We have just had a wonderful experience here. Food was delicious (we had the surf and turf sharer). Staff were all so friendly and helpful, nothing was too much trouble. At the end of our meal my partner decided he'd like some bread. We asked and were told the ovens had just been switched off, but to our surprise the oven was put back on to bake our bread. There are not many restaurants that go above and beyond like this. We will definitely be back soon.
Jude Seddon
Bought some steak and king prawns to cook at home - absolutely outstanding food and great
Elfina
10/10 ?
Ryce
Me and my girlfriend had a lovely evening here, friendly and attentive staff and food was terrific. We shared the surf and turf platter which was just what we were looking for.
Guy Christian
Order some shell fish to be delivered for Mother’s Day.Gavin was helpful and efficient and Mum was very pleased.Highly recommend. ??
Kev Raul
Walked in on a recommendation from staff at Bluestone where we were for the week before. Small cozy place 15 minutes away from there.Ordered off the tapas menu to get some variety. The seafood was really fresh and delicious. Stand out dish was pimento peppers with hake, the sauce was superb. Wiped the bowl clean! Whitebait was great as well.Did not order any meat, though their counter had some delicious looking steaks on display. Would come back here again if I was in the area
Erica Ray
****I DO NOT RECOMMEND. THE PAGE WILL ONLY ALLOW POSTS THAT RECOMMEND THIS VENUE ??***We ate on 10th January 2024.We ordered the platter.It took quite a while to arrive which I didn't mind as I knew there a lot of elements within the dish.The chips arrived which were lovely & hot/fresh.The main arrived & a short while later a bowl with a liquid with which Initially I thought was the Blue Cheese sauce to accompany the steak.I started with the mussels which were nice. Warm but not hot.I then moved onto the Lobster which was cold.The Steak was medium rare which I appreciate will not be hot but this was also cold.I was determined to enjoy the meal as my daughter booked & was paying however the Cod was also cold & the skin very unpleasant.I looked at the sauce as I thought if it was hot I could pour it into the dish however on looking it was a Yellow clear mixture with slices of Lemon which I believe was to pour over the Cod.This was not pleasant & again was cold.I finished my drink before starting the meal & put my glass to the end of the table & despite the staff going passed & talking with othet diners one of whom also had a birthday we were not asked if we wanted another drink for the whole time we were there.The was another lady who also had a birthday was chatted to & she also had a little surprise with a candle in it brought out to her. I didn't expect any of this but to be asked if I wanted another drink would have been nice.We never received the Blue Cheese Sauce even though we were charged for it.I was so upset I just wanted to leave & to try & make the best of what was left of the day . I am bitterly disappointed in my dining experience as well as the service.The restaurant wasn't full & some had already dined prior to our arrival so I do not think this would have impacted on the chef.I cannot recommend the restaurant & will never return which is a real shame. The meal cost in excess of £130.I did message the owner prior to the review to advise him. I was told he would get back in contact which did not happen.
chris clancy
Amazing tasting food cannot wait till I go back again and first class service from the staff. Would recommend to anyone who loves there food cooked to perfection.
Alison Folder
We had the big sharing platter. The lobster was chewy and tasted like crab, which surprised me as I've never had it before. The steak was tough, and the muscles had dirty baby crabs in some of them.We were still hungry, so had pudding, I had sticky toffe which was dry and powdery...awful.The service was slow. We waited over 10 minutes for the bill.
Thom James
What a great treat. Amazing food at knockdown prices. Tapas was amazing. Get 8 plates!
Excellent seafood! And some really good tapas too which we were not expecting but enjoyed very much. Friendly & helpful service.
clareb853
Honestly the best platter I have ever had! Luckily for us Monkfish was the fish of the day and the Ribeye steak we had was cooked to perfection. We have been back a few times since as well for Sunday dinner- absolutely stunning!
Martha Reynolds
Steak was great.
Dave Whiteley
Literally everything we had was cooked and presented at its very best. No wonder you have to book well in advance.
