Not the Blue Room any more called the Brasserie 32 . Service very slow, food still of a good standard but not a la carte any more . Which is a shame used to be a wonderful experience.
James E
love this resturant and the atmosphere will the wonderful team that look after you and the best team we have found in Warners for all of the hotel
Barbara K
Lovely tempting and varied menu, both evening and breakfast time. Good choice of meal dining times as well.
David J
The Blue Grill is smaller, therefore service quicker. However, some things off the menu which was the icing on the cake NOT!
Jane L
Fish dry & tasteless, obviously frozen, batter disgusting, steak regularly overcooked, pork chops dry & unappetising, ice cream came melted & wrong order, certain items unavailable. Service very slow, meals taking over 2 hours every day.
theejames
Very pleasant dining experience in elegant surroundings. Staff very friendly and helpful. Food was nice, well presented and reasonably priced for a la carte. Nice to sit with a drink in the main hall or the library, very reminiscent of Downton Abbey. Visiting for the food on this occasion, may have to return as I hear they have four poster beds.
Colin Lambert
This is the fourth year on the 12th of january we have had a meal at the blue grill and up to this year it's been exceptional . This year was slightly disappointing , what used to be a lovely dining experience has been down graded . The menu which used to be nicely presented in a two page folded file is now just a half page one sided card which does not give a good impression of fine dining. The staff were very pleasant but we're not as attentive as previous years and didn't give you the impression you were special.There had always been some sort of canapes presented after being seated this is gone. While the food is still excellent taste wise all five of our table complained about it not being hot enough, it was evident the plates had not been warmed before assembling the dish and that they had not been served straight away. Despite complaining about this twice we had no feed back or apologies.We decided to have cheese and biscuits to finish and there was plenty cheese on each serving but the biscuits were a joke , they appeared to be some type of puff pastry and there was only four of these very small biscuits to use against three good sized wedges of cheese.We did enjoy our evening despite the problems and we will be using the grill and hope there will be a return to its former excellent service.Colin Lambert
Not the Blue Room any more called the Brasserie 32 . Service very slow, food still of a good standard but not a la carte any more . Which is a shame used to be a wonderful experience.
love this resturant and the atmosphere will the wonderful team that look after you and the best team we have found in Warners for all of the hotel
Lovely tempting and varied menu, both evening and breakfast time. Good choice of meal dining times as well.
The Blue Grill is smaller, therefore service quicker. However, some things off the menu which was the icing on the cake NOT!
Fish dry & tasteless, obviously frozen, batter disgusting, steak regularly overcooked, pork chops dry & unappetising, ice cream came melted & wrong order, certain items unavailable. Service very slow, meals taking over 2 hours every day.
Very pleasant dining experience in elegant surroundings. Staff very friendly and helpful. Food was nice, well presented and reasonably priced for a la carte. Nice to sit with a drink in the main hall or the library, very reminiscent of Downton Abbey. Visiting for the food on this occasion, may have to return as I hear they have four poster beds.
This is the fourth year on the 12th of january we have had a meal at the blue grill and up to this year it's been exceptional . This year was slightly disappointing , what used to be a lovely dining experience has been down graded . The menu which used to be nicely presented in a two page folded file is now just a half page one sided card which does not give a good impression of fine dining. The staff were very pleasant but we're not as attentive as previous years and didn't give you the impression you were special.There had always been some sort of canapes presented after being seated this is gone. While the food is still excellent taste wise all five of our table complained about it not being hot enough, it was evident the plates had not been warmed before assembling the dish and that they had not been served straight away. Despite complaining about this twice we had no feed back or apologies.We decided to have cheese and biscuits to finish and there was plenty cheese on each serving but the biscuits were a joke , they appeared to be some type of puff pastry and there was only four of these very small biscuits to use against three good sized wedges of cheese.We did enjoy our evening despite the problems and we will be using the grill and hope there will be a return to its former excellent service.Colin Lambert
Restaurantji Recommends