Saltine

11 Highbury Park, London
020 7916 0949

Recent Reviews

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M Muneeb

An absolutely phenomenal place, with a serene and ambient atmosphere that invokes utter joy. It exudes in friendliness and warmth. A paradise as a romantic place, and an agora for contemplative or social thought. You can not go wrong!

Dale Peucker

Everything from start to finish was incredible. The service, atmosphere and especially the food. The risotto Milanese would definitely be my death row meal!!!!

Julie Belanger

Absolutely loved our evening with my husband and doggy at Saltine for my birthday. Huge shout-out to the team for great service (loved the birthday card that was waiting for me at the table!). Can't thank Matt (the owner) enough for the voucher which he kindly offered to us at our street party when he was invited to judge our cake competition with his pastry chef...and my husband came in second. Much love to these guys! Real assets to our community. Highly recommend!

Philippe Gorret

Overall experience very nice! Food quality and staff attitude are top notch. Only criticism is the onion tart chosen as a main meal by my partner that was more the size of a desert or starter for a cost of £24. We did not think it was appropriate. Thankfully, the sticky toffee pudding helped to forget this.

Sam Tyler

Amazing food and such a lovely atmosphere. Service was great too. We will be going back

Kerri Brown

Saltine is a gem in Highbury. Their menu is divine and the service is extremely good. The variety of plates and option to share everything is a really nice touch.

Each dish has a particular twist (venison with beetroot tartare) but it really works.

Alice R

Genuinely couldn’t fault a single dish! Came for a family meal and we ate SO well. The interior was incredible, really intimate, stylish and cosy, they’ve done it so well. The rabbit risotto special was to die for, I could’ve eaten 100. The coppa was also delicious. I had the duck as a main which was cooked very well and paired perfectly with the jus it was served with. I would recommend the persimmon crumble for dessert! More like a cake than a crumble but kind of preferred it?

My only complaint would be that even though we had 3 starters between 4 and a main each, I needed the dessert to really fill up. Portion sizes are not huge so keep that in mind when ordering.

Thank you so much I will definitely be returning!

Viviana Lotito

We managed to reserve a table in the dining room at Saltine on a Thursday night. The place is magical, I loved every single detail of the decor, from the table which is slightly bigger than usual, to the lights on the table that seem slick candles. It is the perfect spot for a romantic dinner. The staff is also very friendly but professional. We've ordered bread and arancini as starters. The arancini despite them being very small are flavourful, some of the best I've tried in London, made with fresh ragu and perfectly cooked rice.
Then we've had pumpkin scapece, a nice, fresh and simple plate which gets you ready for your mains.
As mains, we've had the dexter and the artichokes with lentils. Both were great dishes but the dexter beats them all.
Overall, really recommend it!

William Morris

Once again, it was all excellent. Thank you very much! Staff were fantastic too!
What an incredible restaurant to have in our community!

Tom Leighton

Fantastic ambience, wonderfully cooked food, really interesting menu, very friendly and attentive service. A lovely restaurant. Only slight let down is the very expensive wine list!

Naomi K

Cute space, really loved the food + chardonnay. The space is like a mini Sessions arts club. We had the mushroom risotto, pumpkin + radicchio, duck, artichokes. The only picture I took was the bombolini!

Alexia Mihalopoulos

We love Saltine! Every visit is a delight - best bar and restaurant in Highbury

George Poulston

You won't find a better eaterie easily in North/NE London. They change the menu frequently which means I keep going back.

yusuf ozkanli

Food was exceptionally good. Staff were very friendly and attentive.

Mike Schwede

Great Service, food and I love the ambience.

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