After eating my menu, roasted duck, I suffer food poisoning that increases from Sunday morning till Monday afternoon. I'm not happy because I spoil our holiday in Belfast due to feeling unwell.
Oindrila Mukherjee
Chicken felt raw. Egg fried rice barely had egg or any veggies. Only peas and it was yellow in colour. Prawn started was good. Katsu sauce was good as well. Chicken in black bean sauce gravy was nice but chicken again felt.less.cooked.
Kelvin Fox
Frozen seafood and f'in crabsticks, never asked once if all was OK until they collected the plates, still full with the unwanted meal. At payment I explained my complaint to which I was told they would knock off 10%, I said no, I wasn't paying for my meal as it was not restaurant standard, they then knocked off the £16 for the frozen seafood with crabsticks. I paid the rest of the bill but no sorry or acknowledgement of the fact I didn't enjoy the meal. Bad service and bad, bad food.Just my opinion though, you judge for yourself.
olu o
Had a good experience at the red panda. Mussels in black bean sauce is a must try, tasted really nice, presentation 10/10. The sizzling sliced beef in szechuan flavour was a show stopper though I thought it was a bit salty.Overall, it's been a 5 star experience for me.
Po Po Nyein EP
Good food with good vibe. If you like Chinese Authentic food( not fusion) , this is a must go place in Belfast. It is also near Bus Station. Very Polite Chinese Waiters/Waitress also. Also ,you can practice with them your Cantonese . Menu has 2 versions. One in English with pictures and one in Chinese.
Mark McCann
Busy and lovely food. Satay was
Julius Matuska
Today I'm ordering food was totally bad no teast nothing before was good I'm stopp ordering from that place not happy at all !!
yueqing li
The taste is very bad. I ordered Sichuan Dandan noodles. Sichuan is a place that likes spicy food in China. Obviously, this store is not doing it right, because it tastes completely sweet. I told the waiter that it was more spicy when I ordered, because I like spicy food. But in fact, they didn't do that. I asked the waiter for chilli oil again, and I was told that there was a charge for chilli oil. It's really outrageous. In China, adding some chilli oil is completely free - this is equivalent to asking the waiter for some ketchup in a western restaurant. How can this be charged? If the restaurant wants repeat customers, they should not do so. A bad night. It won't come again.
Paul McKay
Best Chinese meal I've had in years. Fried dim sum appetizer & satay chicken on crust noodles main were delicious, highly recommend! Kirin shandy went down well too!
Mairéad H
Overall, not a great visit.The man who greeted us was incredibly rude to multiple people at our table, and also the guests seated next to us.The ladies who took over serving our table were lovely and really apologetic but we were still put off by the rudeness of the man who welcomed and seated us.Many items on the menu were also unavailable the night we were there, while still being listed on the menu. Which seems redundant if you let people look at the menu and choose, without informing them of this. Almost everything I picked was unavailable so I just ordered broccoli in the end.Only for one of our party specifically asked to go to this restaurant, we would have left. She has also said she will not return and was extremely disappointed with our treatment that night after previously having only good things to say.On top of this, the service charge being added to the bill felt like too much, since we had mostly horrible service.
Despite being busy, and having good reviews and a broad and interesting menu, we were disappointed with the food. Eg Prawn and mango starter, which barely tasted of prawn, and with a gloopy sweet sauce and a small piece of mango. Char siu roast pork, dry, and presented without any garnish at all. I'd cook better char siu blindfolded. Vegetable sides were very scarce on the menu. I've had much, much better food from an average take away. Prices were not particularly cheap either.. rice/noodles/chips aren't included in the price. Basic choice of red or white wine... no mention what it might be...
Olga Trench Sala
Best meal we had in a long time!
john kitching
Food, and service was amazing! Thank
Tim Canniffe
A good old fashioned Chinese eatery, great food and a family oriented atmosphere. Thoroughly enjoyed it.
marian m
we booked a table in advance for dinner. on arrival we were shown to a table in corner of room facing wall .. it was the only table without a tablecloth.. and table was sticky . not a good start . As we had travelled to get here we were looking forward to dinner and were hungry . however it was not as expected .. we ordered prawn Balls which was 2 prawns wrapped in noodles and deep fried, ( greasy ) other starter was chicken wings . then onto main course Belly pork was dry lukewarm and not even tasty to go with this we ordered fried Rice we were served boiled rice, other main course was half bonelss duck ..the plates arrived hot but by time duck arrived plates were just about cold so was the duck this had been precooked a while ago and not properly heated through it was cold on middle and just warm outside. sauce was non descript ( to go with this l ordered a side of noodles and bean sprouts this arrived cold and so greasy so left that, had a waitress been handy l would have sent it back but did not wish to create a scene and as l was so hungry l ate about half of duck when l had put down knife and fork waitress arrived to ask how we were getting on it was too late then we just wanted to leave. waitress must have noticed how much we left but never asked why.. we paid and left certainly were not going to have dessert or coffee.
