Cool Jade

3-4 Downie Ter, Corstorphine, Edinburgh
0131 334 3823

Recent Reviews

Joe B.

Amazing service and incredible food! Some of the best Chinese food I've ever had. They were great with our kids too.

Anne Shanks

Food excellent and staff

Michael Dawson

Called in as staying local. Welcome was excellent seated in nice area, salt and chilli squid to start with mixed meat Szechuan to follow. A pint of draught beer to help. Portions were very good, prices fine and have booked for tomorrow night. I go home Friday. One of best experiences I have had.

John Moonraker

Really good food and helpful staff. It was the first Chinese my parents have had in probably decades (or maybe at all) and they really enjoyed the food. Which is very difficult to achieve!

pepsikolka 23

We are excited !! Absolutely great food, nice atmosphere and very good service. We highly recommend this

Barrie Dawson

Excellent.great choise of gluten free.Dietary restrictions: Gluten free

suzannefJ6093IY

This restaurant was closed despite advertising it was open on the date and time we went. Very disappointing. Great reviews but communication with customers is essential.

lou917

We really enjoyed our NYE meal for 2 at Cool Jade. The quality of the food and presentation was exceptional and the service was great too. The restaurant was busy and I can see why, we will definitely be returning soon!

DiordollyEdinburgh

Dined here on Christmas day and had a lovely time. Food, staff and ambiance excellent as usual. Thanks to the team.

U5952YKbecky

Called in for takeaway as staying nearby. Service was fast and extremely polite. Food came quick. One of the best takeaways I have had. It was 100% restaurant quality. Everything we ordered was delicious. Next time we cone to Edinburgh we will return.

Chris Maddison

Great

Terry McFarlane

Ordered a take away for the first time. Partners food seemed nice enough. But I requested honey chilli sauce on the shredded chicken. I find it strange the sauce come seperatly and if I looked closer at the menu it says 'with' and not 'in' the sauce. And to call it sauce, it was as thin as water and just ran off the chicken completely. Usually honey set in some way so I think it was sugar water or something else other than honey in this. Therefore the chicken just tasted plain.Shame they don't cook it in the sauce, although with as thin as this was I doubt it would have made any difference.Was looking forward to trying here as I've heard good things.I wasn't keen on the salt and pepper chips either. Very soggy.

Kenny Grant

Friendly and comfortable restaurant with an excellent choice on the menu.

Drew Matthews

Best Chinese about. Great service foods always perfect been going here for years and have never had a bad

Shaun Shepherd

Visited whilst training in Edinburgh. Absolutely fantastic food and wonderful staff. Would definitely visit again when in the area!!

Load More