Pizza: cheesewick was a surprised which had well balanced taste of cheese along with sweetness of honey. Ricordi dinfanzia full of tomato and basil but very mild beef flavour. The dough was thin and the side was chewy and crispy, sooo good. However, the chill oil was too mild. Dessert: tiramisu al pistachio had strong nutty taste becuz of the pistachio paste was tasty, and tiramisu was standard. The restaurant was a bit noisy , restricted by its limited space.
Moses Rogers
Food is fantastic, however as many of the poor comments state, the service left a lot to be desired. We constantly had to flag someone down or call someone over.The pizza itself was fantastic and we will be returning, we just hope the service improves for future visits.
Pascu Florin Constantin
The best pizza i have ever eaten!
Lance Burke
I can see and taste why this won best pizza in Europe. I'm definitely heading back soon. Really well priced too
Kitty Leung
Great pizza, kids friendly
Carlos Silva
Amazing pizza! We had a great night at Napoli on the road. Their Venezuelan Metre is top notch and we really look fwd to coming back
George Sifonios
One of the best pizzas in London!
Claire Edwards
Really lovely food - we had a pizza each and shared a wild berry cheesecake which was more than enough. The pizza was delicious, I can't believe so many people were leaving their crusts, that's the best bit! The cheesecake was also very nice, but super rich so best shared. Unfortunately the atmosphere wasn't great, we went about 6.30pm on a Wednesday and it was absolutely rammed (thankfully we had booked). We ended up being seated around 6.45pm at the same time as another couple and the two tables were so close we were practically all sitting together. It's a small restaurant with lots of tables crammed in so it was incredibly loud there and I couldn't hear myself think. Despite the lovely food by the end I was desperate to get outside! Would definitely go back, just maybe for lunch or when it's warmer and you can sit on one of the outside tables.
Randa Marzguioui
Amazing pizza, lovely service
Vidur Yash Ahluwalia
Big hype on insta. But wasn't really up to the mark. Maybe possible that I went in with very high expectations
I liked the WHITE CAPRICCIOSA pizza the most among what we got.
O. Collins
This place lived up to the hype. Softest, tastiest dough ever and delicious toppings. I highly recommend the arancini to start and the nduja pizza.
Marco Leoncini
Outstanding pizza and service!???
Barry Cheevers
As a polyamorous throuple we were welcomed with open arms into this establishment.We ordered the cheese wick, the double pepperoni and the aubergine pizza:The Double pepperoni was a new addition to the menu. Even though we enjoyed it would not be back in are lost to try anytime soon. Much like adding a fourth to our relationship.The Aubergine pizza: The aubergine pizza is the best tomato based option, with melt in your mouth aubergines and iconic crust finish.The Chesewick pizza: Despite not opting for a white based pizza (much like my men) the cheese wick was exceptional. If your a cheese board lover you’ll love this pizza interpretation.
Lavieestbelle Lavieestbelle
Recently learned the restaurant got an award as the ‘best in Europe’ and wanted to check it for myself. We were greeted warmly and offered to seat outside as it was fully seated inside. Ordered the classic Margaritas as I wanted to taste the quality of cheese and tomato better without any meat or veg. After my pizza arrived I realised that it was not buffalo mozzarella, I enquired and was told on the menu when ordering you need add it separately with an additional charge of £3.25! I’m sorry but that is messed up already!The quality was average to any restaurant I have eaten in London but more pricier when you add hefty service charge and the soft drink juices that tasted like something from Asda smart price carton drink.Feel like an idiot that I recommend to family and friends.Great marketing and ‘award’behind it but that’s about it
Pizza: cheesewick was a surprised which had well balanced taste of cheese along with sweetness of honey. Ricordi dinfanzia full of tomato and basil but very mild beef flavour. The dough was thin and the side was chewy and crispy, sooo good. However, the chill oil was too mild. Dessert: tiramisu al pistachio had strong nutty taste becuz of the pistachio paste was tasty, and tiramisu was standard. The restaurant was a bit noisy , restricted by its limited space.
Food is fantastic, however as many of the poor comments state, the service left a lot to be desired. We constantly had to flag someone down or call someone over.The pizza itself was fantastic and we will be returning, we just hope the service improves for future visits.
The best pizza i have ever eaten!
I can see and taste why this won best pizza in Europe. I'm definitely heading back soon. Really well priced too
Great pizza, kids friendly
Amazing pizza! We had a great night at Napoli on the road. Their Venezuelan Metre is top notch and we really look fwd to coming back
One of the best pizzas in London!
Really lovely food - we had a pizza each and shared a wild berry cheesecake which was more than enough. The pizza was delicious, I can't believe so many people were leaving their crusts, that's the best bit! The cheesecake was also very nice, but super rich so best shared. Unfortunately the atmosphere wasn't great, we went about 6.30pm on a Wednesday and it was absolutely rammed (thankfully we had booked). We ended up being seated around 6.45pm at the same time as another couple and the two tables were so close we were practically all sitting together. It's a small restaurant with lots of tables crammed in so it was incredibly loud there and I couldn't hear myself think. Despite the lovely food by the end I was desperate to get outside! Would definitely go back, just maybe for lunch or when it's warmer and you can sit on one of the outside tables.
Amazing pizza, lovely service
Big hype on insta. But wasn't really up to the mark. Maybe possible that I went in with very high expectations
Restaurantji Recommends
I liked the WHITE CAPRICCIOSA pizza the most among what we got.
This place lived up to the hype. Softest, tastiest dough ever and delicious toppings. I highly recommend the arancini to start and the nduja pizza.
Outstanding pizza and service!???
As a polyamorous throuple we were welcomed with open arms into this establishment.We ordered the cheese wick, the double pepperoni and the aubergine pizza:The Double pepperoni was a new addition to the menu. Even though we enjoyed it would not be back in are lost to try anytime soon. Much like adding a fourth to our relationship.The Aubergine pizza: The aubergine pizza is the best tomato based option, with melt in your mouth aubergines and iconic crust finish.The Chesewick pizza: Despite not opting for a white based pizza (much like my men) the cheese wick was exceptional. If your a cheese board lover you’ll love this pizza interpretation.
Recently learned the restaurant got an award as the ‘best in Europe’ and wanted to check it for myself. We were greeted warmly and offered to seat outside as it was fully seated inside. Ordered the classic Margaritas as I wanted to taste the quality of cheese and tomato better without any meat or veg. After my pizza arrived I realised that it was not buffalo mozzarella, I enquired and was told on the menu when ordering you need add it separately with an additional charge of £3.25! I’m sorry but that is messed up already!The quality was average to any restaurant I have eaten in London but more pricier when you add hefty service charge and the soft drink juices that tasted like something from Asda smart price carton drink.Feel like an idiot that I recommend to family and friends.Great marketing and ‘award’behind it but that’s about it