Great experience, perfect service and unreal food. Deserving of a Michelin award for sure.
Jim McMullan
Awesome best restaurant experience. Staff exceptional and great.Dietary restrictions: One guest is a coeliac their attention to details amazing.
Basil Sijo
Very good experienceVegetarian options: It was good
Frank McGinley
Very enjoyable evening, food and drink was lovely. Staff were excellent apart from one waiter that told me not to touch my plate and that was it very unhelpful as i tried to help her tidy away. It was extremely rude and tbh i was in complete shock. Was going to make a complaint but didn't want to spoil what was a very enjoyable evening
Md Mahin
Blank Restaurant in Belfast, UK surpassed my expectations with their delightful Kaffir Lime Scampi! The flavors were vibrant, and the dish was cooked to perfection. The ambiance was charming, and the service was impeccable. A must-visit for food enthusiasts!
Sarah McCaffrey
My favourite restaurant in Belfast!
Tasha “TMonty” Montgomery
Rude social media team. Poor customer service. Will not entertain them again. They also blocked me on FB and Instagram for calling out their poor behaviour.
Curtis McAuley
The food was good but not phenomenal. We went for the a la carte menu which I feel was a mistake, it seems like you should only go for the tasting menu if you want to go here.I can't help but feel it was overpriced for what we got, the portions of the a la carte felt like they were taken from a tasting menu but we only had a starter and a main, plus 2 drinks.It left me feeling a little cheated ( and hungry), especially adding a 10% service charge which was like rubbing some posh salt in the wound.Don't think I will be back again.The tasting menu was £75pp without drinks, seems way too much to me. Had tasting menus elsewhere and the food was mind-blowing, it wasn't here.Avoid a la carte if you want to go, and prepare for it to be expensive
Gaeilgor
I eventually got around to using a voucher received as a birthday present for the Taste experience. We arrived at the restaurant with very little knowledge of what lay ahead, except there was no menu, per se! However, once settled at our table, our maitre D explained the situation perfectly! We were given a choice of adding drinks to our menu, which we accepted. One with wine, the other non alcoholic! What followed was certainly a journey of discovery of tastes - of a variety of foods, a combination of ingredients complemented by a drinks menu which certainly added to the whole experience!! All of the courses, and the drinks, were explained in detail and each one was looked forward to in expectation of another delight. We were never hurried but given adequate time to savour all that was set in front of us! The portions were small but beautifully cooked and as the courses went on, we certainly did not feel hungry! All in all, a delightful experience and one that I would certainly recommend!
Sue Kernan
We had a wonderful time experiencing their 6 course tasting menu with pairing wines. Food was imaginative, plentiful and extremely tasty. Service was attentive, polished but not stuffy. Atmosphere quiet and private although it was 3/4 full on a Wed night. Will be returning!
This is my third time here and probably my last. The food isn't worth it. It is expensive but you know that when you book. The food just lacked that touch and flavour. The service was ok, The desserts were not nice. One waitress looked unhappy and annoyed (young blonde). I felt uncomfortable and felt I had to be extra nice. Poor show and really needs to improve.
David Hilton
Wow. Where do I start. From the gin cocktail mixed by Christian right through to the very end, the meal was five star. Alex and Christina were wonderful waitstaff/ sommeliers who guided us through the meal from start to finish.The Amuse Bouche, the pigeon, the chicken were perfectly sauced and balanced, on a quiet Thursday night, the attention to detail was perfect. And excellent wine list, and suggestions from Christina to match the cheese course was spot on. I can’t rate Blank highly enough! Expensive? Yes. Worth it? Absolutely.
Sophie Bleau
Worth every penny. I didn’t realise food could taste this good!Dietary restrictions: Excellent gluten free options: I had a gluten free version of everything my boyfriend had.
Brian Keys
We thoroughly enjoyed our visit! The staff team were very personable and attentive to detail. The food & drink was superb, making a most excellent culinary experience!
vandylon
Loved it! Hope they'll never get a Michelin star because it would put people off: more expensive, smaller portion, higher service charge, gimmicky menu, waiters dressing like estate agents, becoming weird, lowering their voice and giving fake restrained smile. If Mr Michelin offers it, please turn down.
