Absolutely amazing! I hired Angelos to do the catering for my engagement and I cannot fault them. I was a massively awkward customer with loads of requests and questions and they were responsive and helpful! Nothing was too much for them and they really went above and beyond, i didn’t have to worry about anything on the night everything was taken care of. The even covered dietary requirements such as gluten free and vegetarian. The food was absolutely beautiful, so many of our guests made a point of complimenting the food and I think it was one of the highlights of the night.I highly highly recommend, such amazing service and food. Thank you again
linda Adamson
Went with couple friends for birthday, no atmosphere as there was no one else in the restaurant. Had Sea Bass which was really nice but cooked in tomato sauce which was just like juice from tin of tomatoes and roast potatoes soggy in the juice. Would not
Anna McLeod
Was home over xmas and went with Mam to their Italian lesson. It was absolutely amazing, Fred and Cristina are the most lovely people ever! The food is tremendous, you have to try the tomato soup and penne arrabbiata.
Ashton Carrick
Me and my partner have been here a couple of times for the bottomless pizza brunch and on both times it was absolutely amazing. Staff are soo friendly and will do anything to make sure everything is perfect for you! If you want to eat until you’re ready to burst and drink till you forget this is definitely somewhere to visit.
Natalie Vollans
Have tried visiting Angelo’s a couple of times but never lucky enough to get a table…until last night! It was worth the wait. I had the gnocchi…simply the best pasta dish I’ve had since I’ve moved here. My partner had the inferno pizza. Beautiful crust and the base sauce was authentic and perfect!! The service was warm and friendly, and the decor cozy. We’ll definitely be back!! Tip: book a table in advance!
Mel Milner
First visit, and it was very nice. Staff were lovely as was the food. Thank
Natalie V
Have tried visiting Angelo’s a couple of times but never lucky enough to get a table…until last night! It was worth the wait. I had the gnocchi…simply the best pasta dish I’ve had since I’ve moved here. My partner had the inferno pizza. Beautiful crust and the base sauce was authentic and perfect!! The service was warm and friendly, and the decor cozy. We’ll definitely be back!! Tip: book a table in advance!
allison pearson
My first time here, came for a Christmas meal with friends. Hosts were really welcoming and attentive, and really conscientious over any allergies our group had and checked in with us frequently. We all had a great time .Dietary restrictions: I have a nut allergy so they were very conscientious about checking that I knew what was in the dishes. And another of our group didn't like mushrooms and another caramel and we were all looked after, with no issues or dramas.
Georg Janse van Rensburg
This is truely the best Italian Restaurant in the North East.Thank you for the excellent food and making us feel like family.
maccu50
This was a last minute booking for a family get together Adults only Two of the party were delayed but the staff brilliantly looked after the others with copious amounts of drink while waiting Atmosphere is Amazing Staff are tip top From the very young to the not so very young Food was pipping hot and delicious Variety just enough We will be back
Visited at lunchtime so the restaurant was fairly empty. I chose a rib eye steak as there wasn't a great deal of choice for gluten and dairy intolerances. The steak was salty but tasty, but it had more fat than I would have liked. It arrived with chips but no garnish whatsoever which was surprising. Even half a tomato would have made a difference. As I wasn't offered the option of vegetables I had assumed there would be a few salad leaves at least.
Craig Wood
Went here for the first time on recommendations from friends. What a fantastic restaurant, with a good range on the menu, lunch and happy hoir specials and a great a le carte menu. We booked on the day and were quickly taken to our seats upon arrival. We both got the fillet steak, and they were cooked perfectly to our requested rarity.The service was fantastic, and watching how diligent they were around the whole place showed that they had a great level of understanding on how to wait a table without hounding guests. The young people working here were a genuone credit to the place. They were happy, chatty, and great at their jobs. Will definitely be going back.
Mathilde LAURET
I came here yesterday and I had the polpette, calamari fritti and the foccacia.The polpette were dry and hard.. but the tomato sauce was okay. The calamari were really chewy and it wasn't tasty.. I'm sorry..The foccacia was good.People who are working here are so kind, I'm sorry I didn't liked the food.. :/
Dawn Bell
Visited for lunch, had the chefs special of spaghetti with lobster, absolutely amazing. Will definitely visit again.
