Tattu Edinburgh

18 W Register St, Edinburgh
0131 558 1922

Recent Reviews

Mikail Kilic

I usually don’t bother writing reviews, but this time I felt I had to. The food here is just okay and definitely not worth the high prices they charge. For example, they charge £40 for black cod, which is just too much.But what really made me write this review was how bad the service was at the end of our meal. The waiter just dropped our desserts on the table without caring who ordered what. Even after we pointed it out, he didn’t bother to fix it properly and just added water to the dry ice for show, then finally swapped the plates around. He was super rude, didn’t even say sorry, and just walked off. It completely ruined our night. We paid £170 and it was not worth it at all. After that terrible service, I’m never going back.

Amber Porter

Lovely food and attentive service by Mikey, he took the time to explain the menus and each dish as they came out.

Donald Cameron

Friendly staff good experience marred by after service disaster. Pushed into an external food hygiene service that made us feel even worse than the upset

Ella Rose

Had seen the beautiful interior online and booked for mine and my partner's anniversary.Unfortunately it really is style over substance, portions are small and highly priced for what they are. Food is good but nothing revolutionary to write home about, a lot of dry ice cocktails and sparklers going to tables at the end of the meal. Service was poor in that the waitress appeared to be speaking off a script and couldn't wait to get away from the table.All in all we had 1 starter, 2 mains, 2 sides of rice, 2 bottles of water, 1 alcoholic drink and 1 mocktail for £120. Glad I tried it but wouldn't go back.

Pamela Banfalvi

I booked the Tattu as a surprise for my partners birthday along with his family and I was so impressed as soon as we walked in - the decor is so beautiful !! From the amazing food , delightful cocktails to the exceptional service and surroundings we were given a night to remember for a long time. Thankyou !!

Claire Coggins

Nice place. Had set menu. Small dishes, expensive. Nice experience but wouldn't wish back.

Keith J Chandler

This was junk food, dressed up like oriental dishes. Deep fried prawns were particularly bad and the sauces were foul. We were left waiting for 25 minutes after our table booking which didn’t help. They’re trying hard to emulate (say) Chaophyra, but that restaurant, at least appears, to use fresh ingredients in an authentic way. Not recommended

Philip Awty

What an experience!We started with sitting down to review the menu and enjoyed the fun that came with the cocktails.The environment is something special and the food was lovely.We had the first sharing menu and for 2 of us it was more than enough food. We’ve never had duck wraps like they do at Tattu and they were great, even the sides like the broccoli dish were wonderful.Our waiter Lewis was very attentive and helpful and so added to our whole positive experience.

Doug A

Omar is the man. Brilliant food. Quick service and great atmosphere. Really enjoyed our evening. Thank you.

ICN

So good! Highly recommend the tattu tasting menu. 65 per person but you get soooo much food! The dessert was probably the best dessert ive had in my life. This restaurant is the best for dates or business dinners. Loved

Lara Clyde

First time visiting with my sis and took advantage of the Eat Out Edinburgh deal (3 courses for £28!). We were seated in a booth (ideal) and served by Mikey who was super friendly and attentive. Great experience, great food and beautiful surroundings. Cannot recommend enough!

Jota Medina

All good , delicious

guy bateman

A shocking experience and our table of 9 had to leave without eating. The service was far from attentive and the food simply didn’t arrive after almost an hour of waiting. It didn’t look like they were lacking staff and maybe they couldn’t handle a larger table. It reminds me of ah Ivy Asia without the sleek management.

Al1965

This is an Instagramers paradise and cocktail bar that also serves some very underwhelming and over-priced food. I’d leave it at that but I’ll explain.Service - wait staff were all super nice but the hostess showed us to our table, never asked to take out coats, then dumped the menus and walked away. Not the best start.Atmosphere - the restaurant was rammed busy and noisy plus it had loud music playing. It was a total sensory overload and it was really difficult to have a conversation. Tables were also packed together so no privacy. Why do places need to play music so loudly?Cocktails - they are delicious and strong and really enjoyed these. Had 4 between us - China Rose, Zang Fu Punch, Koko Tattu and the Eastern Dragon. But that lot came to £56.50 before service charge. Ouch!Food - only 2 dishes get a high score from us - the pork belly skewers and the sticky beef rib. Both delightful. The rest were just bland. Rice was dry over cooked. The lobster toast flavourless. The sea bass tom yum was just poor and cost £26.90 on its own, and the angry bird was basically a chicken kung po but not all that great. Honestly felt the overall food was really poor.The bill with service was just short of £190 for 2 people. I know it’s Edinburgh city centre and all but that was a lot for underwhelming food.My test as always is “would I go back” and honestly it’s a hard no.

ирина юрченко

Delicious atmosphere . Very nice and

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