Vegetarian Restaurants in Edinburgh
Customers` Favorites
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Customers` Favorites
“Incredible food!!!! Love for this place. This place has yummiest vegetarian food in Edinburgh. I wasn’t expecting to find such a nice place for vegetarians in Edinburgh. We tried their risotto and some kofta dish - both were really good.”
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Customers` Favorites
“If nothing else, come for the house-made, animal-free burrata.
Such a cozy and beautiful restaurant. Serena will warmly greet you at the door, prepare an apéritif and serve your dinner, the most delicious pizza or pasta you can imagine. Fabiana is a magician in the kitchen.
Visiting town for only 5 nights, eaten here twice and hoping for one more visit.”
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Customers` Favorites
“Best cinnamon roll I’ve had! And the best coffee in Edinburgh by far! Lovely staff, I’m so glad I found this gem!”
Customers` Favorites
“Fabulous lunch at DG's today. The frittata I had was fab but the coffee was the delight of the day.
Nadia and Ivan were charming and full of top tips, especially about coffee prep and the importance of a friendly smile and an honest Buongiorno ?.
Would heartily recommend booking a table for brunch. ?❤️”
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Customers` Favorites
“In our 3-day stay, we went there twice, because we were really fascinated by the place and its menu that is completely vegan.
The chips were a bit overseasoned in my opinion but that's subjective.”
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Customers` Favorites
“We were travelling back home and looking for pure vegetarian option.
The food was very good in taste. Paneer Butter Masala was too sweet for our liking but that is our personal opinion.
Both variety of Garlic Naans were amazing.
Parking is free after 6.30pm. It's a busy street so you might struggle to find the space.
The only thing I didn't like was the service charge, we were group of 12 people and they charged 10% service charge. That means we paid nearly 2 extra dishes money.
I am not against service charge but they should ask if we are happy with it.
Overall it was very good experience.”
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“This was probably the best experience I had in a restaurant. It was so good. Would go back in a heartbeat.”