After eating my menu, roasted duck, I suffer food poisoning that increases from Sunday morning till Monday afternoon. I'm not happy because I spoil our holiday in Belfast due to feeling unwell.
Chicken felt raw. Egg fried rice barely had egg or any veggies. Only peas and it was yellow in colour. Prawn started was good. Katsu sauce was good as well. Chicken in black bean sauce gravy was nice but chicken again felt.less.cooked.
Frozen seafood and f'in crabsticks, never asked once if all was OK until they collected the plates, still full with the unwanted meal. At payment I explained my complaint to which I was told they would knock off 10%, I said no, I wasn't paying for my meal as it was not restaurant standard, they then knocked off the £16 for the frozen seafood with crabsticks. I paid the rest of the bill but no sorry or acknowledgement of the fact I didn't enjoy the meal. Bad service and bad, bad food.Just my opinion though, you judge for yourself.
Had a good experience at the red panda. Mussels in black bean sauce is a must try, tasted really nice, presentation 10/10. The sizzling sliced beef in szechuan flavour was a show stopper though I thought it was a bit salty.Overall, it's been a 5 star experience for me.
Good food with good vibe. If you like Chinese Authentic food( not fusion) , this is a must go place in Belfast. It is also near Bus Station. Very Polite Chinese Waiters/Waitress also. Also ,you can practice with them your Cantonese . Menu has 2 versions. One in English with pictures and one in Chinese.
Busy and lovely food. Satay was
Today I'm ordering food was totally bad no teast nothing before was good I'm stopp ordering from that place not happy at all !!
The taste is very bad. I ordered Sichuan Dandan noodles. Sichuan is a place that likes spicy food in China. Obviously, this store is not doing it right, because it tastes completely sweet. I told the waiter that it was more spicy when I ordered, because I like spicy food. But in fact, they didn't do that. I asked the waiter for chilli oil again, and I was told that there was a charge for chilli oil. It's really outrageous. In China, adding some chilli oil is completely free - this is equivalent to asking the waiter for some ketchup in a western restaurant. How can this be charged? If the restaurant wants repeat customers, they should not do so. A bad night. It won't come again.
Best Chinese meal I've had in years. Fried dim sum appetizer & satay chicken on crust noodles main were delicious, highly recommend! Kirin shandy went down well too!
Overall, not a great visit.The man who greeted us was incredibly rude to multiple people at our table, and also the guests seated next to us.The ladies who took over serving our table were lovely and really apologetic but we were still put off by the rudeness of the man who welcomed and seated us.Many items on the menu were also unavailable the night we were there, while still being listed on the menu. Which seems redundant if you let people look at the menu and choose, without informing them of this. Almost everything I picked was unavailable so I just ordered broccoli in the end.Only for one of our party specifically asked to go to this restaurant, we would have left. She has also said she will not return and was extremely disappointed with our treatment that night after previously having only good things to say.On top of this, the service charge being added to the bill felt like too much, since we had mostly horrible service.
Restaurantji Recommends
Despite being busy, and having good reviews and a broad and interesting menu, we were disappointed with the food. Eg Prawn and mango starter, which barely tasted of prawn, and with a gloopy sweet sauce and a small piece of mango. Char siu roast pork, dry, and presented without any garnish at all. I'd cook better char siu blindfolded. Vegetable sides were very scarce on the menu. I've had much, much better food from an average take away. Prices were not particularly cheap either.. rice/noodles/chips aren't included in the price. Basic choice of red or white wine... no mention what it might be...
Best meal we had in a long time!
Food, and service was amazing! Thank
A good old fashioned Chinese eatery, great food and a family oriented atmosphere. Thoroughly enjoyed it.
we booked a table in advance for dinner. on arrival we were shown to a table in corner of room facing wall .. it was the only table without a tablecloth.. and table was sticky . not a good start . As we had travelled to get here we were looking forward to dinner and were hungry . however it was not as expected .. we ordered prawn Balls which was 2 prawns wrapped in noodles and deep fried, ( greasy ) other starter was chicken wings . then onto main course Belly pork was dry lukewarm and not even tasty to go with this we ordered fried Rice we were served boiled rice, other main course was half bonelss duck ..the plates arrived hot but by time duck arrived plates were just about cold so was the duck this had been precooked a while ago and not properly heated through it was cold on middle and just warm outside. sauce was non descript ( to go with this l ordered a side of noodles and bean sprouts this arrived cold and so greasy so left that, had a waitress been handy l would have sent it back but did not wish to create a scene and as l was so hungry l ate about half of duck when l had put down knife and fork waitress arrived to ask how we were getting on it was too late then we just wanted to leave. waitress must have noticed how much we left but never asked why.. we paid and left certainly were not going to have dessert or coffee.