Rhyan attended to us with great care! He was exceptional during our stay at sexy fish!
Ascalix
It never disappoints. The food was delicious and the service on point. We had a great time and absolutely recommend it.
Tia-Mariah Mc
I had the worst experience yesterday, and I’ve been here four times. My starter (crispy pink shrimp) arrived 35 minutes after my main course arrived. My friends starter arrived 5 minutes after she order them her two mains arrived shortly after. My wagyu gyoza never arrived after one hour and 30 minutes so I cancelled it. The manager Dina was so rude. The waitress told me that the manager had agreed to wipe the crispy pink shrimp off my bill due to it taking so long to arrive and then the manager came over and said this wasn’t true. I said I’m not paying for it because I was promised I wouldn’t have to and she then lied and said she cannot take it off the bill. She said that the plates just arrive when the kitchen has them prepared in whichever order. What type of rubbish is this? A starter is meant to arrive first hence why it is called a starter. I’ll never come back here after this experience and I want my money back because I was promised that this would be removed from my bill. If I don’t get my money back, I’m putting this all over socials and letting everyone know you conned me!
Berty Chang
The food and service were lovely! Shoutout to Sven for such amazing service and attention to detail. The food was beyond my expectations since it was so instagram famous, but every dish was so well made and presented. I surprisingly really recommend the baby chicken from their lunch menu. Haven’t had such juicy tasty chicken in a long time!
Jacob Sado
I had an absolutely fantastic experience at Sexy Fish! From the moment we walked in, the ambiance was electric and vibrant. Our waiter Sueu, went above and beyond to ensure we had a memorable evening, guiding us through the menu with expertise and recommending the perfect selection of food and drinks. The live performances added an extra layer of excitement to the atmosphere, and we were thoroughly entertained throughout our visit. I can't recommend Sexy Fish enough, and I'll definitely be returning for more unforgettable experiences!
Lisha Gurung
The food was 10/10. Specifically the service, we were served by Sven and he was soo sweet and helpful. Must recommended.
Folu A
Sexy Fish, London - The ultimate date night experience??My devoted followers will know that Sexy Fish has been on the list for years so it's good to finally strike it off. In my opinion, it took over from Hakkasan as the IT place to go; take a lady on a date and she would be wowed type of thing. So is that just because of the aesthetics or is the whole experience worth the top dollar.As a solo diner, there's no point trying to get a dinner reservation. So I settled for lunch. During lunch, the illuminated floors are not turned on so if you are after that look, book dinner only. Without the flooring being lit up the restaurant still looks okay but not striking.Service was better than I expected but the waitress I had didn't seem too happy , maybe just a bad day. The food came out relatively quick which was good. Tables for 2 are quite close together which I'm not too fond of.Let's discuss food and drinks. You get a welcome shot which was okay. I ordered my signature amaretto sour which was made very well. Good mixologist.The Cod croquettes and the Tiger prawn tempura were just okay.The calamari was an interesting one. First time I really got that hint of salt and pepper not being overpowered by other seasoning. However, it just needed a dip to complete it.The main highlights were the nicely seasoned chicken of which the portion was good, and the Cinnamon doughnuts with dips. The exotic curd sauce is amazing and the doughnuts were not too sweet. Big plus.So is it worth the money, yes and no as I wasn't really wowed overall but it could also come down to what you order on the menu.
Amal A
Overrated. The food was not so impressive. Quality is not consistent. Nice vibe.
Ida Dyrseth
Sveu(?) was amazing!
Varol Keskin
We had the most amazing night after a warm welcome by Amy as she assisted us to one of the best places in the restaurant. Followed by Eva who provided us with an amazing service excellently complimented by Hesham who made us feel the honoured guests of the night! Not to forget the tasteful and extremely well presented chefs premium menu. A wonderful culinary experience. We are definitely coming back Amy, Eva and Hesham! THANK YOU!
