Absolutely delicious food and fantastic service.Will be recommending to friends and family!
Rebecca Smith
Consistently great
Capt S
An absolute hidden Gem of a Thai restaurant in Burgess Hill. Excellent food and excellent service.We will definitely be going back.
Chris Hook
Incredible Thai food, lovely little restaurant, was a tad quiet in there but then I did go during the week, really impressed with the food.
empiremo seventeen
SO HUGLY OVERRATED AND OVERPRICED WE HAVE BEEN TO MORE THEN 100 restaurants in hampshire alone and this by far is most expensive restaurant for the size and decor of it prices similar to central london but not worth for the food and restaurant
ant d
Very very disappointing. Maybe it was a bad night. I can say with certainty that the person or persons who prepared our food had almost no knowledge of Thai cooking. Last night (27/10) we picked up a family sized takeout based on many good reviews. We ordered Panang curry, fish cakes Tom Kah Kai soup, crispy squid, a crispy sea bass Pad Cha, sizzling beef and satay skewers. Most dishes were nothing like their Thai equivalents. The curry was OK, and the (rather small) fish cakes were OK, though the sauce was too sweet. The satay was dry. I love squid but clearly someone had no idea how to cook it. The batter was greasy, the squid overcooked until it had become shrivelled and tough. We also ordered tempura vegetables. I don't know why we ordered Tempura from a Thai restaurant but tempura is not hard to make for any half-competent cook. We got grey mushy overcooked vegetables in a thick semi-burnt batter. The Tom Kah Kai was far too sweet. I wanted the subtle balance of the flavours of galangal, ginger, kaffir lime leaves, chilli, lemongrass, lime juice, and fish sauce with palm sugar that is the hallmark of this soup. I got sweet coconut milk and onions. The ingredients are fundamental staples of so many Thai dishes and easily sourced in the UK. There is no excuse. They did not know how to make this basic Thai soup. The only blessing was the very small serving sizes. Thai food in Britain seems to cater too much for the British palate, with many just not good at all. SE Asian dishes are generally very different to the Asian dishes (Indian and Pakistani) that Brits are more attuned to. English exposure to SE Asian food is where Australia was in the early 1970s. My wife and I grew up in Sydney, a city with generations of SE Asians. Thais, Vietnamese, Chinese, Japanese, Malaysians, Singaporeans, Cambodians, Indonesians, Koreans, originally came to Australia from neighbouring countries. There are so many SE Asians that only those who cook very well can make a living out of cooking. We've spent a lot of time in Thailand too, including and at one of the very best Thai cooking schools in Bangkok. My wife grew up in Malaysia, neighbouring Thailand. She can cook Thai dishes very well but we like to eat out too sometimes. In Sussex we've had to lower our expectations, but we're not prepared to go as low as Bangkok Brasserie. Sadly the majority of Thai restaurants in Sussex are just not very good. Or they're OK one night then the Thai chef has a sicky and her husband fancies he can cook it. Lemongrass in Burgess Hill is the most authentic Thai food we've found in Sussex so far, though we continue to try new places. Even they have the odd badd night. There was also a good Thai restaurant we used to go to in Lewes. Bangkok Brasserie in Burgess Hill is cheap, but we're happy to pay a little more for decent food.
Brenda Woodward
The food was OK but nothing special. I asked about low cholesterol meals and the woman who took my order told me that she couldn't recommend anything. The chef heard us talking and said pad thai would be my best option. I guess it is hard to find takeaway food to suit my needs but it would be lovely if the vendors could accommodate people who have special dietary requirements.
Chris Bradford
Fabulous authentic Thai food. Fresh ingredients, tasty sauces and wonderful customer service. Totally recommend this restaurant - possibly best Thai in West Sussex. Coming back again :-)
P5954TSrobertr
We regularly go here for lunch or evening meal….oh & takeaway. Service is always friendly & the food always excellent. This restaurant & the fig tree are by far the best restaurants in Sussex. Just writing about Bangkok brasserie means I’m going to book a meal this week. Mimi & jaew are exceptional people too
Mark Owen
Lovely little restaurant. Friendly people who run it.And very good food. M
Ordered with Justeat 3 pad Thai, they were dry, reheated, and tasteless! Will not order again
toml326
This is a true hidden gem. The quality of customer service is absolutely exceptional, as is the very reasonably priced food. Nothing was too much of a problem, even when one of our party tried to converse with the owner in very broken Thai. Highly recommended.
Mark J
Another fantastic meal from this lovely restaurant. Guests are treated like they are family. I would Throughly recommend this restaurant for a authentic Thai meal.
Graham Stoner
Awesome little Brassiere at the bottom end of Church Road. I've only eaten lunch, but the tapas style lunch which includes a drink, is great value. A very tasty selection of items served in small bowls with a good portion of rice. Tasty, walet friendly and lovely staff: give it a try if you haven't been.
