British Restaurants in Caernarfon

“The best burger I have ever tasted. First class service from the owner and very dog friendly.”

“Llinos, Liz, Jess, Diane
Amazing
Especially Llinos
She’s lovely xx”

“Cake is made freshly local amazing coffee whith cool art

Dietary restrictions: Good infografics on what is and isnt safe for different allergies”

“Has good WiFi, which is very useful in a valley that has no network coverage. And the food and drink is good, in an unusual building.”

“HIGHLY RECOMMEND!!! Lovely speciality coffee, we came just before closing for coffee and cake. The Barra Brith was amazing! Moist and fresh and a cracking big slice too (complete with Welsh butter!) They sell their own coffee beans and we bought a bag too. The coffee tastes amazing! Oat milk is available too! Outdoor seating has a fantastic view. UPDATE - we’ve now had a chance to try the beans we bought when visiting. They’re AMAZING! Lovely smooth chocolatey flavour. I’ll be buying more of these beans, hopefully they sell 1kg bags (photo added of the coffe made at home).”

“It is fantastic news that this pub is open again. Only for drinks at the moment but food from the new kitchen is coming soon. A great example of a community pub, not just saving a pub but improving what was already a great place to visit.
The staff are brilliant, friendly and welcoming and the beer is great.
Can't fault it and I'm so happy this has reopened.”

“Tried the old Dutch in Holborn London, but this is way way better. They really know what they are doing”

“A warm welcome and good food. What more do you need. And the woofles are allowed in too.”

“What a lovely place, relaxing and pleasant atmosphere. Staff friendly, food delicious. My little girl was aloud to take home a book and she was very excited about it.”

“We had the 8pm session for the evening meal and it was lovely. Service from the beginning was attentive and the sitting room we started in was so plush and very beautifully appointed. Entrement was delicious and the canapés were probably the best thing we ate for flavour and creativity, absolutely delicious. After this, we were taken into a cosy dining area with maybe 5 others couples and served the velouté which was very good. The bread and charcoal sea salt was a wonderful touch. We had champagne, which was excellent, with our dinner but their wine list and suggested pairings were a great addition and there was a good range although there were limited whites ( the menu did favour reds in their defence).
For starter, the ham hock was a little underwhelming, though tasty it needed something to balance the strength of flavour from the ham but the scallop was very very delicious, definitely a favourite. The main of Welsh beef was beautifully cooked but the short rib with mustard and pickle was the star. Unfortunately the triple cooked chips were wedges not chips so lacked chunkiness. New potatoes were amazing. Sorbets and pre- dessert were great. Desserts were good.
Overall we had a wonderful meal and those serving were knowledgeable and friendly but some of the staff were quite new and this was reflected in their service level, but I imagine over time this would change. Definitely recommend for the price point, and hopefully they get that star they're aiming for.”