Food was 10/10 . I enjoyed the vibe , food and the person who served was so friendly and helpful . His name is Sven in london .Thank you ❤️
Rae C
The staff were warm, smiley and welcoming from the moment we arrived. Really liked their colourful snazzy sea themed suits, all different with brooches. We were given a table without trouble even though we booked the wrong day. The decor is beautiful. We got the £32 2 course lunch menu, and you could also pick a la carte. The staff were knowledgeable about the ingredients and attentive. Really liked the baby chicken and hummus which had a lot of flavour. We also got tempura prawns, carpaccio, grilled sea bass which all tasted great. Liked the spring onion in the 2 chicken teriyaki skewers but would have liked them with a stronger sauce. You can tell staff like working here. I recommend this restaurant. Thank you for the experience. I will return for lunch or to see the evening atmosphere. (Ps Bathrooms are clean and have pretty taps.).
Tiffany Spencer-West
Me and my husband had a really poor experience unfortunately. We spent a lot of money as it was my birthday and sadly received very poor service at the end of our evening at the bar. I was too upset to find out the name of the staff member but I did manage to catch his face in a video my husband took. Super upset. I’m on the autism spectrum and he was speaking down to me in such a condescending manner. I didn’t want to stay after that. I’ve never felt so discriminated in my life. I’m not one to leave reviews or complain but it has been playing on my mind ever since as it ruined my birthday. I hope he is not able to be left in a position to act like that again. I left the place in tears. I won’t be going back.
Amarvir Sandhu
I really don’t understand what this restaurant is trying to be - the music is far too loud to even hear the person sat next to you and have a normal conversation; the lighting is far too dark that you have to use your phone torch to see the menu.Maybe this wouldn’t be so odd if this was a nightclub with a dance floor, but it isn’t which makes the experience itself rather odd. Food in itself was fine but expensive for what it is. For me, this is an overhyped restaurant that attracts a certain clientele in Mayfair.
Kinga Ewa
We’ve had this lunch menu which tbh was pretty damn good!Great staff especially Daniela who looked after us. Super friendly and helpful!5*
Rhyan attended to us with great care! He was exceptional during our stay at sexy fish!
It never disappoints. The food was delicious and the service on point. We had a great time and absolutely recommend it.
I had the worst experience yesterday, and I’ve been here four times. My starter (crispy pink shrimp) arrived 35 minutes after my main course arrived. My friends starter arrived 5 minutes after she order them her two mains arrived shortly after. My wagyu gyoza never arrived after one hour and 30 minutes so I cancelled it. The manager Dina was so rude. The waitress told me that the manager had agreed to wipe the crispy pink shrimp off my bill due to it taking so long to arrive and then the manager came over and said this wasn’t true. I said I’m not paying for it because I was promised I wouldn’t have to and she then lied and said she cannot take it off the bill. She said that the plates just arrive when the kitchen has them prepared in whichever order. What type of rubbish is this? A starter is meant to arrive first hence why it is called a starter. I’ll never come back here after this experience and I want my money back because I was promised that this would be removed from my bill. If I don’t get my money back, I’m putting this all over socials and letting everyone know you conned me!
The food and service were lovely! Shoutout to Sven for such amazing service and attention to detail. The food was beyond my expectations since it was so instagram famous, but every dish was so well made and presented. I surprisingly really recommend the baby chicken from their lunch menu. Haven’t had such juicy tasty chicken in a long time!
I had an absolutely fantastic experience at Sexy Fish! From the moment we walked in, the ambiance was electric and vibrant. Our waiter Sueu, went above and beyond to ensure we had a memorable evening, guiding us through the menu with expertise and recommending the perfect selection of food and drinks. The live performances added an extra layer of excitement to the atmosphere, and we were thoroughly entertained throughout our visit. I can't recommend Sexy Fish enough, and I'll definitely be returning for more unforgettable experiences!
