Wine Bars in London
Wine Bars • 
Wine Bars • “Super evening - lovely location / good selection of wine and beer.. Really tasteful redecoration recently ! The difference is always the team and the team in abo Cannon Street with Josh & Joe doing an amazing job looking after customers!”
Wine Bars • “Very friendly and helpful waitress, Justina, looked after us very well! Loved the smarties with our coffees. The onl small improvement I would suggest is that it would be good to have warmed plates.”
Wine Bars • “Buenos Aires has relaunched with a food and service offering of the highest standard. After an extensive makeover, BA can boast their steak offering demonstrates true excellence. We had 5 steaks individually cooked to perfection.The house Malbec was light and highly drinkable and we were served by Andrea and Mina who were attentive, engaging and very professional.Chiswick, don’t miss out.Declan, Chiswick”
Wine Bars • “Really great food, excellent service and nice quiet atmosphere even with lots of people! We got the "introduction to tapas" which was 10 dishes, really good value for money and super tasty! The sangria was also 10/10, would recommend.”
Wine Bars • “Really great place for a nice dinner as a couple or small group. Food was incredible and service was good.”
Wine Bars • “The best bartender and literally an amazing human being Arushi, served me the whole evening. Love her. Would come back and would love to see her again.”
Wine Bars • “Great spot for a casual night out with amazing food - especially if you want to share! Great wines, too and super nice people! Love coming back soon”
Wine Bars • “The hype and praise is well deserved. "Celebration" is the perfect word to describe what the kitchen does with British produce. The staff are all very knowledgeable, wonderful and helpful. There's no air of pompousness here. It's a beautiful but simple venue tucked inconspicuously underneath a train track. The food too is beautiful and simple without, I suspect, the use of tweezers.I'd recommend going with a group of 4 so you can justify ordering most of the menu.”
Wine Bars • “Ashish is very nice and good service. The sandwich is very fresh. Tea and coffee are both high quality. View is wonderfully. Will come back”
“Hawksmoor, a British steakhouse chain renowned for its exquisite dry-aged and grass-fed beef, lures guests with its Borough Market outpost. Upon arrival, guests are greeted by an interior that is both opulent and inviting. Comfy dark leather chairs and wood-paneled walls create a warm and inviting atmosphere, while parquet floors lend a touch of sophistication.The Chateaubriand, a 600g masterpiece priced at (£90 = $112.50 USD), is a perfect choice for sharing. Cooked to a sublime medium-rare, the steak exudes a symphony of juicy flavors that tantalize the palate.The garlic mushrooms (£7 = $8.75 USD), a duo of portabella mushrooms enveloped in a garlicky embrace, provide a flavorful complement to the steak. The macaroni (£7 = $8.75 USD), with its wonderfully baked crispy top, sharp taste, and gooey interior, ranks among the finest mac and cheese dishes I have savored.While my expectations soared for the sticky toffee pudding (£9 = $11.25 USD), renowned as the best in London, the overly sweet sticky toffee sauce marred the sponge cake dessert. Topped with clotted cream, the pudding failed to meet my lofty anticipations.Overall, Hawksmoor offers a solid dining experience, particularly for those seeking a carnivorous fix. The selection of sides and desserts impresses, and I would gladly revisit to sample other desserts.”