Had the loveliest service from Callum and Harvey this morning (sorry if got the names wrong!) Really friendly, great start to the day with some excellent food! Thank you
Karl Owens
A lovely bar and lovely staff, spoilt by the manager or owner (?!) He went out of his way to undermine the other staff, including talking over them/for them when they were dealing with customers. All in a passive aggressive manner. Very unprofessional.Expecting the staff under him to work on their break but making it clear he was NOT to be interupted during his -"see you in an hour!" (He shouted twice) and then proceeded to sit on edge of the bar to eat is meal whilst lecturing staff before his important vape session. We were not impressed and other customers looked uncomfortable picking up this weird vibe also. It's a shame.
Jackie Findlay
Lovely little place family friendly n nice choices of
Steve Taylor
Breakfast lukewarm and mediocre - not worth £13! The bar was cold too - why don't they turn the heating on?
Rachael Lomas
Best breakfast in Chorlton. Great coffee. Nice people.
SmartArts Plus
Another of the cashless society cafés, which won't accept cash which is perfectly legal tender here in the UK (at time of writing this).I went in with a friend for coffee and hot chocolate and were told to find a seat and wait for someone to come and take our order. After our very simple, two drink order was made, we had to wait for a lot longer than it should take to make two simple drinks, which were lukewarm when they finally arrived. We then had to pay by card, as they do not accept perfectly legal cash in this brown-nosing the New World Order, café.We won't be coming back!
Jason True
Cosy and cool
Richard Parsons
Great food. Lovely ambience. Dog friendly. Brilliant staff.What more is there?Edit for another visit - had the 'new' Sunday lunch a couple of weeks ago. I had lamb (tiny portion though the veg/gravy/etc was fine) and disappointing for £17.My wife, however, had the veggie (mushroom and something, I think) wellington - for £14 - and it's not home made, just something one might buy in Iceland for £1.50. Bit of an insult really. If you're going to start marketing a Sunday lunch, it might as well be decent quality and value for money. Is vegetarianism a new concept?Edit (again) following the response:There's no way the mushroom wellington my wife had was homemade (I wish I'd taken a photo). It was a uniform square shaped pastry, very similar (as I've said) in shape and size to something bought from a supermarket. Really, why would you make them so, given creative licence?!!As for bringing inflation into the argument - well, £17 for a small roast seems very much post-inflation rise, to me.Regarding the 'great' feedback you've had - perhaps some aren't as discerning when it comes to food and will happily sit and be grateful. And your chef's work tirelessly? Give over - surely just the hours they're remunerated for?I'm usually very effusive with positive feedback when it's deserved and normally baulk at leaving anything negative. In this case, I just felt I should do so, in the hope that rather then make lame excuses you might see it as a reason to improve? Perhaps?Vegetarian options: Poor
Great food and drinks, can get busy at times however you would expect that from a popular
Nicola Patterson
Great
Elisa Samuels
food delicious...wine great...fair price. lively on a Friday night...a bit noisy but fun atmosphereVegetarian options: really excellent veggie optionsParking: not much parking
Kamil Brooklyn
I absolutely love this place! Great atmosphere and lovely service. Especially from Drew and Helen! They are an asset to this place. Breakfast was delicious. I'll be coming back ?
Perhaps the best burger and chips I've ever had
Really lovely. Definitely returning
Had the loveliest service from Callum and Harvey this morning (sorry if got the names wrong!) Really friendly, great start to the day with some excellent food! Thank you
A lovely bar and lovely staff, spoilt by the manager or owner (?!) He went out of his way to undermine the other staff, including talking over them/for them when they were dealing with customers. All in a passive aggressive manner. Very unprofessional.Expecting the staff under him to work on their break but making it clear he was NOT to be interupted during his -"see you in an hour!" (He shouted twice) and then proceeded to sit on edge of the bar to eat is meal whilst lecturing staff before his important vape session. We were not impressed and other customers looked uncomfortable picking up this weird vibe also. It's a shame.
Lovely little place family friendly n nice choices of
Breakfast lukewarm and mediocre - not worth £13! The bar was cold too - why don't they turn the heating on?
Best breakfast in Chorlton. Great coffee. Nice people.
Another of the cashless society cafés, which won't accept cash which is perfectly legal tender here in the UK (at time of writing this).I went in with a friend for coffee and hot chocolate and were told to find a seat and wait for someone to come and take our order. After our very simple, two drink order was made, we had to wait for a lot longer than it should take to make two simple drinks, which were lukewarm when they finally arrived. We then had to pay by card, as they do not accept perfectly legal cash in this brown-nosing the New World Order, café.We won't be coming back!
Cosy and cool
Great food. Lovely ambience. Dog friendly. Brilliant staff.What more is there?Edit for another visit - had the 'new' Sunday lunch a couple of weeks ago. I had lamb (tiny portion though the veg/gravy/etc was fine) and disappointing for £17.My wife, however, had the veggie (mushroom and something, I think) wellington - for £14 - and it's not home made, just something one might buy in Iceland for £1.50. Bit of an insult really. If you're going to start marketing a Sunday lunch, it might as well be decent quality and value for money. Is vegetarianism a new concept?Edit (again) following the response:There's no way the mushroom wellington my wife had was homemade (I wish I'd taken a photo). It was a uniform square shaped pastry, very similar (as I've said) in shape and size to something bought from a supermarket. Really, why would you make them so, given creative licence?!!As for bringing inflation into the argument - well, £17 for a small roast seems very much post-inflation rise, to me.Regarding the 'great' feedback you've had - perhaps some aren't as discerning when it comes to food and will happily sit and be grateful. And your chef's work tirelessly? Give over - surely just the hours they're remunerated for?I'm usually very effusive with positive feedback when it's deserved and normally baulk at leaving anything negative. In this case, I just felt I should do so, in the hope that rather then make lame excuses you might see it as a reason to improve? Perhaps?Vegetarian options: Poor
Restaurantji Recommends
Nice atmosphere. Tasty food. I recommend.
Great food and drinks, can get busy at times however you would expect that from a popular
Great
food delicious...wine great...fair price. lively on a Friday night...a bit noisy but fun atmosphereVegetarian options: really excellent veggie optionsParking: not much parking
I absolutely love this place! Great atmosphere and lovely service. Especially from Drew and Helen! They are an asset to this place. Breakfast was delicious. I'll be coming back ?