Ty Asha Balti House

4 Denbigh St, Llanrwst
01492 641910

Recent Reviews

Gary Smith

Tý Asha has not operated as a restaurant since 2020, due to Covid and then the staff shortages which has plagued the hospitality industry ever since. Despite this they managed to win an Indian Restaurant of the year award in 2023 (odd) They did however win best curry chef of the year in 2013 and a regional award in 2010. The takeaway is fine (not exceptional) although waits can be substantially longer than stated on a weekend.

Elaine Warner

Staff so friendly and the food was lovely would certainly

S T

Absolutely fantastic service here on Saturday evening, thank you for accommodating us for 10 dishes and starters and childrens every dish was spot on, food was so tasty and quality of the food was outstanding and plenty of food ,went extra mile for us .. thank you for making our weekend special and going out of your way.. cheers

Philip Radic

Brilliant place …quality food … real decant food .. I thought living in theWest Midlands we had ten best curry’s( this was real ten out of ten ) ????????

Andrew Cornford

Ty Asha Balti House is now take away only, shame as was an excellent restaurant. The take away is still of great quality thanks to the dedicated team behind the kitchen.

Simon C

We had an excellent takeaway with four different mains, plenty of veg dishes and superb naan breads. Great flavours in the curries and generous portions of lamb in the meat ones. Thoroughly recommend.

Alan S

One of the best takeaway curries we have had in a long time. The popadoms were crisp and fresh, the sheek kebab and tandoori chicken starters awesome. The onion bhaji’s were tasty and cooked just right. Main course of byriani and plain chicken curry with a Traditional Balti were very tasty and all with a lovely medium heat and excellently spiced (lovely ginger in the Balti as well). Good size portions and great value. No issues with any of the above being gluten free (two coeliacs in our family).

Amie Bentley

Visited this place as it was busy every night we went past whilst staying locally.We rang to order and was advised it would be ready in an hour by a friendly member of staff.The food was ready at the exact time and travelled well keeping piping hot.Amazing chicken tikka massala and the portion sizes were large with lots of meat. Very good prices.

jason121267

We ordered a takeaway for the family x5 and we all rated the food highly, the lady that served me was lovely, I’m very impressed, we will visit again this week, thank you ?

Clive Poyner-Hayes

No rating for “Atmosphere” as currently only open for takeaway.Excellent food an very friendly / helpful staff.Well worth the 40 miles round trip!

eskil gta

Unfortunately due to corona its only takeaway, However the food there is absolutely phenomenal. I havent had a whole lot of indian food but this is by FAR the best. The butter chicken is amazing.

Callum Norney

Don’t be put off by the bad reviews! I stayed in Llanrwst over the weekend and the takeaway was amazing. Tasted good, good portion sizes and not cold when we got it back to the house

D “Purfumez123” P

Shocking Tikka massala full of Almonds????Seriously are they for real. I asked clearly on phone was the curry red. Man said yes. I said i want mine really red. Brown, and tasted of beef broth and full of almonds!!!Said on the lid C.T.M! Shocking is the only word to describe this and pieces of tikka meat in curry so large you don't even want to eat them. Only thing i could eat was rice. I wouldn't go back and you need to find other places to eat not this one. Partners curry jaylong not even hot. He had only 4 massive pieces of meat he couldn't eat. It was like chef couldn't be bothered to cut themeat. His has no taste he didn't even think chef had any idea how a curry was suppose to be.Only reason we can possibly see is to open in middle of no where there is no cometition as if it is they couldn't suceed where there was another curry place. Last visit to hear a few years back we ate in buffet side and woman locked us in straight away an was vigilant on door incase they had visitors. No need to explain and they only took cash at the time.

Carly Richards

Avoid if.your visiting the areaThe curry tasted like it had been derived from a jar, super bland and void of any exta flavours. Garlic cheese naan had about 3 flecks of cheese and a sprinkling of garlic, so dry I almost choked to death eating it. 10/10 on the onion bahjis and the rice, they are fully deserving of both stars.

Ian Crockett

Have just spent a very enjoyable few hours with Chef Raj, I was given a cookery lesson voucher for Christmas.Raj took me through the stages of creating restaurant standard food,he was very informative and demonstrated his culinary skills whilst I took copious notes. I look forward to cooking my next homemade curry, that said we will still be treating ourselves to Ty Asha's award winning food.THANK YOU SO MUCH RAJ.

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