We had a take away from the restaurant and had chicken curry which was ok it did have a lot of onion and was a bit thin but we were ok with it. Also had sweet and sour chicken ball the sauce was great it was nice and thick and tasty.
Martin Vaughan
Please don't put huge chunks of uncooked onion in the chicken curry, 4 small pieces of chicken.....23 chunks of onion. If I wanted an onion curry I'd have asked for one, and tbh I'd still like the onion seared/sweated/caramelized....just don't pad out chicken with onion. Also adding an extra £3 for fried rice instead of boiled is just bonkers. £5.70 chicken curry & rice...£8.60 chicken curry & fried rice.....seriously?Feel like I've been getting ripped off for the last year, yes I love your spring rolls, no I hate how the prices magically go higher for zero reason. I once put a load of pound coins on the counter to have them whisked into the till before they were counted, I knew it was more than the cost of the meal, i could name the person who did it, but im not that malicious, being overcharged for quality is one thing, overcharged because staff couldn't be arsed to count my money.....Edit, in reply to your unaccountable response, i know what i saw, im not blind. Don't insult me. Never setting foot in your place again, lost a regular. Maybe tell your front of house staff not to take the piss, its not the first I've heard you overcharge....and saw iit with my own eyes.
Andrew Mulligan
Doesn't look like much outside but was pleasantly surprised.Host and staff - host was extremely polite and welcoming. Can't say anything wrong about her. Kitchen staff tho came in and out and kitchen with outside clothes on (like tracksuits etc) which doesn't scream cleanliness.Food and drink - they have a deal on between 4 and half 6 (I could be out a little but around those times) tbh it was nice. Chicken balls, crispy and good size. Get 3 as a starter and a sauce. Curry, again good portion but not enough rice for the amount of sauce they give you. Big chunks of chicken but sauce was a little thick - but like jelly in a way like it was from a packet. A few drink options - lots of wine but not enough beer options and none were on tap, cans or bottles. Had tons of chips and they were well.Spend £36 - for starter and main it's £10 deal - so 2 of them, chips, can of tennents, Budweiser and 2 soft drinks. Can't really complain with that.
nina spiess
Really tasty food (had chicken satay, would definitely recommend, partner had Chow Mein very nice too). Lovely service, very quick turnaround, cash onlyVegetarian options: Vegetarian option in every categoryWheelchair accessibility: Ground floor no steps, just thresholdDietary restrictions: Gluten, dairy etc options available
Scott
We went for the early evening set menu (2 courses for £10 or 3 courses for £12) which is good value. We had spring rolls and chicken noodle soup for starters which were nice. For mains we had the sweet and sour chicken cantonese style with fried rice and salt and chili chips which was lovely and also the beef with green pepper and black bean sauce with boiled rice and this to was good. For desert we had banana fritter and also a pineapple fritter and this was nice and sweet. Ashley was our server and she was great. We would dine here again.Vegetarian options: YesKid-friendliness: YesParking: Parking can be an issue when busy.
Dale Mallin
My daughter and her 3 friends attended this restaurant which had no customers in at the time to celebrate her 16th birthday when they were turned away because there was no adult with them.On calling the restaurant to ask why they were turned away it was explained to me it was due to licensing laws, I then informed the woman on the phone that my daughter and her friends attended another restaurant 10 doors down which they do on a regular basis which also sells alcohol and is comfortable for 4 young woman to attend and have a meal without question or making them feel unwelcome.Again all I got from her is it was due to listening laws, for an empty restaurant to turn away customers they must be either lazy and can’t be bothered or making up their own rules who can and can’t eat within their Chinese restaurant, we’ll done in ruining a birthday celebration ??????????
Charles Graham
We have had a take away from the Golden Summit loads of times. This was the first time we sat in. The food was excellent and the service from Jess was amazing. Thank you so muchKid-friendliness: They welcome children.
Pat McMahon
Thought we would give the advertised early evening menu (4.30pm-6.30pm) a try only to be turned away being told they weren't opening until 5.30pm.
