Delicious seafood, honestly faultless! And had so much flavour - Great staff who were very attentive, definitely recommend.
trevone8
We couldn’t fault this Lovely,family run restaurant.Fantastic food with old fashioned service. We will definitely be back.
B7958BOpault
Today I had my first meal at Cerutti “2”. The entire experience was excellent! There is something a little old fashioned about the event. The welcome I received was fulsome. The dining room is elegant and the food was wonderful. My starter was the fish cakes which were two really light and tasty cakes sitting in a butter and chive sauce. It makes a change not to have to season sauces because they taste perfectly season when they arrive. I could cheerfully have selected anything from the menu for my main course but, as I normally do when trying somewhere new, I chose the fish, chips and mushy peas. It was just about the best fish and chips I have ever eaten. The batter was extremely crisp and as light as a feather. The fish was a thick fillet of haddock, perfectly cooked and served nice and hot. The other extraordinary feature was the price of the meal. Including a large glass of wine and a pot of tea the meal cost me £36. Yesterday, in London, I paid almost twice as much for lunch which included Diet Coke rather than wine. This was my first visit but it won’t be my last. Many thanks.
GrandTour64911769881
Cerutti 2 to my knowledge is currently Beverley’s longest serving restaurant, well into 30+ years. There is options for meat eaters & vegetarian. Adjustments made for gluten free which was very much appreciated. C2 has stayed true to their roots. Traditional family run restaurant. Enjoyed our lunch. Thank you
RamblinMike
Four of us went for lunch; we had tried to visit previously but could never get a table. The food was delicious, with nicely spiced/herbed sauces. The mussels were outstanding, the scallops were delicious, the whitebait was the best. Our maitre d', Tina was very attentive, as was our waitperson Dominic. The interior is simple but very pleasant. The winelist is good and reasonably priced
lolly2222003
Feel a bit mixed writing this review. The rating is on the food and not the restaurant itself which I would have given a 1. I had scallops to start which was nice but garnished with some very bitter leaves. Very very good fresh grilled lobster. My Dad and FIL had plates swimming with sauce. Actually looked like soup but they ate everything and said it was good. No veggies or potato’s on the side. Although you can order them it’s not clear the main is all you get. And for the price I would expect a few veggies at least Now my issues are: broken floor tiles, dust hanging off the lights, dirty metal racking to my left, place mats were the paper menu, waitresses literally dump your food on the table and most importantly a double locked fire exit. I am a fire risk assessor and this is highly illegal and you can bet that in an emergency no one can find the key for the padlock. Although food was pretty good I will not go back. I think for what we spent there are better restaurants to go to.
nicoleh881
What a lovely evening! Fab food - lobster amazing, the staff there so friendly & helpful & the Champagne cocktail - well ! Thank you for a great night, it was even nicer that we weren’t rushed & could sit & talk after.
Geoffrey Young
Excellent service which nearly matched the quality of the food.Very difficult to describe how good it was, much easier to go sample and enjoy it.
Jennymed
Just had a superbly cooked and delicious meal in this brilliant restaurant. A wonderful evening enhanced by Tina, Tony and staff. Thank you so much.
Jan Farrar
A lovely seafood lunch with friendly service was fabulous yesterday!Parking: Next to the station car park (£6 for 2 hours) is a larger long stay car park (£3.50 for 3 hours).
Celebrating a family member's 80th Birthday, 11 of us, including 3 children were treated to the most wonderful service and superb food. Tina and Tony Cerutti are an absolute credit to the restaurant trade. Nothing was too much trouble - they catered for a vegan and a gluten free diet with no stress at all. Everything was very freshly cooked and everyone said that their meal was outstanding. Thank you to all the staff who made our evening so enjoyable. We can thoroughly recommend this restaurant which has been a part of Beverley's restaurant scene for many years.
Diane B
This has to be the best seafood restaurant for miles.The owners /staff friendly, knowledgeable and make it a lovely experience. There is only one problem and that is deciding which meal to choose. All I can say is Wow Wow Wow.
