Top quality in terms of menu and service and very reasonably priced
Enrique Gonzalez Ortega
The restaurant is one of the best in Bangor and the area. The waiters are very nice and kind, specially Louise. The food is excellent. I can recommend it to you 100%
Maxine Strain
We have been twice and already looking forward to our next visitDietary restrictions: Plenty of gluten free options
Josh Flowers
Think we found the best restaunt in town. Staff were all so friendly. Amazing plant-based options! Can't recommend this place enough!!!Vegetarian options: We tried most of the vegetarian small plates and they were all incredible!
Stuart Jackson
Lovely food extremely spotless restaurant and super friendly staff. Highly recommended to everyone.
Graeme Oliver
Had taster menu should have had a main
Ina Farrelly
This little restaurant in Bangor is a gem on all levels. I would love to live in Bangor just to revisit. Hint choose 2 or 3 from the taster menu helps with choice paralysis.
Virginia Carrington
Love this restaurant! The food is delicious and the staff is very friendly. Great value for money. Love especially the seafood chowder and the chips with crispy fish skins… a
John McAleese
Had lunch based on the 'Tasters' menu. Prawns, Squid, Venison Burger, Arancini all excellent. Finished of with the taster of 3 desserts - also fabulous. Welcoming and efficient staff added to the overall experience. Hadn't been for a while but will be back soon.
Bronagh Mc Caffrey
Excellent service, lovely and accommodating staff! Lots of delicious vegan
Came highly recommended. We had from the tasters menu. Delicious!Highly recommend but you need to book. Easily done online.
Tony Barnett
Went for lunch on Saturday. The food was amazing, and the friendly staff made it a nice experience
Neil Cairns
Absolutely smashing lunch. I had a special of French Onion Soup followed by a Portavogie Prawn special starter, both were superb. My dad had the same Portavogie Prawn starter to start, and followed with Cajun Spiced Crispy Squid - both were excellent. The staff were really friendly and chatty, and we also met and talked to the owner/chef Garry, who explained a bit of the background of the restaurant and his 6 and a bit years of ownership. The restaurant is, in our opinion very good value with some items less than you would pay from a larger freezer based restaurant. You can see that Garry and his two chefs have a passion for good food and the variety, quality and presentation back this up. We will certainly be back soon!
S Torre
Enjoyed a birthday celebration here. Food and service was good.
Top quality in terms of menu and service and very reasonably priced
The restaurant is one of the best in Bangor and the area. The waiters are very nice and kind, specially Louise. The food is excellent. I can recommend it to you 100%
We have been twice and already looking forward to our next visitDietary restrictions: Plenty of gluten free options
Think we found the best restaunt in town. Staff were all so friendly. Amazing plant-based options! Can't recommend this place enough!!!Vegetarian options: We tried most of the vegetarian small plates and they were all incredible!
Lovely food extremely spotless restaurant and super friendly staff. Highly recommended to everyone.
Had taster menu should have had a main
This little restaurant in Bangor is a gem on all levels. I would love to live in Bangor just to revisit. Hint choose 2 or 3 from the taster menu helps with choice paralysis.
Love this restaurant! The food is delicious and the staff is very friendly. Great value for money. Love especially the seafood chowder and the chips with crispy fish skins… a
Had lunch based on the 'Tasters' menu. Prawns, Squid, Venison Burger, Arancini all excellent. Finished of with the taster of 3 desserts - also fabulous. Welcoming and efficient staff added to the overall experience. Hadn't been for a while but will be back soon.
Excellent service, lovely and accommodating staff! Lots of delicious vegan
Restaurantji Recommends
Came highly recommended. We had from the tasters menu. Delicious!Highly recommend but you need to book. Easily done online.
Went for lunch on Saturday. The food was amazing, and the friendly staff made it a nice experience
Absolutely smashing lunch. I had a special of French Onion Soup followed by a Portavogie Prawn special starter, both were superb. My dad had the same Portavogie Prawn starter to start, and followed with Cajun Spiced Crispy Squid - both were excellent. The staff were really friendly and chatty, and we also met and talked to the owner/chef Garry, who explained a bit of the background of the restaurant and his 6 and a bit years of ownership. The restaurant is, in our opinion very good value with some items less than you would pay from a larger freezer based restaurant. You can see that Garry and his two chefs have a passion for good food and the variety, quality and presentation back this up. We will certainly be back soon!
Enjoyed a birthday celebration here. Food and service was good.
Fantastic food and excellent