Wonderful tasting menu yesterday! The monkfish with curried lamb mince rice was wonderful. The beef fillet with bone marrow was outstanding. Great service and perfect wine matching. Thank you!
David Stockdale
A wonderful dining experience. Flawless.
Simon Mason
My favorite restaurant in Liverpool. This was my 3rd visit and just as flawless as usual. Set lunch menu is excellent value too.
Jim Kirkpatrick
Overpriced, snobbish atmosphere and very rude staff. Not for me
Guys Who Dine
Dinner last-minute reservation.Chef-owned by the winner of MasterChef: The Professionals back in 2012, one Anton Piotrowski.It opened in 2017 and with an eight-course tasting menu like no other we have ever come across.We say that, as the offering is amazing value for the amount of dishes that are served.You also have the option to add an extra main course of Sirloin and a British cheese course.Now, if you were to choose these,all we can say is you must have hollow legs.The evening begins with two types of bread served with butters accompanied by a tasty broth and a mornay in a ceramic egg shell.Onto the next course, which takes some beating and possibly an early favourite.Hidden under a blanket of wasabi marinated lettuce a succulent wagyu tartare.On the other plate, a lobster doughnut,yes, that's right.A doughnut filled with lobster and a tail on the side.The procession of exquisite dishes just keeps arriving at the table. A fresh sea trout with blood orange.Miso Glazed Stone Bass under a nest of Mung Bean Noodles.First of the meat dishes was a lamb rump.Followed by a five spiced duck breast,Slow Braised Leg,Foie Gras Crumpets.Desserts was a selection of Yorkshire Forced Rhubarb,Malt Loaf French Toast amongst other sweet delights.We finished off the meal with Coffee & Petits Fours at an incredible price of £5 pp.A great evening was had, and the staff were friendly and welcoming whilst disco classics played in the background.This is one restaurant you won't leave hungry.
Samreen Gul
Words are not enough to describe this classy, modern, full of calmness place. Very innovative and impressive style of a restaurant. Simply amazing. From the people, to the food, and from the space to the food presentation everything is simple fabulous.
Rebecca O'Neill
No atmosphere. Bad, overpriced food. Terrible service. To top it off... when I told the staff that the food and service was bad, they were further rude still and encouraged their customers to heckle me. Wow... wish I'd gone to mackies instead. What a nightmare. And they charged us £300 for the privilege!
Sharon Barton
We visited on 30/12/23, and had fabulous evening. So relaxing!Ash, the sommelier was just top notch, as were all the staff.The food was amazing and the pairing wine was just as good too.Would highly recommend here, you definitely get what you pay for!
Christtian E
Dined in on 12/27. We had a great experience and enjoyed the attentive service we got from the staff. The start dish in the tasting menu in our opinion was a delicate cod with curry sauce. We also loved the add-on cheese course.Please disregard Mrs. O’Neill review. The staff didn’t encourage anyone to heckle her. Diners asked her to leave because of her demeanor and unjustified and loud berating of the staff which interrupted our dinners as well. She voiced her negative opinion several times throughout dinner as well to which the staff apologized many times that she was not enjoying her food. Everyone is entitled to their own opinion, but trying to get comped a meal by acting rude to staff was not the way to handle it.
Frezno91
I’ve eaten in a lot of nice, fine dining establishments. Although Röski presents itself as this, I’m afraid the quality of the food just isn’t work the price tag. I was extremely, extremely disappointed to pay more than £250 a head for the full menu and drinks pairing (with water and a cocktail to start). I’ve paid half as much and had meals that were twice as good. As a result, I’ve given a one star review. Save your money and go elsewhere.
Really below-par food. Was really looking to eating here... it was the worst meal I've had in years... the service was bad too. Don't bother.
Melissa Wavell
We had such a gorgeous meal here yesterday afternoon. The atmosphere isn’t stuffy, it’s super relaxed and the service is absolutely top notch. The cute quaint looking restaurant adds to the overall experience. We had the taster menu and it was just delicious and plenty of food. I have been spoilt since travelling France and experiencing their fantastic food and always felt the Uk falls short with quality and attention to detail, most places just can’t hit it or get it right. I was super surprised to see the lunch menu at a fantastic price, next time we will be trying this. I also noticed the respect and relationship the manager/waiters had with the chef, this was lovely an made the experience more intimate and like staff cared, wanted to be there and were passionate about their job.Thank you for adding to our lovely afternoon/night as we then enjoyed a show that evening.A shout out to the lovely manager too, he was great!Melissa & Darren
Amanda Bowden
Excellent food, excellent wine, excellent service. This place/menu is like no other.The whole experience from start to finish was perfect and amazing.Food deliciousStaff exceptionalNo words can even explain how amazing it was.Vegetarian options: If you let then restaurant know on booking they cater for your needs.Dietary restrictions: If you let then restaurant know on booking they cater for your needs.
Alison Stace
Lunch yesterday at Roski. Wow! Amazing. Food was delicious ? Loved every minute. ♥️ Staff were amazing and so knowledgeable about the food and especially the wine. Allow enough time to just relax and enjoy! Recommend the wine flight. Ready to visit again, ASAP.