Very poor customer service.
Andrew Holland
Quiet as went on a Tuesday around 6pm.\\nGot the pre theatre and good value for money.\\nExcellent service and tasty food.
Brenda Reilly
My go to place for a take away.Hubby loves the honey chilli chicken but my fav is chicken satay skewers.Excellent staff and service
Only place I've found that can make a great hot and sour soup and the udon noodles are fabulous ?
Karen Ward
Best in town. Proper Chinese. Plenty of good quality food. Thoroughly enjoyed
Siân Duguid
Unfortunately there was a key item missing on delivery but the manager sorted it quickly so the meal was still enjoyable - excellent customer service
Jenny Jane
We are currently on holiday and thought we would try this Chinese. In a way I wish we hadn’t as when we go home, we can’t have this Chinese anymore as this is honestly one of the best meals from a Chinese restaurant I’ve ever had. Highly recommend food is very tasty and fresh. Definitely worth 5*
Marc P
Went here a big mistake, as restaurant i wanted to go to was fully booked. Waited ages to get served and I said to my wife let's go, she wanted to stay as we had sat down people were looking grumpy something was up very very slow service. Ordered a drink and food at last asked for a bigger bottle of lager from drinks menu. Turned up with something else smaller ok accepted it and mentally said I bet I get charged for bigger bottle they didn't have.Starters came ok not bad.Waiting ages for mains my wifescame out cold chow mein this is after a wrong dish was brought out. Very cold said to my wife I've not got mine and yours is freezingSo decided to leave. Not a happy boy. Of course my bill overcharged. Got a cash refund funny how your instincts become correct through experience with the older staff member acting a bit dolly dimpledefinitely not when it comes to bill tried to charge me for food not eaten.I don't like slagging restaurants places off however this was beyond dire, no tablecloth on table, people complaining about slow service, dirty knives. The woman in charge saying manager away heard that one before. Thing is I've been here many years ago and it was fine. So I would avoid it like the plague until they get there act together felt sorry for the young waitresses who apologized, who were doing their best.
We had a take away from the restaurant and had chicken curry which was ok it did have a lot of onion and was a bit thin but we were ok with it. Also had sweet and sour chicken ball the sauce was great it was nice and thick and tasty.
Please don't put huge chunks of uncooked onion in the chicken curry, 4 small pieces of chicken.....23 chunks of onion. If I wanted an onion curry I'd have asked for one, and tbh I'd still like the onion seared/sweated/caramelized....just don't pad out chicken with onion. Also adding an extra £3 for fried rice instead of boiled is just bonkers. £5.70 chicken curry & rice...£8.60 chicken curry & fried rice.....seriously?Feel like I've been getting ripped off for the last year, yes I love your spring rolls, no I hate how the prices magically go higher for zero reason. I once put a load of pound coins on the counter to have them whisked into the till before they were counted, I knew it was more than the cost of the meal, i could name the person who did it, but im not that malicious, being overcharged for quality is one thing, overcharged because staff couldn't be arsed to count my money.....Edit, in reply to your unaccountable response, i know what i saw, im not blind. Don't insult me. Never setting foot in your place again, lost a regular. Maybe tell your front of house staff not to take the piss, its not the first I've heard you overcharge....and saw iit with my own eyes.
Doesn't look like much outside but was pleasantly surprised.Host and staff - host was extremely polite and welcoming. Can't say anything wrong about her. Kitchen staff tho came in and out and kitchen with outside clothes on (like tracksuits etc) which doesn't scream cleanliness.Food and drink - they have a deal on between 4 and half 6 (I could be out a little but around those times) tbh it was nice. Chicken balls, crispy and good size. Get 3 as a starter and a sauce. Curry, again good portion but not enough rice for the amount of sauce they give you. Big chunks of chicken but sauce was a little thick - but like jelly in a way like it was from a packet. A few drink options - lots of wine but not enough beer options and none were on tap, cans or bottles. Had tons of chips and they were well.Spend £36 - for starter and main it's £10 deal - so 2 of them, chips, can of tennents, Budweiser and 2 soft drinks. Can't really complain with that.