Jean E
An outstanding meal and service. We have been at this lovely restaurant this afternoon to celebrate the 40th Anniversary of the Holderness Arts Society. The meal was absolutely delicious and so beautifully presented. The staff were really lovely too. We were met at the door by the staff- what a lovely touch. Thank you so much. Jean
sarasX4123EC
Do not miss an opportunity to visit this little gem of a restaurant in Beverley. Unusual setting in the train station but beautifully arranged, with fantastic staff and food to die for. Having spent a short break here for a few days with my husband and elderly father, I was lucky to just spot this restaurant online and with parking onsite, it ticked all our boxes. Food was exquisite, fresh quality ingredients cooked to perfection.
anitaaN6358BD
On an adventure day out by train with my husband, sadly there were various train cancellations and delays but it meant that we ended up in Beverley, arriving at lunchtime and feeling hungry!! We exited the station and immediately came across this wonderful establishment, where we chatted with the owner and chef who were outside. We decided to enjoy a drink in the sunshine initially, but having seen the menu for this Fish Restaurant we decided to stay for lunch as everything on the menu looked amazing. Our starters were Fishcakes with Curry sauce which my husband said was really nice, and the most divine Scallops I’ve tasted in a while, beautifully presented with accompaniments including garlic mushrooms …. Fantastic! Mains were Halibut and Sea Bass both of which were superb, new potatoes cauliflower cheese and mixed vegetables washed down with a fine tasting Sauvignon!! As we didn’t need a sweet (but I fancied ‘something’ to finish off our beautiful meal), we were offered a mini dessert and either coffee or dessert wine…. Having enjoyed champagne already I settled for coffee and a gorgeous mini crème brûlée. What a gem of a discovery which turned a frustrating morning of train travel into a fabulous day. The service was excellent, Tony (? apologies if I have this wrong), welcomed us, there was no pressure whatsoever to order, he was merely chatting to us, we discussed the menu, he organised a lovely table which had our wine, some water and bread on it all waiting for us as we were seated… I loved that!! It was altogether an amazing experience which was totally unplanned and we thoroughly enjoyed it. Having had such awesome food all of it was presented beautifully, having been welcomed by both owners of the restaurant and chatted with the chef I can say that Cerruti 2 is absolutely worth a visit!! We will plan a lunch in Beverley on the train again very soon!!
Delicious seafood, honestly faultless! And had so much flavour - Great staff who were very attentive, definitely recommend.
We couldn’t fault this Lovely,family run restaurant.Fantastic food with old fashioned service. We will definitely be back.
Today I had my first meal at Cerutti “2”. The entire experience was excellent! There is something a little old fashioned about the event. The welcome I received was fulsome. The dining room is elegant and the food was wonderful. My starter was the fish cakes which were two really light and tasty cakes sitting in a butter and chive sauce. It makes a change not to have to season sauces because they taste perfectly season when they arrive. I could cheerfully have selected anything from the menu for my main course but, as I normally do when trying somewhere new, I chose the fish, chips and mushy peas. It was just about the best fish and chips I have ever eaten. The batter was extremely crisp and as light as a feather. The fish was a thick fillet of haddock, perfectly cooked and served nice and hot. The other extraordinary feature was the price of the meal. Including a large glass of wine and a pot of tea the meal cost me £36. Yesterday, in London, I paid almost twice as much for lunch which included Diet Coke rather than wine. This was my first visit but it won’t be my last. Many thanks.
Cerutti 2 to my knowledge is currently Beverley’s longest serving restaurant, well into 30+ years. There is options for meat eaters & vegetarian. Adjustments made for gluten free which was very much appreciated. C2 has stayed true to their roots. Traditional family run restaurant. Enjoyed our lunch. Thank you
Four of us went for lunch; we had tried to visit previously but could never get a table. The food was delicious, with nicely spiced/herbed sauces. The mussels were outstanding, the scallops were delicious, the whitebait was the best. Our maitre d', Tina was very attentive, as was our waitperson Dominic. The interior is simple but very pleasant. The winelist is good and reasonably priced
Feel a bit mixed writing this review. The rating is on the food and not the restaurant itself which I would have given a 1. I had scallops to start which was nice but garnished with some very bitter leaves. Very very good fresh grilled lobster. My Dad and FIL had plates swimming with sauce. Actually looked like soup but they ate everything and said it was good. No veggies or potato’s on the side. Although you can order them it’s not clear the main is all you get. And for the price I would expect a few veggies at least Now my issues are: broken floor tiles, dust hanging off the lights, dirty metal racking to my left, place mats were the paper menu, waitresses literally dump your food on the table and most importantly a double locked fire exit. I am a fire risk assessor and this is highly illegal and you can bet that in an emergency no one can find the key for the padlock. Although food was pretty good I will not go back. I think for what we spent there are better restaurants to go to.
