Bar tender was absolutely charming.. Food was brilliant.. Great atmosphere.. Value for
Paul Crouch
Really nice restaurant with good service and atmosphere. Quality of the food is very good, varied dishes with great flavours. The problem is the portion sizes and price. It's massively over priced for the size of the dishes. A dish of 2 very small scallops is £15 to give one example. We spent over £160 for 2 people with 1 bottle of wine. Hard to recommend unless you have very deep pockets.
Charlie Godwin
We have been twice in one month! So happy we found this fab restaurant. Delicious food, great wine and cocktails, friendly and welcoming staff. Can't wait to go back!
Sherrylyn2016
Just lovely. Food lovely, staff incredible - knowledgeable and attentive. The owner was fab and made a point of talking to us since it was our first time - but it won’t be our last!
Sarah W
What can I say other than fantastic? This a small plates restaurant, so you choose several dishes. We ordered 6 but ordered more as we ate. Had a seat at the chefs table where you can watch the rood being prepared, highly recommended this if you're a couple. The food is amazingly good, the cocktail and wine selection is superb. Highly recommend.
Mehul Shah
Overpriced, poor quality tasteless food with extremely small portions. Management was not responsive to complaints from other customers too and came across arrogant. I attempted to explain the misleading information about one of their dishes but was not successful. We shared one scallop! When the menu clearly says scallops. Unfortunately my wife's birthday was ruined. Never again. Avoid at all costs!!
Joshua Taylor
Came for a dinner with clients from Denmark this evening and they were blown away. We tried most dishes and they were all incredible. The Ox Cheek was 11/10. Service was impeccable.
Robert C
Very disappointed. The service and attention was good however the food portion was shameful. We ordered two plates of scallops for 4 people together with other selections. When served there was one scallop on each dish. Effectively meaning that each person received half a scallop each. We discussed this with the manager who informed us that it was served by the weight. Each separate dish cost £12.50. The menu stated Scallops not Scallop. The other sharing dishes were also very small. We paid the bill and left.
evonut
Very nice restaurant, Open kitchen, nice, good theatre but think you should invest in air con its rather warm. Think you should get planning permission and get rear area covered and set as a restaurant extension Would return
kitkath69
We visited last night as a family of four. Lovely setting, ambience and food and staff were amazing! Busy night all round.
We visited yesterday for my brother's birthday. We were greeted by a lovely young man called James. Jackie & Neil the owners made us feel welcome straight away. The food was outstanding and the whole experience was one I look forward to doing again soon. Highly recommended.
JEB18Hertfordshire
What a spectacular evening! This was our first visit to this gem of a restaurant, having been unable to secure a table on previous attempts. It was well worth the wait. Our welcome was warm and friendly, the cocktail menu dreamy - my choice of a Cherry Mai Tai just divine! We started with the charcuterie board to share which was lovely but the best was yet to come. We chose 5 small plates, as advised by our lovely waiter. The 18 hour Dauphinoise Chips were sublime, the Lamb Shoulder as tender as anything, the Crab Crumpet scrumptious, the Sea Bass spicy and warming but my stand out was the Thai Chalk Stream Trout - so fresh and delicious - if you can pronounce it properly after a couple of cocktails and a superb glass of Vino Verde! We don’t normally have dessert but felt we had to try the Basque Honey Cheesecake and the Coconut Parfait both so full of flavour and texture and looked wonderful. The team are doing something very right at Chez Burton and this really was one of the best meals I have ever had, I can’t wait to visit again.
Paul Taylor
What can I say, but wow! Some of the best food that I have had out in a long timeBeef brisket and crispy beef was absolutely amazingIf you are in the area and want a really good meal out, I can highly recommend Chez Burton
L L
Chez Burton is a fantastic restaurant. Neil & Jacqui are great hosts and along with their team do their utmost to ensure you get an excellent experience. The cocktails are gorgeous and the food is absolutely delicious. The menu is innovative and modern. Great work CB!
vannessam2020
The spot for food envy, This restaurant has thought of the small details on top of brilliant creative food!! The small dishes are creative and delicious… food envy isn’t a thing in this restaurant because it’s all about sharing, it’s all about food culture and fun.. the restaurant is really but yet fine dining!!