Really tasty food (had chicken satay, would definitely recommend, partner had Chow Mein very nice too). Lovely service, very quick turnaround, cash onlyVegetarian options: Vegetarian option in every categoryWheelchair accessibility: Ground floor no steps, just thresholdDietary restrictions: Gluten, dairy etc options available
We went for the early evening set menu (2 courses for £10 or 3 courses for £12) which is good value. We had spring rolls and chicken noodle soup for starters which were nice. For mains we had the sweet and sour chicken cantonese style with fried rice and salt and chili chips which was lovely and also the beef with green pepper and black bean sauce with boiled rice and this to was good. For desert we had banana fritter and also a pineapple fritter and this was nice and sweet. Ashley was our server and she was great. We would dine here again.Vegetarian options: YesKid-friendliness: YesParking: Parking can be an issue when busy.
My daughter and her 3 friends attended this restaurant which had no customers in at the time to celebrate her 16th birthday when they were turned away because there was no adult with them.On calling the restaurant to ask why they were turned away it was explained to me it was due to licensing laws, I then informed the woman on the phone that my daughter and her friends attended another restaurant 10 doors down which they do on a regular basis which also sells alcohol and is comfortable for 4 young woman to attend and have a meal without question or making them feel unwelcome.Again all I got from her is it was due to listening laws, for an empty restaurant to turn away customers they must be either lazy and can’t be bothered or making up their own rules who can and can’t eat within their Chinese restaurant, we’ll done in ruining a birthday celebration ??????????
We have had a take away from the Golden Summit loads of times. This was the first time we sat in. The food was excellent and the service from Jess was amazing. Thank you so muchKid-friendliness: They welcome children.
Thought we would give the advertised early evening menu (4.30pm-6.30pm) a try only to be turned away being told they weren't opening until 5.30pm. Very poor customer service.
Quiet as went on a Tuesday around 6pm.\\nGot the pre theatre and good value for money.\\nExcellent service and tasty food.
My go to place for a take away.Hubby loves the honey chilli chicken but my fav is chicken satay skewers.Excellent staff and service
Restaurantji Recommends
Only place I've found that can make a great hot and sour soup and the udon noodles are fabulous ?
Best in town. Proper Chinese. Plenty of good quality food. Thoroughly enjoyed
Unfortunately there was a key item missing on delivery but the manager sorted it quickly so the meal was still enjoyable - excellent customer service
We are currently on holiday and thought we would try this Chinese. In a way I wish we hadn’t as when we go home, we can’t have this Chinese anymore as this is honestly one of the best meals from a Chinese restaurant I’ve ever had. Highly recommend food is very tasty and fresh. Definitely worth 5*
Went here a big mistake, as restaurant i wanted to go to was fully booked. Waited ages to get served and I said to my wife let's go, she wanted to stay as we had sat down people were looking grumpy something was up very very slow service. Ordered a drink and food at last asked for a bigger bottle of lager from drinks menu. Turned up with something else smaller ok accepted it and mentally said I bet I get charged for bigger bottle they didn't have.Starters came ok not bad.Waiting ages for mains my wifescame out cold chow mein this is after a wrong dish was brought out. Very cold said to my wife I've not got mine and yours is freezingSo decided to leave. Not a happy boy. Of course my bill overcharged. Got a cash refund funny how your instincts become correct through experience with the older staff member acting a bit dolly dimpledefinitely not when it comes to bill tried to charge me for food not eaten.I don't like slagging restaurants places off however this was beyond dire, no tablecloth on table, people complaining about slow service, dirty knives. The woman in charge saying manager away heard that one before. Thing is I've been here many years ago and it was fine. So I would avoid it like the plague until they get there act together felt sorry for the young waitresses who apologized, who were doing their best.