Carole Heads
Out for my son in laws 50th birthday. Great service and food .1st time here but not the
Absolutely amazing! I hired Angelos to do the catering for my engagement and I cannot fault them. I was a massively awkward customer with loads of requests and questions and they were responsive and helpful! Nothing was too much for them and they really went above and beyond, i didn’t have to worry about anything on the night everything was taken care of. The even covered dietary requirements such as gluten free and vegetarian. The food was absolutely beautiful, so many of our guests made a point of complimenting the food and I think it was one of the highlights of the night.I highly highly recommend, such amazing service and food. Thank you again
Went with couple friends for birthday, no atmosphere as there was no one else in the restaurant. Had Sea Bass which was really nice but cooked in tomato sauce which was just like juice from tin of tomatoes and roast potatoes soggy in the juice. Would not
Was home over xmas and went with Mam to their Italian lesson. It was absolutely amazing, Fred and Cristina are the most lovely people ever! The food is tremendous, you have to try the tomato soup and penne arrabbiata.
Me and my partner have been here a couple of times for the bottomless pizza brunch and on both times it was absolutely amazing. Staff are soo friendly and will do anything to make sure everything is perfect for you! If you want to eat until you’re ready to burst and drink till you forget this is definitely somewhere to visit.
Have tried visiting Angelo’s a couple of times but never lucky enough to get a table…until last night! It was worth the wait. I had the gnocchi…simply the best pasta dish I’ve had since I’ve moved here. My partner had the inferno pizza. Beautiful crust and the base sauce was authentic and perfect!! The service was warm and friendly, and the decor cozy. We’ll definitely be back!! Tip: book a table in advance!
First visit, and it was very nice. Staff were lovely as was the food. Thank
Have tried visiting Angelo’s a couple of times but never lucky enough to get a table…until last night! It was worth the wait. I had the gnocchi…simply the best pasta dish I’ve had since I’ve moved here. My partner had the inferno pizza. Beautiful crust and the base sauce was authentic and perfect!! The service was warm and friendly, and the decor cozy. We’ll definitely be back!! Tip: book a table in advance!
My first time here, came for a Christmas meal with friends. Hosts were really welcoming and attentive, and really conscientious over any allergies our group had and checked in with us frequently. We all had a great time .Dietary restrictions: I have a nut allergy so they were very conscientious about checking that I knew what was in the dishes. And another of our group didn't like mushrooms and another caramel and we were all looked after, with no issues or dramas.
This is truely the best Italian Restaurant in the North East.Thank you for the excellent food and making us feel like family.
This was a last minute booking for a family get together Adults only Two of the party were delayed but the staff brilliantly looked after the others with copious amounts of drink while waiting Atmosphere is Amazing Staff are tip top From the very young to the not so very young Food was pipping hot and delicious Variety just enough We will be back
Restaurantji Recommends
Visited at lunchtime so the restaurant was fairly empty. I chose a rib eye steak as there wasn't a great deal of choice for gluten and dairy intolerances. The steak was salty but tasty, but it had more fat than I would have liked. It arrived with chips but no garnish whatsoever which was surprising. Even half a tomato would have made a difference. As I wasn't offered the option of vegetables I had assumed there would be a few salad leaves at least.
Went here for the first time on recommendations from friends. What a fantastic restaurant, with a good range on the menu, lunch and happy hoir specials and a great a le carte menu. We booked on the day and were quickly taken to our seats upon arrival. We both got the fillet steak, and they were cooked perfectly to our requested rarity.The service was fantastic, and watching how diligent they were around the whole place showed that they had a great level of understanding on how to wait a table without hounding guests. The young people working here were a genuone credit to the place. They were happy, chatty, and great at their jobs. Will definitely be going back.
I came here yesterday and I had the polpette, calamari fritti and the foccacia.The polpette were dry and hard.. but the tomato sauce was okay. The calamari were really chewy and it wasn't tasty.. I'm sorry..The foccacia was good.People who are working here are so kind, I'm sorry I didn't liked the food.. :/
Visited for lunch, had the chefs special of spaghetti with lobster, absolutely amazing. Will definitely visit again.
Out for my son in laws 50th birthday. Great service and food .1st time here but not the