Bill's Leeds Restaurant

1 Albion Pl, Leeds
020 8054 5400

Recent Reviews

Martha Barrett

Emily in Leeds was

Chand Ali

Staff were polite, let you take your time in choosing what you wanted to eat. There were 5 on our table and it was great for a get together. The food was lovely, I had the eggs Benedict with ham and fries even at 2:30pm ?. Loved the decor making the atmosphere better for a lovely lunch. A great choice on the menu as we had a couple of Vegans in our party. Would certainly recommend and return.

Linnie Todd

Not recommended for

Jo Hullah

We had dirty glassware, cutlery and plates. My 2 childrens meals were too small. The service was okay but the tables were too close. We ordered the salad and it wasn't fresh.

Ferg Robinson

Had a wonderful experience dining for my mom's birthday at Bill's on Sunday. The food was good and the service was amazing! Our server Eija was polite and very hospitable!

Lillie Kershaw

Popped in for an impromptu meal with friends, treated to delightful service from Eija who was very attentive throughout and served some great food. Overall a lovely time!

Eleanor Parish

Heard this was the best breakfast in Leeds, it did not disappoint. Food was amazing, really fresh and tasty with lots of choices. Fast and friendly service, felt very looked after. Highly recommended.Vegetarian options: Great choices for vegetarians but also they do a fabulous vegan breakfast.

RIchard Hullah

Glasses moldy!Cutlery filthy!

frank lewis

Great atmosphere, nice

Isabel

Quick service and good food. Pretty

Emily Handley

Food was brilliant. Was very busy so can tell its popular. Will definitely come again as lots of things on menu sounded good.

Tracy Holroyd-Smith

I brought my elderly Mum here for her birthday lunch on Saturday 16 March 2024. You have to book to get a table here, it's so popular, you can't just turn up.The food was excellent, my Mum is gluten intolerant and they had a very good and wide ranging menu to cover her allergy requirements. Highly recommend.The service was really lovely too. Attentive and kind waiting staff, who were patient with my Mum. Plus they quickly moved us to a quieter table when we had issues with the first table we were given.AND they offer Blue Light Card discount.All round wonderful experience and we will definitely be back.Dietary restrictions: They have a gluten free menu with extensive choices.

Carl Robertson

2 person visit on a Saturday.Very busy as you can imagine, I'd advise booking for a weekend despite what the sign outside says that you can be "squished in".Order:1 x Peach & Fresh Mint Iced Tea1 x Ginger Beer1 x Brunch Shawarma1 x N'Duja MeatballsVery delicious food. The meatballs comes with 5 meatballs with a poached egg on top, a number of very small roast potatoes with sauce.A little expensive for what you get compared to some other cheaper dishes, the Brunch Shawarma was a very full plate but didn't come with any meat hench it was cheaper but I won't let that take away from a great meal.I had the ginger beer, it was very poor. Not fault of Bills at all but it's a weak Ginger Beer no "fiery" flavour to it. Tasted as if it was watered down not good but the peach tea is a classic drink, very tasty!There is a 12.5% service charge added automatically to your bill which can be removed upon request. Minus the ginger beer, worth it and will attend again as I have done previously.

Sam Cooke

Had lovely food and was served by George who was was fabulous. Thank you!

Brian

We stopped off a few days ago whilst in the city for an event. Venue was nice and clean. Menu was slightly limited. Staff were friendly. Complimentary table water. We both had soft drinks but we're served in cans that had been opened or rather than on draft/put in the glass at the bar.When paying for the meal, I was disappointed to see that we were charged an optional 12.5% service charge which needed to be removed by staff manually (which when speaking to staff is shared equally throughout them) although it's fair, I'd say that some staff are paid different to their job title. I've, chefs should be paid more than waiting staff but still get the cut of the tips? There was also an additional section that allowed you to tip the server, tipping twice? We opted to talk to the server, removing the service charge (optional) and pay the server the amount we would have paid in the service charge.This premises is also completely cashless which is discriminatory and unnecessary which further drives up prices in an ever increasingly hard economic climate.I doubt we will be back.

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