Heaneys Restaurant

6-10 Romilly Cres, Pontcanna, Cardiff
029 2034 1264

Recent Reviews

Marzena Zygadlo

Memorable Birthday Dinner! I get sweet surprise and nice bd card from the restaurant ? Food presentation was beautiful and sexy, even better then ⭐️ Home in Penarth I was trying lately. Definitely will come back here again.

Nick Hone

Excellent food and great service.

Susan Ash

Four of us went for Sunday lunch. Food was lovely except the beef for 2 of us was exceedingly fatty, so half the meat was wasted. Which made the meal quite expensive.

Andrew Drayton

We dined in for the tasting menu. Incredible food, with really well thought out flavours.Service was attentive, friendly and not at all stuffy.Thoroughly reccomend.

Richard Coles

Awesome Sunday lunch - great mix of traditional, but modern, very well presented, and not over-priced

Sudheer Pamula

Great spot and service, the lunch tasting menu was a bargain for the quality.

Patricia Heath

Best Sunday lunch ❤️

Mr & Mrs Read

Brilliant place and worthy of a Michelin star in our opinion. Service was excellent, food was exceptional and the atmosphere was lovely. Better than Home in Penarth and getting close to SY23 in Aberystwyth. Great experience and will go again at some point for sure ??

Waleed Khalid

A sea trout and baked potato course arrived as a wafer-thin tartlet topped with a froth of, conceivably, spume. It was light and “er, interesting.” Our first course was a bowlful of broth with a side of super-thin slivers of duck – a quackscuttio, if you will. “There’s no right or wrong way to eat this,” said our waiter, which was good to know, especially as we’d not been given any cutlery.Dumping the duck in the broth and downing in one seemed to be the sensible approach, and it was good and meaty. As was its follow-up, the oxtail and anchovy chunklets: all gone ­without hitting the sides.

Sarah Jones

We recently enjoyed a delightful Sunday lunch at Heanys. For starters, we savoured the fishcake in coconut Thai sauce, bursting with flavour. Moving on to the main course, the succulent and tender lamb dinner had delightful hints of barbecue and garlic. Overall, we thoroughly enjoyed our meal and wholeheartedly recommend this restaurant.

Ant

Heaneys Restaurant is a Michelin recommended restaurant in Cardiff. There is different menu variations throughout the week, including tasting menu. Went there for Sunday lunch and had the set menu. The interior is modern and simplistic, very nice. The staff are all very friendly and helpful. Our waiter was Grant, he was extremely attentive and anticipated the needs of the guests. Absolute star! The food is absolutely amazing. The aged beef was so flavourful and rich, all the trimmings of the Sunday roast were perfect, had a massive Yorkshire pudding. The vegetarian sunflower seed pithivier was perfect too! The desserts were exceptional! The chocolate choux is perfection! Overall, amazing experience! Definitely recommend visiting! Thank you to the whole team!

Karen A Brown

Firstly what a warm friendly greeting from the team. We'd rang to say we may be a little late as uber after uber had let us down. We turned up 20min late which we never do i get stressed. However the lady on the phone assured me it would be alright not to worry. Once we arrived we were shown a lovely round table by the window. One of the team brought us water and explained the menu. We went for the short taster with wine for each course. Oh my what a journey! Each dish so different and delicious. Each dish a master piece. Each dish explained to us. Each wine complimented each dish. The sommelier discribed each wine in detail.Thank you for an unforgetable birthday.We will return. Karen and Dave

Jacob Thomas

One of the best spots in Cardiff without a doubt, amazing flavours and innovative dishes. The taster menu is a must, great experience overall.

Abigail Sarah

Excellent food and service! Particularly liked the marmite butter with bread and the trout.

Chris Butlin

Lovely restaurant. Great for a special occasion or just a nice meal out. We ate a la carte rather than tasting menu so didn’t get the full experience this time but everything we ordered was delicious. A particular highlight was the warm service too.

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