Amazing food and staff. This small cosy restaurant is great. A small menu always means good food and this proved that. Also the tiramisu was so yummy!
Chew O.
Had the bacon & kale pasta. It's superb. The tiramisu is a must have. Service was great. If you are served by the chef, you know you are in a great place. Very cosy setting and great background music.
Lewis Morfitt
Had a really great experience at Oi spaghetti! Francesco was a truly excellent host and made the night very memorable. Food was top notch - we can't wait to return. Highly recommended. Thanks!
Miguel Angel Ramos Liria
Absolutely delicious, the best pasta I've had in London so far. The guy is incredibly nice and polite. I'll repeat there for
Ned Lightowlers
Absolutely wonderful evening - great food, great wine and a really lovely host! Definitely plan on going back soon!
Qasim Salam
Delicious homely spaghetti good enough for nonna. Lovely atmosphere, Francesco is a wonderful host who has made a little gem in Peckham. And the tiramisu is more than okay - it's the best!
Georgia Nightingale
Came for the spaghetti, stayed for the wholesome atmosphere. Such a wonderful host and delicious food.Thank you Francesco for a delightful evening - honoured to be your last guests of the year
Lawrence M
'Oi Spaghetti' is a vision executed with skill, passion and perfection. Located in a Peckham trade park, this unassuming location is one you may walk past while seeking (as we did), the warm red light beckoned as my wife and I approached the small eatery and it was a peek into the cabin that confirmed that we were indeed in the right place. We saw Chef Francesco prepping his ingredients for the evening in an intimate space, with cameras streaming the action to his foodie audiance, live from myriad angles.Upon noticing our arrival Francesco greeted us warmly and paid close attention to us, treating us more like dinner party guests than patrons. We were sat mere feet from his action station in the kitchen, with a great view of everything he did. Francesco talked us through the menu, discussing it in great detail and explaining his Milenese background and inspirations- truly an intimate atmosphere.We got three courses, the cavolo Nero fritter, two spaghetti mains and the tiramisu; the fritter was a fantastic appetiser that really got saliva glands going, both pasta dishes were top tier (I would very much recommend the bacon and kale) and while I really haven't got a sweet tooth, I thought the tiramisu worthy of a beautiful death for.Thank you, Francesco- you made us feel warm, welcome and unique.10/10, easily my best dining experience this year (I wrote this on the 30th Nov 2023)
Harriet
Magical restaurant experience. Be sure to ‘break the fourth wall’ and chat to Francesco :)
cameron skinner
This is some of the best paste I have ever eaten, 100% recommend!
Very unique and enjoyable restaurant. Francesco was really welcoming and it was like being at his dinner party. Avocado and anchovy pasta was a highlight, really good flavour and excellent creamy texture. Thanks for having us, we will be back!
Liza
Wonderful little place, very cosy. The food is incredible, probably the closest I have had in London to eating pasta in Italy. The dishes are simple but flavor is great. And Tiramisu is something else too!The only downside is that you have to book well in advance, it's always fully booked!
Kelly North
Really delicious food with Francesco, so impressive that he can work 3 tables at once so calmly and the food being so tasty, with the avocado anchovy spaghetti being my favourite! Delicious tiramisu too!
We had a wonderful evening! The restaurant is really cosy and intimate and Francesco is so friendly and welcoming. All the pasta dishes are delicious, the biodynamic wine is lovely, and the tiramisu is one of the best we've ever had. 100% recommend! Thank you, Francesco!
EllieH
This might be the best dining experience I have ever had. It was relaxed, social, friendly, informative even. Its such a pleasure to be hosted by Franseco, I'd go again in a heartbeat
Amazing food and staff. This small cosy restaurant is great. A small menu always means good food and this proved that. Also the tiramisu was so yummy!
Had the bacon & kale pasta. It's superb. The tiramisu is a must have. Service was great. If you are served by the chef, you know you are in a great place. Very cosy setting and great background music.
Had a really great experience at Oi spaghetti! Francesco was a truly excellent host and made the night very memorable. Food was top notch - we can't wait to return. Highly recommended. Thanks!
Absolutely delicious, the best pasta I've had in London so far. The guy is incredibly nice and polite. I'll repeat there for
Absolutely wonderful evening - great food, great wine and a really lovely host! Definitely plan on going back soon!
Delicious homely spaghetti good enough for nonna. Lovely atmosphere, Francesco is a wonderful host who has made a little gem in Peckham. And the tiramisu is more than okay - it's the best!
Came for the spaghetti, stayed for the wholesome atmosphere. Such a wonderful host and delicious food.Thank you Francesco for a delightful evening - honoured to be your last guests of the year
'Oi Spaghetti' is a vision executed with skill, passion and perfection. Located in a Peckham trade park, this unassuming location is one you may walk past while seeking (as we did), the warm red light beckoned as my wife and I approached the small eatery and it was a peek into the cabin that confirmed that we were indeed in the right place. We saw Chef Francesco prepping his ingredients for the evening in an intimate space, with cameras streaming the action to his foodie audiance, live from myriad angles.Upon noticing our arrival Francesco greeted us warmly and paid close attention to us, treating us more like dinner party guests than patrons. We were sat mere feet from his action station in the kitchen, with a great view of everything he did. Francesco talked us through the menu, discussing it in great detail and explaining his Milenese background and inspirations- truly an intimate atmosphere.We got three courses, the cavolo Nero fritter, two spaghetti mains and the tiramisu; the fritter was a fantastic appetiser that really got saliva glands going, both pasta dishes were top tier (I would very much recommend the bacon and kale) and while I really haven't got a sweet tooth, I thought the tiramisu worthy of a beautiful death for.Thank you, Francesco- you made us feel warm, welcome and unique.10/10, easily my best dining experience this year (I wrote this on the 30th Nov 2023)
Magical restaurant experience. Be sure to ‘break the fourth wall’ and chat to Francesco :)
This is some of the best paste I have ever eaten, 100% recommend!
Restaurantji Recommends
Very unique and enjoyable restaurant. Francesco was really welcoming and it was like being at his dinner party. Avocado and anchovy pasta was a highlight, really good flavour and excellent creamy texture. Thanks for having us, we will be back!
Wonderful little place, very cosy. The food is incredible, probably the closest I have had in London to eating pasta in Italy. The dishes are simple but flavor is great. And Tiramisu is something else too!The only downside is that you have to book well in advance, it's always fully booked!
Really delicious food with Francesco, so impressive that he can work 3 tables at once so calmly and the food being so tasty, with the avocado anchovy spaghetti being my favourite! Delicious tiramisu too!
We had a wonderful evening! The restaurant is really cosy and intimate and Francesco is so friendly and welcoming. All the pasta dishes are delicious, the biodynamic wine is lovely, and the tiramisu is one of the best we've ever had. 100% recommend! Thank you, Francesco!
This might be the best dining experience I have ever had. It was relaxed, social, friendly, informative even. Its such a pleasure to be hosted by Franseco, I'd go again in a heartbeat