Ellie Gadd
Lovely food, friendly and polite staff. We had a very enjoyable lunch. We will definitely be returning.
We have just had a wonderful experience here. Food was delicious (we had the surf and turf sharer). Staff were all so friendly and helpful, nothing was too much trouble. At the end of our meal my partner decided he'd like some bread. We asked and were told the ovens had just been switched off, but to our surprise the oven was put back on to bake our bread. There are not many restaurants that go above and beyond like this. We will definitely be back soon.
Bought some steak and king prawns to cook at home - absolutely outstanding food and great
10/10 ?
Me and my girlfriend had a lovely evening here, friendly and attentive staff and food was terrific. We shared the surf and turf platter which was just what we were looking for.
Order some shell fish to be delivered for Mother’s Day.Gavin was helpful and efficient and Mum was very pleased.Highly recommend. ??
Walked in on a recommendation from staff at Bluestone where we were for the week before. Small cozy place 15 minutes away from there.Ordered off the tapas menu to get some variety. The seafood was really fresh and delicious. Stand out dish was pimento peppers with hake, the sauce was superb. Wiped the bowl clean! Whitebait was great as well.Did not order any meat, though their counter had some delicious looking steaks on display. Would come back here again if I was in the area
****I DO NOT RECOMMEND. THE PAGE WILL ONLY ALLOW POSTS THAT RECOMMEND THIS VENUE ??***We ate on 10th January 2024.We ordered the platter.It took quite a while to arrive which I didn't mind as I knew there a lot of elements within the dish.The chips arrived which were lovely & hot/fresh.The main arrived & a short while later a bowl with a liquid with which Initially I thought was the Blue Cheese sauce to accompany the steak.I started with the mussels which were nice. Warm but not hot.I then moved onto the Lobster which was cold.The Steak was medium rare which I appreciate will not be hot but this was also cold.I was determined to enjoy the meal as my daughter booked & was paying however the Cod was also cold & the skin very unpleasant.I looked at the sauce as I thought if it was hot I could pour it into the dish however on looking it was a Yellow clear mixture with slices of Lemon which I believe was to pour over the Cod.This was not pleasant & again was cold.I finished my drink before starting the meal & put my glass to the end of the table & despite the staff going passed & talking with othet diners one of whom also had a birthday we were not asked if we wanted another drink for the whole time we were there.The was another lady who also had a birthday was chatted to & she also had a little surprise with a candle in it brought out to her. I didn't expect any of this but to be asked if I wanted another drink would have been nice.We never received the Blue Cheese Sauce even though we were charged for it.I was so upset I just wanted to leave & to try & make the best of what was left of the day . I am bitterly disappointed in my dining experience as well as the service.The restaurant wasn't full & some had already dined prior to our arrival so I do not think this would have impacted on the chef.I cannot recommend the restaurant & will never return which is a real shame. The meal cost in excess of £130.I did message the owner prior to the review to advise him. I was told he would get back in contact which did not happen.
Amazing tasting food cannot wait till I go back again and first class service from the staff. Would recommend to anyone who loves there food cooked to perfection.
We had the big sharing platter. The lobster was chewy and tasted like crab, which surprised me as I've never had it before. The steak was tough, and the muscles had dirty baby crabs in some of them.We were still hungry, so had pudding, I had sticky toffe which was dry and powdery...awful.The service was slow. We waited over 10 minutes for the bill.
What a great treat. Amazing food at knockdown prices. Tapas was amazing. Get 8 plates!
Restaurantji Recommends
Excellent seafood! And some really good tapas too which we were not expecting but enjoyed very much. Friendly & helpful service.
Honestly the best platter I have ever had! Luckily for us Monkfish was the fish of the day and the Ribeye steak we had was cooked to perfection. We have been back a few times since as well for Sunday dinner- absolutely stunning!
Steak was great.
Literally everything we had was cooked and presented at its very best. No wonder you have to book well in advance.
Lovely food, friendly and polite staff. We had a very enjoyable lunch. We will definitely be returning.