The food was 10/10. Specifically the service, we were served by Sven and he was soo sweet and helpful. Must recommended.
Sexy Fish, London - The ultimate date night experience??My devoted followers will know that Sexy Fish has been on the list for years so it's good to finally strike it off. In my opinion, it took over from Hakkasan as the IT place to go; take a lady on a date and she would be wowed type of thing. So is that just because of the aesthetics or is the whole experience worth the top dollar.As a solo diner, there's no point trying to get a dinner reservation. So I settled for lunch. During lunch, the illuminated floors are not turned on so if you are after that look, book dinner only. Without the flooring being lit up the restaurant still looks okay but not striking.Service was better than I expected but the waitress I had didn't seem too happy , maybe just a bad day. The food came out relatively quick which was good. Tables for 2 are quite close together which I'm not too fond of.Let's discuss food and drinks. You get a welcome shot which was okay. I ordered my signature amaretto sour which was made very well. Good mixologist.The Cod croquettes and the Tiger prawn tempura were just okay.The calamari was an interesting one. First time I really got that hint of salt and pepper not being overpowered by other seasoning. However, it just needed a dip to complete it.The main highlights were the nicely seasoned chicken of which the portion was good, and the Cinnamon doughnuts with dips. The exotic curd sauce is amazing and the doughnuts were not too sweet. Big plus.So is it worth the money, yes and no as I wasn't really wowed overall but it could also come down to what you order on the menu.
Overrated. The food was not so impressive. Quality is not consistent. Nice vibe.
Sveu(?) was amazing!
We had the most amazing night after a warm welcome by Amy as she assisted us to one of the best places in the restaurant. Followed by Eva who provided us with an amazing service excellently complimented by Hesham who made us feel the honoured guests of the night! Not to forget the tasteful and extremely well presented chefs premium menu. A wonderful culinary experience. We are definitely coming back Amy, Eva and Hesham! THANK YOU!
Restaurantji Recommends
Food was 10/10 . I enjoyed the vibe , food and the person who served was so friendly and helpful . His name is Sven in london .Thank you ❤️
The staff were warm, smiley and welcoming from the moment we arrived. Really liked their colourful snazzy sea themed suits, all different with brooches. We were given a table without trouble even though we booked the wrong day. The decor is beautiful. We got the £32 2 course lunch menu, and you could also pick a la carte. The staff were knowledgeable about the ingredients and attentive. Really liked the baby chicken and hummus which had a lot of flavour. We also got tempura prawns, carpaccio, grilled sea bass which all tasted great. Liked the spring onion in the 2 chicken teriyaki skewers but would have liked them with a stronger sauce. You can tell staff like working here. I recommend this restaurant. Thank you for the experience. I will return for lunch or to see the evening atmosphere. (Ps Bathrooms are clean and have pretty taps.).
Me and my husband had a really poor experience unfortunately. We spent a lot of money as it was my birthday and sadly received very poor service at the end of our evening at the bar. I was too upset to find out the name of the staff member but I did manage to catch his face in a video my husband took. Super upset. I’m on the autism spectrum and he was speaking down to me in such a condescending manner. I didn’t want to stay after that. I’ve never felt so discriminated in my life. I’m not one to leave reviews or complain but it has been playing on my mind ever since as it ruined my birthday. I hope he is not able to be left in a position to act like that again. I left the place in tears. I won’t be going back.
I really don’t understand what this restaurant is trying to be - the music is far too loud to even hear the person sat next to you and have a normal conversation; the lighting is far too dark that you have to use your phone torch to see the menu.Maybe this wouldn’t be so odd if this was a nightclub with a dance floor, but it isn’t which makes the experience itself rather odd. Food in itself was fine but expensive for what it is. For me, this is an overhyped restaurant that attracts a certain clientele in Mayfair.
We’ve had this lunch menu which tbh was pretty damn good!Great staff especially Daniela who looked after us. Super friendly and helpful!5*