The boilerman
Welllllllll now then........What can I say, last night we had a food experience at Roski. Probably the best dinning experience and food I've had.Great atmosphere. Great wine. We will be back. Absolutely Amazing ? ☆☆☆☆☆
Wonderful tasting menu yesterday! The monkfish with curried lamb mince rice was wonderful. The beef fillet with bone marrow was outstanding. Great service and perfect wine matching. Thank you!
A wonderful dining experience. Flawless.
My favorite restaurant in Liverpool. This was my 3rd visit and just as flawless as usual. Set lunch menu is excellent value too.
Overpriced, snobbish atmosphere and very rude staff. Not for me
Dinner last-minute reservation.Chef-owned by the winner of MasterChef: The Professionals back in 2012, one Anton Piotrowski.It opened in 2017 and with an eight-course tasting menu like no other we have ever come across.We say that, as the offering is amazing value for the amount of dishes that are served.You also have the option to add an extra main course of Sirloin and a British cheese course.Now, if you were to choose these,all we can say is you must have hollow legs.The evening begins with two types of bread served with butters accompanied by a tasty broth and a mornay in a ceramic egg shell.Onto the next course, which takes some beating and possibly an early favourite.Hidden under a blanket of wasabi marinated lettuce a succulent wagyu tartare.On the other plate, a lobster doughnut,yes, that's right.A doughnut filled with lobster and a tail on the side.The procession of exquisite dishes just keeps arriving at the table. A fresh sea trout with blood orange.Miso Glazed Stone Bass under a nest of Mung Bean Noodles.First of the meat dishes was a lamb rump.Followed by a five spiced duck breast,Slow Braised Leg,Foie Gras Crumpets.Desserts was a selection of Yorkshire Forced Rhubarb,Malt Loaf French Toast amongst other sweet delights.We finished off the meal with Coffee & Petits Fours at an incredible price of £5 pp.A great evening was had, and the staff were friendly and welcoming whilst disco classics played in the background.This is one restaurant you won't leave hungry.
Words are not enough to describe this classy, modern, full of calmness place. Very innovative and impressive style of a restaurant. Simply amazing. From the people, to the food, and from the space to the food presentation everything is simple fabulous.
No atmosphere. Bad, overpriced food. Terrible service. To top it off... when I told the staff that the food and service was bad, they were further rude still and encouraged their customers to heckle me. Wow... wish I'd gone to mackies instead. What a nightmare. And they charged us £300 for the privilege!
We visited on 30/12/23, and had fabulous evening. So relaxing!Ash, the sommelier was just top notch, as were all the staff.The food was amazing and the pairing wine was just as good too.Would highly recommend here, you definitely get what you pay for!
Dined in on 12/27. We had a great experience and enjoyed the attentive service we got from the staff. The start dish in the tasting menu in our opinion was a delicate cod with curry sauce. We also loved the add-on cheese course.Please disregard Mrs. O’Neill review. The staff didn’t encourage anyone to heckle her. Diners asked her to leave because of her demeanor and unjustified and loud berating of the staff which interrupted our dinners as well. She voiced her negative opinion several times throughout dinner as well to which the staff apologized many times that she was not enjoying her food. Everyone is entitled to their own opinion, but trying to get comped a meal by acting rude to staff was not the way to handle it.
I’ve eaten in a lot of nice, fine dining establishments. Although Röski presents itself as this, I’m afraid the quality of the food just isn’t work the price tag. I was extremely, extremely disappointed to pay more than £250 a head for the full menu and drinks pairing (with water and a cocktail to start). I’ve paid half as much and had meals that were twice as good. As a result, I’ve given a one star review. Save your money and go elsewhere.
Restaurantji Recommends
Really below-par food. Was really looking to eating here... it was the worst meal I've had in years... the service was bad too. Don't bother.
We had such a gorgeous meal here yesterday afternoon. The atmosphere isn’t stuffy, it’s super relaxed and the service is absolutely top notch. The cute quaint looking restaurant adds to the overall experience. We had the taster menu and it was just delicious and plenty of food. I have been spoilt since travelling France and experiencing their fantastic food and always felt the Uk falls short with quality and attention to detail, most places just can’t hit it or get it right. I was super surprised to see the lunch menu at a fantastic price, next time we will be trying this. I also noticed the respect and relationship the manager/waiters had with the chef, this was lovely an made the experience more intimate and like staff cared, wanted to be there and were passionate about their job.Thank you for adding to our lovely afternoon/night as we then enjoyed a show that evening.A shout out to the lovely manager too, he was great!Melissa & Darren
Excellent food, excellent wine, excellent service. This place/menu is like no other.The whole experience from start to finish was perfect and amazing.Food deliciousStaff exceptionalNo words can even explain how amazing it was.Vegetarian options: If you let then restaurant know on booking they cater for your needs.Dietary restrictions: If you let then restaurant know on booking they cater for your needs.
Lunch yesterday at Roski. Wow! Amazing. Food was delicious ? Loved every minute. ♥️ Staff were amazing and so knowledgeable about the food and especially the wine. Allow enough time to just relax and enjoy! Recommend the wine flight. Ready to visit again, ASAP.
Welllllllll now then........What can I say, last night we had a food experience at Roski. Probably the best dinning experience and food I've had.Great atmosphere. Great wine. We will be back. Absolutely Amazing ? ☆☆☆☆☆