The Black Pig with White Pearls

61 Stoke Newington High St, London
020 7249 1772

Recent Reviews

Ashley Grant

From being welcomed at the front door, to the super satisfying Sangria and all the sensational Tapas dishes in between, this place has ignited my taste buds and put Tapas back on the map for me! What a delightful selection of mouth watering dishes and gorgeous ambience that leaves you wanting more. Hands down, the best Tapas I have had in London. Will definitely be back for more!

Discover43508421099

We had the vegan shared menu and a few other dishes. Food was faultless - interesting and delicious and we would all have given food at least 5stars. Overall though, the meal let down by poor front of house service. Struggling to take order, forgotten dishes and a lack of timeliness with clearing tables etc. This was coupled with sitting at a table that was off-puttingly sticky to the touch. If you come prepared for these issues, you will have a fantastic culinary experience. We may just have hit a bad night in terms of front of house staffing so worth giving it a go as food won’t disappoint.

Ms Maglorie

This place is a little gem!I went here on a date and was pleasently surprised. Its a intimate and comfortable dinning space, we were served by a Spanish waitress who was very attentive, and the food!... So exquisite, well prepared and brought out timely I had to personal give complements to the chef and waitress after??????

Andrés E. Gómez V.

Staff were really nice and friendly.Food was nice too, great flavours!The sharing menu is ideally for 2 people, portions weren't exactly big. Not sure if having more people will mean that there will be bigger portions.The chorizo was lovely, the croquettes as well. The patatas bravas were very very good. All looked and felt freshly made and piping hot, which is always appreciated in tapas.

Pablo Griffiths

As a Spaniard who grew up in London, this place is everything I could hope for when eating at a Spanish restaurant in my home city.There are others, of course, but the creativity on display here in combination with the fantastic, genuinely Spanish ingredients make this a special place to enjoy modern Spanish cuisine.It is a welcome change from going to a chain where they sell tapas made from largely average ingredients, and overcharge you for the privilege.Not here.Tapas starts at £5.50 for patatas bravas and a couple of others up to £13.50 for prawn dishes- half the dishes on offer are under £7.50, which is MORE than reasonable. Particularly when taking into account the quality.The guys who run the Black Pig with Pearls are gems. Not just incredibly friendly and accommodating, but clearly have great pride in what they do and the service they provide.And I cannot stress enough: the food really is special.

David P

Such a great place! We had a private party here and the staff couldn't have been more helpful or friendly, the food was plentiful and delicious and the whole vibe is chilled and laid back. Big fan!

Jim Swanson

Food is spectacular. Ok... it might be busy at weekends and they might be like a load of places in uk issues having enough staff, but ...it's about the food. And the wine. Go... be patient, and enjoy amazing food.

A J

Amazing food and service ! We had a great night ! The staff is lovely ❤?! Thank you for having all of us !X

manuela terranova

One of my fav tapas place. I've been before and after the lockdown period, I can say it is as good as before - which is something rare within my current experiences. Food is super tasteful and well presented. They have the most glorious iberico pork ever on a bed of perfectly cooked patatas bravas! Tapas are just delicious. On top of this, staff is very nice, friendly and accurate.

Sophiemon

I visited this place after my partner recommended it, she hasn’t been for a few years but the owner remembered her. Great food, nice atmosphere and even more lovely owners. Keep up the good work and hope to come again soon

username1111111111

Everything was delicious, food and drink, and it's great to talk to the staff who clearly love and are passionate about their food

Thomas Smith

Food is always fantastic but inexplicably this visit there were no physical menus. That meant we had to faff around for 10 minutes trying to get WiFi or phone signal so we could look at the menu on our tiny screens. Maybe I'm getting old but virtual menus is a step too far.....

andrea luna

Beautiful place with friendly staff. The pork was delicious and the dulce de leche literally the best i have tried. Im taking one star because we have been here twice and the quality was not consistent. The first time around it was a bit better than the second and it is a bit on the expensive side. I love black rice and it was a bit disappointing here but the pork is definitely worth it.

Dylanjarrodbrown

We visited The Black Pig With White Pearls on a Thursday evening and ordered from its Vegan menu. The food was delicious and well presented and came out quick. The restaurant has a great atmosphere - very stylish! It is run by a really friendly and super talented couple. Can’t wait to go back.

Lindsay M

Fantastic food and lovely service. They were very knowledgeable about the menu and catering to different dietary requirements.The vegan menu is brilliant, so many choices which is great for tapas as we were able to all share lots of vegan dishes without feeling like the non-vegans we’re giving anything up.This place is an underrated gem and should be way busier than it is.

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