Bar tender was absolutely charming.. Food was brilliant.. Great atmosphere.. Value for
Really nice restaurant with good service and atmosphere. Quality of the food is very good, varied dishes with great flavours. The problem is the portion sizes and price. It's massively over priced for the size of the dishes. A dish of 2 very small scallops is £15 to give one example. We spent over £160 for 2 people with 1 bottle of wine. Hard to recommend unless you have very deep pockets.
We have been twice in one month! So happy we found this fab restaurant. Delicious food, great wine and cocktails, friendly and welcoming staff. Can't wait to go back!
Just lovely. Food lovely, staff incredible - knowledgeable and attentive. The owner was fab and made a point of talking to us since it was our first time - but it won’t be our last!
What can I say other than fantastic? This a small plates restaurant, so you choose several dishes. We ordered 6 but ordered more as we ate. Had a seat at the chefs table where you can watch the rood being prepared, highly recommended this if you're a couple. The food is amazingly good, the cocktail and wine selection is superb. Highly recommend.
Overpriced, poor quality tasteless food with extremely small portions. Management was not responsive to complaints from other customers too and came across arrogant. I attempted to explain the misleading information about one of their dishes but was not successful. We shared one scallop! When the menu clearly says scallops. Unfortunately my wife's birthday was ruined. Never again. Avoid at all costs!!
Came for a dinner with clients from Denmark this evening and they were blown away. We tried most dishes and they were all incredible. The Ox Cheek was 11/10. Service was impeccable.
Very disappointed. The service and attention was good however the food portion was shameful. We ordered two plates of scallops for 4 people together with other selections. When served there was one scallop on each dish. Effectively meaning that each person received half a scallop each. We discussed this with the manager who informed us that it was served by the weight. Each separate dish cost £12.50. The menu stated Scallops not Scallop. The other sharing dishes were also very small. We paid the bill and left.
Very nice restaurant, Open kitchen, nice, good theatre but think you should invest in air con its rather warm. Think you should get planning permission and get rear area covered and set as a restaurant extension Would return
We visited last night as a family of four. Lovely setting, ambience and food and staff were amazing! Busy night all round.
Restaurantji Recommends
We visited yesterday for my brother's birthday. We were greeted by a lovely young man called James. Jackie & Neil the owners made us feel welcome straight away. The food was outstanding and the whole experience was one I look forward to doing again soon. Highly recommended.
What a spectacular evening! This was our first visit to this gem of a restaurant, having been unable to secure a table on previous attempts. It was well worth the wait. Our welcome was warm and friendly, the cocktail menu dreamy - my choice of a Cherry Mai Tai just divine! We started with the charcuterie board to share which was lovely but the best was yet to come. We chose 5 small plates, as advised by our lovely waiter. The 18 hour Dauphinoise Chips were sublime, the Lamb Shoulder as tender as anything, the Crab Crumpet scrumptious, the Sea Bass spicy and warming but my stand out was the Thai Chalk Stream Trout - so fresh and delicious - if you can pronounce it properly after a couple of cocktails and a superb glass of Vino Verde! We don’t normally have dessert but felt we had to try the Basque Honey Cheesecake and the Coconut Parfait both so full of flavour and texture and looked wonderful. The team are doing something very right at Chez Burton and this really was one of the best meals I have ever had, I can’t wait to visit again.
What can I say, but wow! Some of the best food that I have had out in a long timeBeef brisket and crispy beef was absolutely amazingIf you are in the area and want a really good meal out, I can highly recommend Chez Burton
Chez Burton is a fantastic restaurant. Neil & Jacqui are great hosts and along with their team do their utmost to ensure you get an excellent experience. The cocktails are gorgeous and the food is absolutely delicious. The menu is innovative and modern. Great work CB!
The spot for food envy, This restaurant has thought of the small details on top of brilliant creative food!! The small dishes are creative and delicious… food envy isn’t a thing in this restaurant because it’s all about sharing, it’s all about food culture and fun.. the restaurant is really but yet fine dining!!