2nd time here and another great experience! We had the festive menu and enjoyed all the unique dish’s packed with flavour. Great service and atmosphereOnly criticism is the tall stools are rather uncomfortable after 2hrs.
N L
We went there as a party of four people a couple of weekends ago. I must say I was hugely impressed with the whole set up. We opted for their tasting menus - one for vegetarians, and one for meat eaters. The food was fantastic and the service was attentive in the best possible way, and certainly was never overbearing or unnecessary. The overall surroundings of the restaurant were delight to be present in. Everything was spotlessly clean, and I would certainly have no hesitation in not only eating there again, but in fully recommending Sans Patrie to others
Daniel Askin
An inspired vegan menu in a welcoming environment.
Emily “fudge eye nah” Gauci
Had an excellent experience at Sans Patrie. Staff were welcoming, the decor is relaxing and warming and the food was all incredible, even the courses I didn't think I'd be fussed on, were ?. Can't wait for an excuse to go again.
Lisa W
A friend and I went along to the six course taster menu which was a fabulous fining experience. We very much enjoyed every course and discussing the different flavours and ingredient's. Excellent service and would highly recommend.
Carlwstevenson
Excellent food and service. A bit pricier than last time we were there in autumn ‘22, but that reflects the increase in the cost of living since then. Would highly recommend and will return again soon.
Culture40389637051
Is this the best meal I've ever had? Potentially. Not only did the food massively live up to expectations, but the service was phenomenal, and the vibes/decor of the place was great for a special occasion. We've never had a tasting menu before, and it was great eating a meal that had each course specially designed to flow into one another, with flavour combos I'd never have thought to do myself, but worked perfectly. The standout dishes for me were the pumpkin ricotta tortellini starter, and the caramac namelaka. Every dish was outstanding, but these are two plates of food I think I'll remember for the rest of my life. Thanks again for the brilliant experience, we'll 100% be back.
Nicholas J
Such great food and wine. A lovely contrast and mix of flavours. Not pretentious. Good service. Our favorite place to eat.
guyswhodine
Dinner. Six course tasting menu We have dined here on numerous occasions since the day they opened. It was the first restaurant we visited after lockdown. This is also our first tasting menu of the New Year. Dining options are Five courses available Tuesday to Friday evening and Saturday lunch £60. And a six course £70 which we chose. They also offer a wine pairing. If you really want to go for it, there's an excellent cheese course £15. This menu has got to be chef Keelan's best yet. To start the evening off, you are served a snack and a plate of warm bread accompanied by a delicious marmite butter. The first course was a fresh Pumpkin Ricotta Tortellini. The next course was Potato Confit smoked bottarga cream,cured egg,savoy cabbage, tarragon. This dish was so good,if we were just served a massive bowl of these, we would have been more than happy. But that would be ridiculous, wouldn't it? Well, we did have a tasty scallop course, a main course of Beef Rump Surf n' Turf and dessert still to go. It's amazing that such good food comes out of a small kitchen. For those who are not familiar with this way of dining out, it's a good way of trying it out to see if it suits. It means everyone on your table has the same, and there's no food envy of fellow diners for a dish that you wish you had ordered. You can't really call this a hidden gem as it's located on Alfreton Road at Canning Circus. It's a gem but not so hidden. Thank you to the very talented Chef Keelan and his team for another great evening.
azad akhtar
What a great experience! From the attentive staff to an excellent 6 course menu. You would think that you are eating at a Michelin star restaurant. Great value for money.
Our second visit. Had the 6 course tasting menu - food was delicious and service was good. Highly recommended.
ToniHC
Wonderful tasting menu, very well thought through and reasonably priced Surroundings are lovely Staff well educated with menu and wine pairings Our 2nd visit and certainly not our last
TinyYoT
We had seen the reviews and thought we would give it a try. It really was worth the walk out of town in the rain and wind. Delicious food, we went for the 5 course and couldnt quite finish it, friendly service and really good value, would definitely visit again
passo4
First time at Sans Patre and it didn’t disappoint! We had the six course taster menu with wine pairings. Food was all lovely and gorgeously presented, service was excellent, staff all great
Mike C
My second visit to Sans Patrice. Amazing tasting experience. Amazing food and wine pairings. Amazing service. Thank you.
