Posillipo Pizzeria

14 Albion St, Broadstairs
01843 601133

Recent Reviews

Hugh G

The restaurant were very accommodating, finding us a table on what was clearly a fairly busy night. The service was exceptional, with food and drink orders taken and served very quickly. My friend and I shared a calzone and a capricciosa which were both delicious, as was the chianti Classico. We thoroughly enjoyed the evening we had at Posillipo and would recommend it to anyone in the area.

mftwatford

It's pretty good when it's quiet but avoid when it's busy. Food was overcooked and obviously kept warm for too long. The soup was tasteless and other dishes were not properly seasoned. Chicken not the best quality. Waiters were great.

Companion04010925121

Posillipo in Broadstairs has been our go to place for a nice meal for many years now. It has a very welcoming and happy atmosphere. The staff are very attentive, and in particular Antonio and Louie deserve special praise for ensuring that we have a good meal and have enjoyed our time there. The food is beautifully cooked and of ample proportions.

stevecort

They are just the most lovely people in an amazing lovely restaurant who specialise in great service, great food and superb atmosphere

Emerald Scales

I come to Posillipo Pizzeria every time I visit Broadstairs! They have an amazing vegan menu, that maintains the authentic flavours. The atmosphere is always on point, regardless of the time of year and the staff are so lovely! I cannot fault anything about this restaurant.Vegetarian options: And a whole vegan menu!

Elle Swift

We asked for a table for 12 but got 2 separate tables so wasn’t able to chat to half our friends, they kept forgetting to offer dessert and drinks maybe cos they were busy but some of the staff were rude at the beginning if the night ( talk about attitude problems) One waiter though a young guy was so lovely and helpful and deserves a pay rise! Food was lovely. Not sure we visit again.

Anne G

Lovely place very nice food. Staff helpfully and very friendly. Clean .would recommend to anyone to try.

Kathryn G

Posilipos has been in Broadstairs for many years and unfortunately it shows. The dining room felt tired and scruffy, with dirty cutlery and cloudy glasses. We were seated in a drafty corner as a party of 7. Pizzas were soggy and starters not very warm. Staff seemed tired and not particularly bothered about offering service. There were a couple of party's on at the same time and they were prioritised over us, which meant we were waiting for food for a while - not great for children. I probably won't go back. All things considered it just felt mediocre and like they weren't bothered about taking our business.

Charlie B

Antonio, the manager, exemplifies exceptional hospitality. His warmth, kindness, and insightful advice for my upcoming Italy trip enhanced my dining experience. A true gem in customer service.The authentic Italian touch for a great experience.

Browneyedgirl227

Despite booking a table a couple of weeks ago we didn't actually get to eat there, our table was booked at 8pm arrived to be told it would be 10 minutes before it was going to be ready while waiting 3 times a waiter barged past me as he took rubbish out the manager then said it would be another 10 minutes at 8.30pm we still had not been seated so we left as the table had just ordered another glass of wine no apology was made we will not return as ruined our evening

steven r

Excellent service from Louie, excellent food from the kitchen, comfortable seating .. ....Stuffed..

Jo S

Friendly staff make for a good welcome and warm atmosphere. The main menu doesn't change much but the specials do. And unlike some restaurants, these specials are around the same price as the regular menu

KRISHNASWAMY M

Service was just warm and friendly . Food was superb. Great ambience was a bonus One more good place in Broadstairs. And centrally located .

Swedishtomcat

Perfectly cooked pasta and great service - watch out for the peppermill baseball bat! We thought it was well-patronised for a Monday night. Only minor complaint were the slightly gritty clams.

Janette Pyle

We've loved this restaurant since it opened and we've never been disappointed and last night was no different. The black ink pasta with clams and crab was superb. Thank you allRon & Janette

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