Food was amazing, really tasty including the veggie options. Good portion size for small plates had 3 plates each and a dessert.Vegetarian options: Tasty and something to choose without mushrooms. The cabbage steak was really good
Rosjen Ahmed
10/10 super surprised by how good the food was, the desserts all looks so similar but tasted good, presentation could be
Tyler Couch
This place was excellent! My wife and I are on our honeymoon and chose to eat dinner here randomly since we were staying in the Edwardian hotel. The atmosphere was amazing. The food was amazing. The staff was friendly and the service was very quick. Mo was our server and he exceeded our expectations and was very attentive. He also helped us as we have never tried a tapas style restaurant before. Highly highly recommend the prawn tempura and wagyu fried rice.
Caroline P
Booked for Valentine’s Day and sadly, as a result of illness was unable to make it. A deposit of £100 was paid. I telephoned, and emailed several times - no response whatsoever- the worst fine dining communication ever experienced from anywhere in the world.I fully understand the need in this day and age for a deposit but what a representation of Manchester - not surprising that restaurants go out of business if they lack courtesy and manners.
Jenna cartwright
Our experience at Peter street kitchen was one of the best dining experiences Iv had in Manchester. The staff and service was unmatched, and our server, Mo, made us feel so welcomed and looked after through out the night. We will 100% be back ❤️
VSeunos92
Great dinner for a special occasion.Service, food and atmosphere are all at a very high level.Vegetarian options: There are plenty of vegetarian options but, The a la carte menu is designed for sharing, which limits the options if your table is a mix of both diets.
William Mackenzie
Did the taster menu. Distinctly average. Have eaten all around the world. This was Just so ordinary. The food is not wow in any way. Wouldn't go back even if you paid me. Try somewhere else.
Christopher Foster
Excellent service - discreet, friendly and unobtrusive.Music is a little loud.Food is good, although some dishes better than others and not quite excellent.The saki was really not good and poor quality.Overall, a pleasant experience but not quite there for us. Expensive for what it is.Dietary restrictions: Very good at dealing with food allergies and discreet about it too.
Jack Mc
UNREAL! Food and vibe was sensational. The DJ who played on Saturday 3/2 was sick as well!The whole place was 10/10!!
Jack Middleton
Great bar adjoining the equally grand Radisson Edwardian. Have dined for breakfast previously but just had cocktails on this occasion, drinks are pricey but what would one expect for a 5 star hotel? Service first
a lovely airy and sophisticated atmosphere. The menu is printed so small that I'd recommend you take a magnifying glass with you but once you do read it the choice is very good with a very unique choice of japanese or mexican. It is rather like an expensive tapas place and the chefs need to add a lot more vegetable options to balance the food i felt. A nightmare for anyone restricted to vegetarian food of halal/kosher.Servings were small but very well presented. Minimalist does require nutritional balance in my view. The seafood platter was very well dressed and presented with delicious sauces. The Wagyu beef was wonderfully tender. The desserts were eclectic and slightly trying too hard to look trendy when simple can also be perfect.Overall it was a lovely meal and the non alcoholic cocktail was delicious. the bill was excessive for the volume of food and in this time where money is not as voluminous as before, the restaurant needs to decide if it wants a smaller clientelle or a more affordable menu.Vegetarian options: virtually none
Ami Wilson
Food and service is was exquisite.
Vivienne Ades
Food was lovingly prepared and presented. But a little to heavy on the spice for me particularly the nachos. But well worth the visit the staff are really nice and attentive. My favourite dishes were the desserts beauty for the eyes.
Naomi B
Absolutely incredible meal. Our food was superb snd our waiter Stan was brilliant, very knowledgeable and made some cracking recommendations
scampidoodle1
Mo was a fantastic waiter from start to finish and informed us all about our food, food was excellent. Couldn’t of been better
Food was amazing, really tasty including the veggie options. Good portion size for small plates had 3 plates each and a dessert.Vegetarian options: Tasty and something to choose without mushrooms. The cabbage steak was really good
10/10 super surprised by how good the food was, the desserts all looks so similar but tasted good, presentation could be
This place was excellent! My wife and I are on our honeymoon and chose to eat dinner here randomly since we were staying in the Edwardian hotel. The atmosphere was amazing. The food was amazing. The staff was friendly and the service was very quick. Mo was our server and he exceeded our expectations and was very attentive. He also helped us as we have never tried a tapas style restaurant before. Highly highly recommend the prawn tempura and wagyu fried rice.
Booked for Valentine’s Day and sadly, as a result of illness was unable to make it. A deposit of £100 was paid. I telephoned, and emailed several times - no response whatsoever- the worst fine dining communication ever experienced from anywhere in the world.I fully understand the need in this day and age for a deposit but what a representation of Manchester - not surprising that restaurants go out of business if they lack courtesy and manners.
Our experience at Peter street kitchen was one of the best dining experiences Iv had in Manchester. The staff and service was unmatched, and our server, Mo, made us feel so welcomed and looked after through out the night. We will 100% be back ❤️
Great dinner for a special occasion.Service, food and atmosphere are all at a very high level.Vegetarian options: There are plenty of vegetarian options but, The a la carte menu is designed for sharing, which limits the options if your table is a mix of both diets.
Did the taster menu. Distinctly average. Have eaten all around the world. This was Just so ordinary. The food is not wow in any way. Wouldn't go back even if you paid me. Try somewhere else.
Excellent service - discreet, friendly and unobtrusive.Music is a little loud.Food is good, although some dishes better than others and not quite excellent.The saki was really not good and poor quality.Overall, a pleasant experience but not quite there for us. Expensive for what it is.Dietary restrictions: Very good at dealing with food allergies and discreet about it too.
UNREAL! Food and vibe was sensational. The DJ who played on Saturday 3/2 was sick as well!The whole place was 10/10!!
Great bar adjoining the equally grand Radisson Edwardian. Have dined for breakfast previously but just had cocktails on this occasion, drinks are pricey but what would one expect for a 5 star hotel? Service first
Restaurantji Recommends
a lovely airy and sophisticated atmosphere. The menu is printed so small that I'd recommend you take a magnifying glass with you but once you do read it the choice is very good with a very unique choice of japanese or mexican. It is rather like an expensive tapas place and the chefs need to add a lot more vegetable options to balance the food i felt. A nightmare for anyone restricted to vegetarian food of halal/kosher.Servings were small but very well presented. Minimalist does require nutritional balance in my view. The seafood platter was very well dressed and presented with delicious sauces. The Wagyu beef was wonderfully tender. The desserts were eclectic and slightly trying too hard to look trendy when simple can also be perfect.Overall it was a lovely meal and the non alcoholic cocktail was delicious. the bill was excessive for the volume of food and in this time where money is not as voluminous as before, the restaurant needs to decide if it wants a smaller clientelle or a more affordable menu.Vegetarian options: virtually none
Food and service is was exquisite.
Food was lovingly prepared and presented. But a little to heavy on the spice for me particularly the nachos. But well worth the visit the staff are really nice and attentive. My favourite dishes were the desserts beauty for the eyes.
Absolutely incredible meal. Our food was superb snd our waiter Stan was brilliant, very knowledgeable and made some cracking recommendations
Mo was a fantastic waiter from start to finish and informed us all about our food, food was excellent. Couldn’t of been better