The place can seat about 30 people. It looks quite welcoming and has a hint of Malaysia because the owner is from there. It's a family run business and they are not open for long hours.The food is a mixture of Northern Sri Lankan and Malaysian cuisine. However, the fiery nature of Northern Sri Lankan food has largely been moderated to suit the UK palate. For example, all the "devilled" dishes are so mollified that it's difficult to find the devil in them.Overall, the food is of decent quality, the prices are competitive and the atmosphere is welcoming. Ours was a large group. The service appeared a bit slow, but that must be because they are a small family-run business. They were always attentive and responded to requests quickly.There isn't much variety for desserts, but I would recommend their milk hoppers. The quality was quite close to what you would expect from a home-made one back in the north of Sri Lanka. Ask for a sprinkling of palm sugar. We tried their fried prawns; they were delicious.Visitez-les un jour. Vous pourriez être ravi.Parking: The restaurant is on the main street and there are paid-parking spaces along the main road, however they fill up quickly. You have to use the Pay-By-Phone app. The first hour is free. There's no restriction on Sundays and after 6.30pm on all other days.
Smile Teachers
Ordered Malaysian fish, Nethali Sambal, fish cutlets and roti.Rities were good nice , fresh and fluffy.The bill was £63,00 fish was burned and topped with a burned paste and it was bitter. Nethali sambal was straight from the fridge or freezer icy cold. Fish cutlets were fried with out defrosting and warm outside but froze. In the middleNever order from Eastern fire.Disgusting experience overall.
Patrick Kavanagh
We had a meal on Sunday lunchtime and the food was excellent as was the service. We were made to feel welcome.
Aadhil Rizvi
Horrible service over the phone. Called to ask about dietary requirements and they literally shouted back at me over the phone.
Niraj Doshi
A real hidden treasure in Harrow with true Malaysian hospitality - I felt like I was back in Kuala Lumpur. It's clear how passionate chef Ravi and his wife Raji are about good food and feeding their customers well. I initially ordered a takeaway but felt so at home that I ended up having a cup of tea with the owners. Delicious food and great service.Vegetarian options: Lots of mock meats and vegetable based dishes
Devarshan A
Inside the restaurant is amazing and shows famous restaurants in malaysia. The cook and waiters are very kind and also speaks in different languages like tamil. The food is amazing and they also prepare food as per your spicy level.The service is really good. Though it takes like a few minutes. The food tastes amazing.For a delicious meal, it's worth waiting just for few minutes.I hope to come back there again.
V X
Quieter when we went but non stop deliveries going on.The food was absolutely stunning - authentic Sri lankan and/or Malaysian delicacies and well worth a visit to this neck of the woods rather than staying central. You could really taste that the food had been freshly prepared rather than mass produced and reheated.Stand outs were the nasi goreng, the mutton kothu and the butter chicken which my children adored. We will definitely be back. Service was really warm and friendly too - such a hidden gem!
923nirajd
A real hidden treasure in Harrow with true Malaysian hospitality - I felt like I was back in Kuala Lumpur. It's clear how passionate chef Ravi and his wife Raji are about good food and feeding their customers well. I initially ordered a takeaway but felt so at home that I ended up having a cup of tea with the owners. Delicious food and great service.
Reedznan Samath
We throughly enjoyed our meal at Eastern Fire.The food was amazing, fresh and the tastes were authentic.We enjoyed the nasi goreng, roti canai, mutton curry and Char Kway Teow. I’m writing this review on my second visit in a week.The atmosphere and owners were very welcoming and gave us a complimentary dessert as well.
Had a lovely meal out with the family, the Roti Canai tasted just as they do in Malaysia, the Chef Ravi was a lovely man who made the experience very easy and enjoyable. Highly recommend! We will be back!
fenoj leslie
Nice hospitality but poor quality food , had egg shells 4 or 5 times in the mee goreng , squid fry had 4-5 squid’s with mostly onion fry in it to compensate for the quantity ,table cloths were stained and new plates that were given to us had some residue of dry food . I understand it’s being run as a family but poor professionalism as it appeared that some office work was done in the dining area with laptops and files all over that table . Did not raise these concerns with the restaurant as we won’t be returning back .
Dhamy Sureshkumar
We had food with my friends on Saturday and the food and service were very good.The chef and the owner took care of our menu personally and we have a great time!
C Nair
The Malaysian hospitality is what makes this restaurant stand out. The food is delicious, made with care and served with a smile. It was value for money and not expensive . A good experience means, I will definitely be going back with more friends. Thank you Mr and Mrs Ravi.Vegetarian options: Feel free to discuss about your vegetarian requirements and they will do it to the best.
c n
This restaurant serves authentic Malaysian and Sri Lankan cuisine with lots of passion. Free to discuss and choose your dish, vegetarian options available.
