The Cellar

24 E Green, Anstruther
01333 310378

Recent Reviews

Ian Lowson

If I could give everything additional stars ,I certainly would. An unbelievable experience from start to finish. Professionalism of all was amazing , front of house knowledge and delivery, simply outstanding.

Hairy Partridge

The best meal we have ever had in our life. The service was impeccable and they helped us celebrate our anniversary in style. Can't wait to go back. Small and intimate setting and very welcoming, which lends well to celebrating special occasions. Thanks again to everyone at The Cellar for a memorable evening.

Trip21100166376

We have been lucky to experience all but two of Scotland’s starred restaurants and this little gem is one of the best. Michael and Emily - front of house are knowledgeable, enthusiastic and so welcoming. The food was exquisite and probably the best ‘rounded’ and full menu we have tasted in a starred restaurant, there was literally no ‘poorer dishes’ . The paired wines were inspired- fabulous choices. Overall the service, food and ambiance was superb and I can’t recommend enough - most definitely worth a visit and we will certainly be back.

Kelly Seago

This was our first visit to the Cellar and I must say from the outset, all of my expectations were exceeded during our time there.The setting was tasteful, relaxing and premium in every aspect.The staff were welcoming and made our meal a true "experience".Ingredients and techniques were explained to us with passion and even though I am not a "foodie", I found this fascinating.This food itself is unmatched and a massive compliment to the chef and kitchen staff.To anyone wishing to have the ultimate culinary experience at an intimate venue, I cannot recommend 'The Cellar' highly enough.

george vaisey

Took my parents here during our short stay in Fife. If you can make it, definitely book a table. Incredible meal with lovely staff in a very peaceful, chic setting. 2 hours of dining perfection. Will come again when next in tbe area.

Faye H

If you want to experience a master class of exceptional food served by friendly, knowledgeable staff in a stunning yet relaxed restaurant then go to The Cellar. You will have to save up your pennies but it truly is an experience of a lifetime.

Barbara S

Having booked here weeks ago and expecting to dine on Saturday 19th August, I was informed today by telephone that the Cellar cannot accommodate my dietary needs as a Type I diabetic in any way and I would therefore have to cancel my booking. They also don’t “cater” for vegetarians, dairy intolerance or anything else they presumably view as faddish, although their reasoning was dressed up as the limitation of a small staff. So, if you have specific dietary needs and don’t want to be excluded from fine dining, I would recommend Peat Inn where previous requests have been met with great enthusiasm, consideration and, presumably, a larger catering team with a more flexible chef.

zee6789

This restaurant is a true gem. The Michelin standard is upheld impeccably. The staff are passionate and create a relaxing and comfortable atmosphere. Emily was particularly friendly and insightful! The menu is thoughtfully created and plated. Cannot recommend this restaurant enough, it is a must visit!! Particular culinary highlights were the melt-in-the-mouth ox tongue and the North Sea halibut dish. Not one element was disappointing. Portion sizes were perfect - we left satisfied but not over-full and cannot wait to visit again soon!

Alan Torrance

Absolutely loved this hidden gem The staff, food and ambience was beyond anything I expected … from the entrance to the encore dessert this experience was full of history, culture and class ?I’ll be coming back again and again for sure ??

3 CAP

One of our finest restaurant experiences EVER!Cozy setting, as if dining in a private family home.Food was exquisite.....as were the paired wines.Michael and Emily did a superb of table service.A better dining experience is difficult to imagine!BRAVO & a sincere THANK YOU to all involved!

R593ITdavidm

Simply amazing. Chef / owner Billy Boyter served up pure heaven with a dinner that was as good as I have tasted, anywhere. The full team was welcoming, thoughtful and engaging. Product knowledge and front of house was exceptional. Have nothing but positive inputs about this Michelin star restaurant, it was the perfect evening for my wife’s 50th.

the best

The food was exquisite, and the staff were extremely knowledgeable and really friendly. Lovely atmosphere and an absolute must visit. Will definitely be returning.

Keith M

What a fabulous place. First time we have been and certainly won’t be the last. We advised the restaurant on arrival that our daughter had a dairy intolerance, and the help and support they gave was amazing. Service was fab, and each course was truly amazing. What a find.

V1C020

We took the ferry over from North Berwick and went for lunch with the matching wine pairings. Everything was fantastic, from the friendly staff, excellent food to the setting. My seafood allergy was dealt with efficiently and with thought to the substitutes and I also got my version of the menu to take home. Highly recommend and we look forward to going back.

3cap

One of our finest restaurant experiences EVER!Cozy setting, as if dining in a private family home.Food was exquisite.....as were the paired wines.Michael and Emily did a superb of table service.A better dining experience is difficult to imagine!BRAVO & a sincere THANK YOU to all involved!

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