What a lovely evening! Fab food - lobster amazing, the staff there so friendly & helpful & the Champagne cocktail - well ! Thank you for a great night, it was even nicer that we weren’t rushed & could sit & talk after.
Excellent service which nearly matched the quality of the food.Very difficult to describe how good it was, much easier to go sample and enjoy it.
Just had a superbly cooked and delicious meal in this brilliant restaurant. A wonderful evening enhanced by Tina, Tony and staff. Thank you so much.
A lovely seafood lunch with friendly service was fabulous yesterday!Parking: Next to the station car park (£6 for 2 hours) is a larger long stay car park (£3.50 for 3 hours).
Restaurantji Recommends
Celebrating a family member's 80th Birthday, 11 of us, including 3 children were treated to the most wonderful service and superb food. Tina and Tony Cerutti are an absolute credit to the restaurant trade. Nothing was too much trouble - they catered for a vegan and a gluten free diet with no stress at all. Everything was very freshly cooked and everyone said that their meal was outstanding. Thank you to all the staff who made our evening so enjoyable. We can thoroughly recommend this restaurant which has been a part of Beverley's restaurant scene for many years.
This has to be the best seafood restaurant for miles.The owners /staff friendly, knowledgeable and make it a lovely experience. There is only one problem and that is deciding which meal to choose. All I can say is Wow Wow Wow.
An outstanding meal and service. We have been at this lovely restaurant this afternoon to celebrate the 40th Anniversary of the Holderness Arts Society. The meal was absolutely delicious and so beautifully presented. The staff were really lovely too. We were met at the door by the staff- what a lovely touch. Thank you so much. Jean
Do not miss an opportunity to visit this little gem of a restaurant in Beverley. Unusual setting in the train station but beautifully arranged, with fantastic staff and food to die for. Having spent a short break here for a few days with my husband and elderly father, I was lucky to just spot this restaurant online and with parking onsite, it ticked all our boxes. Food was exquisite, fresh quality ingredients cooked to perfection.
On an adventure day out by train with my husband, sadly there were various train cancellations and delays but it meant that we ended up in Beverley, arriving at lunchtime and feeling hungry!! We exited the station and immediately came across this wonderful establishment, where we chatted with the owner and chef who were outside. We decided to enjoy a drink in the sunshine initially, but having seen the menu for this Fish Restaurant we decided to stay for lunch as everything on the menu looked amazing. Our starters were Fishcakes with Curry sauce which my husband said was really nice, and the most divine Scallops I’ve tasted in a while, beautifully presented with accompaniments including garlic mushrooms …. Fantastic! Mains were Halibut and Sea Bass both of which were superb, new potatoes cauliflower cheese and mixed vegetables washed down with a fine tasting Sauvignon!! As we didn’t need a sweet (but I fancied ‘something’ to finish off our beautiful meal), we were offered a mini dessert and either coffee or dessert wine…. Having enjoyed champagne already I settled for coffee and a gorgeous mini crème brûlée. What a gem of a discovery which turned a frustrating morning of train travel into a fabulous day. The service was excellent, Tony (? apologies if I have this wrong), welcomed us, there was no pressure whatsoever to order, he was merely chatting to us, we discussed the menu, he organised a lovely table which had our wine, some water and bread on it all waiting for us as we were seated… I loved that!! It was altogether an amazing experience which was totally unplanned and we thoroughly enjoyed it. Having had such awesome food all of it was presented beautifully, having been welcomed by both owners of the restaurant and chatted with the chef I can say that Cerruti 2 is absolutely worth a visit!! We will plan a lunch in Beverley on the train again very soon!!