Great experience, perfect service and unreal food. Deserving of a Michelin award for sure.
Awesome best restaurant experience. Staff exceptional and great.Dietary restrictions: One guest is a coeliac their attention to details amazing.
Very good experienceVegetarian options: It was good
Very enjoyable evening, food and drink was lovely. Staff were excellent apart from one waiter that told me not to touch my plate and that was it very unhelpful as i tried to help her tidy away. It was extremely rude and tbh i was in complete shock. Was going to make a complaint but didn't want to spoil what was a very enjoyable evening
Blank Restaurant in Belfast, UK surpassed my expectations with their delightful Kaffir Lime Scampi! The flavors were vibrant, and the dish was cooked to perfection. The ambiance was charming, and the service was impeccable. A must-visit for food enthusiasts!
My favourite restaurant in Belfast!
Rude social media team. Poor customer service. Will not entertain them again. They also blocked me on FB and Instagram for calling out their poor behaviour.
The food was good but not phenomenal. We went for the a la carte menu which I feel was a mistake, it seems like you should only go for the tasting menu if you want to go here.I can't help but feel it was overpriced for what we got, the portions of the a la carte felt like they were taken from a tasting menu but we only had a starter and a main, plus 2 drinks.It left me feeling a little cheated ( and hungry), especially adding a 10% service charge which was like rubbing some posh salt in the wound.Don't think I will be back again.The tasting menu was £75pp without drinks, seems way too much to me. Had tasting menus elsewhere and the food was mind-blowing, it wasn't here.Avoid a la carte if you want to go, and prepare for it to be expensive
I eventually got around to using a voucher received as a birthday present for the Taste experience. We arrived at the restaurant with very little knowledge of what lay ahead, except there was no menu, per se! However, once settled at our table, our maitre D explained the situation perfectly! We were given a choice of adding drinks to our menu, which we accepted. One with wine, the other non alcoholic! What followed was certainly a journey of discovery of tastes - of a variety of foods, a combination of ingredients complemented by a drinks menu which certainly added to the whole experience!! All of the courses, and the drinks, were explained in detail and each one was looked forward to in expectation of another delight. We were never hurried but given adequate time to savour all that was set in front of us! The portions were small but beautifully cooked and as the courses went on, we certainly did not feel hungry! All in all, a delightful experience and one that I would certainly recommend!
We had a wonderful time experiencing their 6 course tasting menu with pairing wines. Food was imaginative, plentiful and extremely tasty. Service was attentive, polished but not stuffy. Atmosphere quiet and private although it was 3/4 full on a Wed night. Will be returning!
Restaurantji Recommends
This is my third time here and probably my last. The food isn't worth it. It is expensive but you know that when you book. The food just lacked that touch and flavour. The service was ok, The desserts were not nice. One waitress looked unhappy and annoyed (young blonde). I felt uncomfortable and felt I had to be extra nice. Poor show and really needs to improve.
Wow. Where do I start. From the gin cocktail mixed by Christian right through to the very end, the meal was five star. Alex and Christina were wonderful waitstaff/ sommeliers who guided us through the meal from start to finish.The Amuse Bouche, the pigeon, the chicken were perfectly sauced and balanced, on a quiet Thursday night, the attention to detail was perfect. And excellent wine list, and suggestions from Christina to match the cheese course was spot on. I can’t rate Blank highly enough! Expensive? Yes. Worth it? Absolutely.
Worth every penny. I didn’t realise food could taste this good!Dietary restrictions: Excellent gluten free options: I had a gluten free version of everything my boyfriend had.
We thoroughly enjoyed our visit! The staff team were very personable and attentive to detail. The food & drink was superb, making a most excellent culinary experience!
Loved it! Hope they'll never get a Michelin star because it would put people off: more expensive, smaller portion, higher service charge, gimmicky menu, waiters dressing like estate agents, becoming weird, lowering their voice and giving fake restrained smile. If Mr Michelin offers it, please turn down.