2nd time here and another great experience! We had the festive menu and enjoyed all the unique dish’s packed with flavour. Great service and atmosphereOnly criticism is the tall stools are rather uncomfortable after 2hrs.
We went there as a party of four people a couple of weekends ago. I must say I was hugely impressed with the whole set up. We opted for their tasting menus - one for vegetarians, and one for meat eaters. The food was fantastic and the service was attentive in the best possible way, and certainly was never overbearing or unnecessary. The overall surroundings of the restaurant were delight to be present in. Everything was spotlessly clean, and I would certainly have no hesitation in not only eating there again, but in fully recommending Sans Patrie to others
An inspired vegan menu in a welcoming environment.
Had an excellent experience at Sans Patrie. Staff were welcoming, the decor is relaxing and warming and the food was all incredible, even the courses I didn't think I'd be fussed on, were ?. Can't wait for an excuse to go again.
A friend and I went along to the six course taster menu which was a fabulous fining experience. We very much enjoyed every course and discussing the different flavours and ingredient's. Excellent service and would highly recommend.
Excellent food and service. A bit pricier than last time we were there in autumn ‘22, but that reflects the increase in the cost of living since then. Would highly recommend and will return again soon.
Is this the best meal I've ever had? Potentially. Not only did the food massively live up to expectations, but the service was phenomenal, and the vibes/decor of the place was great for a special occasion. We've never had a tasting menu before, and it was great eating a meal that had each course specially designed to flow into one another, with flavour combos I'd never have thought to do myself, but worked perfectly. The standout dishes for me were the pumpkin ricotta tortellini starter, and the caramac namelaka. Every dish was outstanding, but these are two plates of food I think I'll remember for the rest of my life. Thanks again for the brilliant experience, we'll 100% be back.
Such great food and wine. A lovely contrast and mix of flavours. Not pretentious. Good service. Our favorite place to eat.
Dinner. Six course tasting menu We have dined here on numerous occasions since the day they opened. It was the first restaurant we visited after lockdown. This is also our first tasting menu of the New Year. Dining options are Five courses available Tuesday to Friday evening and Saturday lunch £60. And a six course £70 which we chose. They also offer a wine pairing. If you really want to go for it, there's an excellent cheese course £15. This menu has got to be chef Keelan's best yet. To start the evening off, you are served a snack and a plate of warm bread accompanied by a delicious marmite butter. The first course was a fresh Pumpkin Ricotta Tortellini. The next course was Potato Confit smoked bottarga cream,cured egg,savoy cabbage, tarragon. This dish was so good,if we were just served a massive bowl of these, we would have been more than happy. But that would be ridiculous, wouldn't it? Well, we did have a tasty scallop course, a main course of Beef Rump Surf n' Turf and dessert still to go. It's amazing that such good food comes out of a small kitchen. For those who are not familiar with this way of dining out, it's a good way of trying it out to see if it suits. It means everyone on your table has the same, and there's no food envy of fellow diners for a dish that you wish you had ordered. You can't really call this a hidden gem as it's located on Alfreton Road at Canning Circus. It's a gem but not so hidden. Thank you to the very talented Chef Keelan and his team for another great evening.
What a great experience! From the attentive staff to an excellent 6 course menu. You would think that you are eating at a Michelin star restaurant. Great value for money.
Restaurantji Recommends
Our second visit. Had the 6 course tasting menu - food was delicious and service was good. Highly recommended.
Wonderful tasting menu, very well thought through and reasonably priced Surroundings are lovely Staff well educated with menu and wine pairings Our 2nd visit and certainly not our last
We had seen the reviews and thought we would give it a try. It really was worth the walk out of town in the rain and wind. Delicious food, we went for the 5 course and couldnt quite finish it, friendly service and really good value, would definitely visit again
First time at Sans Patre and it didn’t disappoint! We had the six course taster menu with wine pairings. Food was all lovely and gorgeously presented, service was excellent, staff all great
My second visit to Sans Patrice. Amazing tasting experience. Amazing food and wine pairings. Amazing service. Thank you.