Had a beautiful meal here with a group of friends. Not one person had a complaint about the food and the lady serving us was excellent. Would definitely return and recommend.
Keith Hill
It was loud, understaffed and the food was awful. The onion soup had fatty bits in and was oily, the pork was tepid, the cauliflower cheese was steaming on the inside and tepid on the outside. They offer seconds, they wouldn't have to if the portions were sufficient. It spoiled a special occasion. It came recommended. Never again.
Lionel Curtis
Great, out of the ordinary food without being exotic, well-kept wine cellar serving properly tempered wines.
Lynne Houchen
Great food, friendly staff, good menu choices. We thoroughly enjoyed our lunch.
philipcD2178QF
We had tomato/onion soup and mushroom with Stilton as starters... both were excellent. For mains we had the ham with baked potato and pork loin. Again both were top notch. For dessert we had dark chocolate mousse and a fruit meringue. Wonderful. All in all an excellent meal in a very pleasant (if a little rustic) atmosphere all served by very polite and helpful staff.
christine w
Our first time here for a Saturday lunch - a beautiful building with artworks upstairs. The restaurant seems to be shared between 3 dining rooms - we were in one with 2 tables for two and a large party of 10. We chose a nice table in a bay window overlooking the garden. It would have been nice if someone had been front of house, as we were standing like lemons for some considerable time, as were another couple behind us. I had to go in search of someone. Having said this, our waitress was really lovely - poor woman was rushed off her feet all through service - she appeared to be the only server! We started with a drink - a rose Adnams Prosecco for me, a pint of beer for my husband - drinks took quite a while to materialise, and our order wasn't taken very quickly, either. I have to mention the gorgeous bread and good butter on the table - absolutely delicious! We decided to forego a starter, so waited too long for our mains - why do restaurants do this? however, the food was very good - I chose seabass fillet - a good portion, with crayfish and dill sauce, Hasselback potatoes and well presented dish of veg - leeks, mashed swede and cauliflower florets - all well cooked and full of flavour. My husband has the veggie option - broccoli and mushroom lasagne - eclectically served with a jacket potato and a baked half avocado. But he said it was very good. Another positive about this place is no service on the bill. The main problem was that it was just so cold in the room - a small heater had been installed near the large party, but where we were seated was shivery. Well, a nice experience all in all - if you like this "old school" set up, it is for you - certainly, food good and generous portions.
Graeme Wiles
Good food service a little slow and not
Chris G
Without doubt the best restaurant in ELY. With a nice wine list. The setting is original and worth the detour.
mosstoff
Wonderful, just wonderful. A real delight, felt so cosy and special. Wide selection of traditional English cooking and the Cambridge Burnt Cream is to die for.
The food was fabulous I had the haddock,the pudding which was merangue was so yummy I wanted another one.
Dan Stanley
Went for Xmas meal with some colleagues. Wonderful food, great service.
Saskia Edwards
Wonderful first experience at The Old Fire Engine House. Food was delicious, personable & helpful service, cosy family atmosphere. Recommend you make a reservation as they are often fully booked.Starters & desserts are priced around £10 each. Main meals are priced around £21 per dish. Large servings with a good variety of options. Good wine selection.Local parking options available a short walk from the restaurant, limited on street parking available directly outside.Will definitely be back!
Anna Collins
Lovely warm welcome on arrival. Our food was delicious (I'm not vegetarian but tried the vegetarian roulade - amazing).Parking: Usually good but this is a busy time of year and not always available right outside. Ample parking in public car parks nearby.
heathersB9438FK
My daughter and I enjoyed a wonderful meal here when we went to the Ely Christmas Fair. Obviously cooked using fresh ingredients. The sevice was excellent too. A really lovely, characterful building. We'll definitely go again.
Loved it
Had a beautiful meal here with a group of friends. Not one person had a complaint about the food and the lady serving us was excellent. Would definitely return and recommend.
It was loud, understaffed and the food was awful. The onion soup had fatty bits in and was oily, the pork was tepid, the cauliflower cheese was steaming on the inside and tepid on the outside. They offer seconds, they wouldn't have to if the portions were sufficient. It spoiled a special occasion. It came recommended. Never again.
Great, out of the ordinary food without being exotic, well-kept wine cellar serving properly tempered wines.
Great food, friendly staff, good menu choices. We thoroughly enjoyed our lunch.
We had tomato/onion soup and mushroom with Stilton as starters... both were excellent. For mains we had the ham with baked potato and pork loin. Again both were top notch. For dessert we had dark chocolate mousse and a fruit meringue. Wonderful. All in all an excellent meal in a very pleasant (if a little rustic) atmosphere all served by very polite and helpful staff.
Our first time here for a Saturday lunch - a beautiful building with artworks upstairs. The restaurant seems to be shared between 3 dining rooms - we were in one with 2 tables for two and a large party of 10. We chose a nice table in a bay window overlooking the garden. It would have been nice if someone had been front of house, as we were standing like lemons for some considerable time, as were another couple behind us. I had to go in search of someone. Having said this, our waitress was really lovely - poor woman was rushed off her feet all through service - she appeared to be the only server! We started with a drink - a rose Adnams Prosecco for me, a pint of beer for my husband - drinks took quite a while to materialise, and our order wasn't taken very quickly, either. I have to mention the gorgeous bread and good butter on the table - absolutely delicious! We decided to forego a starter, so waited too long for our mains - why do restaurants do this? however, the food was very good - I chose seabass fillet - a good portion, with crayfish and dill sauce, Hasselback potatoes and well presented dish of veg - leeks, mashed swede and cauliflower florets - all well cooked and full of flavour. My husband has the veggie option - broccoli and mushroom lasagne - eclectically served with a jacket potato and a baked half avocado. But he said it was very good. Another positive about this place is no service on the bill. The main problem was that it was just so cold in the room - a small heater had been installed near the large party, but where we were seated was shivery. Well, a nice experience all in all - if you like this "old school" set up, it is for you - certainly, food good and generous portions.
Good food service a little slow and not
Without doubt the best restaurant in ELY. With a nice wine list. The setting is original and worth the detour.
Wonderful, just wonderful. A real delight, felt so cosy and special. Wide selection of traditional English cooking and the Cambridge Burnt Cream is to die for.
Restaurantji Recommends
The food was fabulous I had the haddock,the pudding which was merangue was so yummy I wanted another one.
Went for Xmas meal with some colleagues. Wonderful food, great service.
Wonderful first experience at The Old Fire Engine House. Food was delicious, personable & helpful service, cosy family atmosphere. Recommend you make a reservation as they are often fully booked.Starters & desserts are priced around £10 each. Main meals are priced around £21 per dish. Large servings with a good variety of options. Good wine selection.Local parking options available a short walk from the restaurant, limited on street parking available directly outside.Will definitely be back!
Lovely warm welcome on arrival. Our food was delicious (I'm not vegetarian but tried the vegetarian roulade - amazing).Parking: Usually good but this is a busy time of year and not always available right outside. Ample parking in public car parks nearby.
My daughter and I enjoyed a wonderful meal here when we went to the Ely Christmas Fair. Obviously cooked using fresh ingredients. The sevice was excellent too. A really lovely, characterful building. We'll definitely go again.