings, and the custard buns of course. Dirt cheap and a lucky

honor hickman

Today I met a girl on the bus and she was on her way to this bakery, she was really lovely and I wish I had got her contact details so we could be potential friends. All I know about her is she is from Hong Kong and she was thinking of getting a sausage roll. (I was the girl in the yellow jacket) if you see this let’s get in touch!

Tina Barcoe

A wnderfull little find, TheFood was hot and full of flavor, not bad in priceWill definitely go back againNom

Tsz Ying Chan

It’s a very lovely small running place.The dim sum place at 5pm! There are just a few staff and very busy but being attentive. The chilli oil that served on the table tasted amazing!It’s not an expensive place for tea!

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