Laura Wallis
Ridiculously over priced takeaway. Called up to see if mistake was made, they wanted to charge another tenner each for noodles. Be very careful ordering from them
Absolutely delicious food and fantastic service.Will be recommending to friends and family!
Consistently great
An absolute hidden Gem of a Thai restaurant in Burgess Hill. Excellent food and excellent service.We will definitely be going back.
Incredible Thai food, lovely little restaurant, was a tad quiet in there but then I did go during the week, really impressed with the food.
SO HUGLY OVERRATED AND OVERPRICED WE HAVE BEEN TO MORE THEN 100 restaurants in hampshire alone and this by far is most expensive restaurant for the size and decor of it prices similar to central london but not worth for the food and restaurant
Very very disappointing. Maybe it was a bad night. I can say with certainty that the person or persons who prepared our food had almost no knowledge of Thai cooking. Last night (27/10) we picked up a family sized takeout based on many good reviews. We ordered Panang curry, fish cakes Tom Kah Kai soup, crispy squid, a crispy sea bass Pad Cha, sizzling beef and satay skewers. Most dishes were nothing like their Thai equivalents. The curry was OK, and the (rather small) fish cakes were OK, though the sauce was too sweet. The satay was dry. I love squid but clearly someone had no idea how to cook it. The batter was greasy, the squid overcooked until it had become shrivelled and tough. We also ordered tempura vegetables. I don't know why we ordered Tempura from a Thai restaurant but tempura is not hard to make for any half-competent cook. We got grey mushy overcooked vegetables in a thick semi-burnt batter. The Tom Kah Kai was far too sweet. I wanted the subtle balance of the flavours of galangal, ginger, kaffir lime leaves, chilli, lemongrass, lime juice, and fish sauce with palm sugar that is the hallmark of this soup. I got sweet coconut milk and onions. The ingredients are fundamental staples of so many Thai dishes and easily sourced in the UK. There is no excuse. They did not know how to make this basic Thai soup. The only blessing was the very small serving sizes. Thai food in Britain seems to cater too much for the British palate, with many just not good at all. SE Asian dishes are generally very different to the Asian dishes (Indian and Pakistani) that Brits are more attuned to. English exposure to SE Asian food is where Australia was in the early 1970s. My wife and I grew up in Sydney, a city with generations of SE Asians. Thais, Vietnamese, Chinese, Japanese, Malaysians, Singaporeans, Cambodians, Indonesians, Koreans, originally came to Australia from neighbouring countries. There are so many SE Asians that only those who cook very well can make a living out of cooking. We've spent a lot of time in Thailand too, including and at one of the very best Thai cooking schools in Bangkok. My wife grew up in Malaysia, neighbouring Thailand. She can cook Thai dishes very well but we like to eat out too sometimes. In Sussex we've had to lower our expectations, but we're not prepared to go as low as Bangkok Brasserie. Sadly the majority of Thai restaurants in Sussex are just not very good. Or they're OK one night then the Thai chef has a sicky and her husband fancies he can cook it. Lemongrass in Burgess Hill is the most authentic Thai food we've found in Sussex so far, though we continue to try new places. Even they have the odd badd night. There was also a good Thai restaurant we used to go to in Lewes. Bangkok Brasserie in Burgess Hill is cheap, but we're happy to pay a little more for decent food.
The food was OK but nothing special. I asked about low cholesterol meals and the woman who took my order told me that she couldn't recommend anything. The chef heard us talking and said pad thai would be my best option. I guess it is hard to find takeaway food to suit my needs but it would be lovely if the vendors could accommodate people who have special dietary requirements.
Fabulous authentic Thai food. Fresh ingredients, tasty sauces and wonderful customer service. Totally recommend this restaurant - possibly best Thai in West Sussex. Coming back again :-)
We regularly go here for lunch or evening meal….oh & takeaway. Service is always friendly & the food always excellent. This restaurant & the fig tree are by far the best restaurants in Sussex. Just writing about Bangkok brasserie means I’m going to book a meal this week. Mimi & jaew are exceptional people too
Lovely little restaurant. Friendly people who run it.And very good food. M
Restaurantji Recommends
Ordered with Justeat 3 pad Thai, they were dry, reheated, and tasteless! Will not order again
This is a true hidden gem. The quality of customer service is absolutely exceptional, as is the very reasonably priced food. Nothing was too much of a problem, even when one of our party tried to converse with the owner in very broken Thai. Highly recommended.
Another fantastic meal from this lovely restaurant. Guests are treated like they are family. I would Throughly recommend this restaurant for a authentic Thai meal.
Awesome little Brassiere at the bottom end of Church Road. I've only eaten lunch, but the tapas style lunch which includes a drink, is great value. A very tasty selection of items served in small bowls with a good portion of rice. Tasty, walet friendly and lovely staff: give it a try if you haven't been.
Ridiculously over priced takeaway. Called up to see if mistake was made, they wanted to charge another tenner each for noodles. Be very careful ordering from them