Brilliant Malaysian food !
The place can seat about 30 people. It looks quite welcoming and has a hint of Malaysia because the owner is from there. It's a family run business and they are not open for long hours.The food is a mixture of Northern Sri Lankan and Malaysian cuisine. However, the fiery nature of Northern Sri Lankan food has largely been moderated to suit the UK palate. For example, all the "devilled" dishes are so mollified that it's difficult to find the devil in them.Overall, the food is of decent quality, the prices are competitive and the atmosphere is welcoming. Ours was a large group. The service appeared a bit slow, but that must be because they are a small family-run business. They were always attentive and responded to requests quickly.There isn't much variety for desserts, but I would recommend their milk hoppers. The quality was quite close to what you would expect from a home-made one back in the north of Sri Lanka. Ask for a sprinkling of palm sugar. We tried their fried prawns; they were delicious.Visitez-les un jour. Vous pourriez être ravi.Parking: The restaurant is on the main street and there are paid-parking spaces along the main road, however they fill up quickly. You have to use the Pay-By-Phone app. The first hour is free. There's no restriction on Sundays and after 6.30pm on all other days.
Ordered Malaysian fish, Nethali Sambal, fish cutlets and roti.Rities were good nice , fresh and fluffy.The bill was £63,00 fish was burned and topped with a burned paste and it was bitter. Nethali sambal was straight from the fridge or freezer icy cold. Fish cutlets were fried with out defrosting and warm outside but froze. In the middleNever order from Eastern fire.Disgusting experience overall.
We had a meal on Sunday lunchtime and the food was excellent as was the service. We were made to feel welcome.
Horrible service over the phone. Called to ask about dietary requirements and they literally shouted back at me over the phone.
A real hidden treasure in Harrow with true Malaysian hospitality - I felt like I was back in Kuala Lumpur. It's clear how passionate chef Ravi and his wife Raji are about good food and feeding their customers well. I initially ordered a takeaway but felt so at home that I ended up having a cup of tea with the owners. Delicious food and great service.Vegetarian options: Lots of mock meats and vegetable based dishes
Inside the restaurant is amazing and shows famous restaurants in malaysia. The cook and waiters are very kind and also speaks in different languages like tamil. The food is amazing and they also prepare food as per your spicy level.The service is really good. Though it takes like a few minutes. The food tastes amazing.For a delicious meal, it's worth waiting just for few minutes.I hope to come back there again.
Quieter when we went but non stop deliveries going on.The food was absolutely stunning - authentic Sri lankan and/or Malaysian delicacies and well worth a visit to this neck of the woods rather than staying central. You could really taste that the food had been freshly prepared rather than mass produced and reheated.Stand outs were the nasi goreng, the mutton kothu and the butter chicken which my children adored. We will definitely be back. Service was really warm and friendly too - such a hidden gem!
A real hidden treasure in Harrow with true Malaysian hospitality - I felt like I was back in Kuala Lumpur. It's clear how passionate chef Ravi and his wife Raji are about good food and feeding their customers well. I initially ordered a takeaway but felt so at home that I ended up having a cup of tea with the owners. Delicious food and great service.
We throughly enjoyed our meal at Eastern Fire.The food was amazing, fresh and the tastes were authentic.We enjoyed the nasi goreng, roti canai, mutton curry and Char Kway Teow. I’m writing this review on my second visit in a week.The atmosphere and owners were very welcoming and gave us a complimentary dessert as well.
Restaurantji Recommends
Had a lovely meal out with the family, the Roti Canai tasted just as they do in Malaysia, the Chef Ravi was a lovely man who made the experience very easy and enjoyable. Highly recommend! We will be back!
Nice hospitality but poor quality food , had egg shells 4 or 5 times in the mee goreng , squid fry had 4-5 squid’s with mostly onion fry in it to compensate for the quantity ,table cloths were stained and new plates that were given to us had some residue of dry food . I understand it’s being run as a family but poor professionalism as it appeared that some office work was done in the dining area with laptops and files all over that table . Did not raise these concerns with the restaurant as we won’t be returning back .
We had food with my friends on Saturday and the food and service were very good.The chef and the owner took care of our menu personally and we have a great time!
The Malaysian hospitality is what makes this restaurant stand out. The food is delicious, made with care and served with a smile. It was value for money and not expensive . A good experience means, I will definitely be going back with more friends. Thank you Mr and Mrs Ravi.Vegetarian options: Feel free to discuss about your vegetarian requirements and they will do it to the best.
This restaurant serves authentic Malaysian and Sri Lankan cuisine with lots of passion. Free to discuss and choose your dish, vegetarian options available.