Stoned

Sands, Woolacombe

Recent Reviews

Liz Jordan

Brilliant pizza place, perfect after a day in the sea, fast

Google user

Ok pizzas but as the other reviews have said, the dough seems very undercooked and stodgy, despite being a thin base. They either need cooking for longer, the stone in the wood oven needs to be heated up more, or they should try a different flour. The crusts and topping were good - if the base was cooked through they would have been excellent.\\n\\nService was good and only waited 10-15 mins from ordering. Prices aren’t bad at ~£13-£15/pizza.

Fast Customs

Such a cool little pizza truck

Ben Leith

Ok pizzas but as the other reviews have said, the dough seems very undercooked and stodgy, despite being a thin base. They either need cooking for longer, the stone in the wood oven needs to be heated up more, or they should try a different flour. The crusts and topping were good - if the base was cooked through they would have been excellent.Service was good and only waited 10-15 mins from ordering. Prices aren’t bad at ~£13-£15/pizza.

Bea D.

Great pizzas - very popular clearly as they had sold out by 7.30pm! Good base, good toppings and reasonable cost!

Caroline Brady

Really enjoyed the pizzas from here, there was a great menu of options that they were keeping up to date with anything sold out, the queue was fairly long but they were taking orders and cooking them super quick with lots of staff working a military mission and the pizzas were very yummy. They were a bit pricey... some pizza options up to £15 which seemed a lot for fast food truck but when feeding a family but given the tourist hotspot price clearly isn't holding them back as plenty of us were prepared to pay for the convenience.

Gelmar

Ordered 2 Pizzas today, to our surprised when we opened in the caravan both are burnt!

Carina Martin

Well worth the wait. I was quoted 40mins when I ordered, so I went to watch the sun go down. I had a Ham & Pineapple pizza which was delicious. Definitely recommend and would return.

Katie Payne

We visit here every year and some years have waited well over an hour before having our food. However, this year, we made sure we were at the front of the queue and were served 15 minutes before they opened.We had loads of toppings and it was really tasty as always. We had the chilli beef and the mexican chicken pizzas. Chilli beef in pictures back at our holiday park!Only downside is the price. We used to pay roughly £9-£10 and now its gone up to £15!

Alex Porter

Such a shame - we were so keen to support this being across the road and it has collapsed. It has been great in the past and we were warned. Not that busy this evening at 6pm but took nearly an hour and a half to get a very below average pizza. Told the wait could be 40 minutes - never thought that would be best case! I don't think this will survive run like this,but really hope they fix it. £13 now.

Eric3 Skywalker

Pizzas looked and smelled good, it's in a parking lot

Beatrice Born

Loved our pizzas from Stoned last night! The staff are brilliant and very friendly - the woman on the till was very accommodating towards my customised order and the pizza was fresh, delicious and really good quality ingredients. Perfect for a quick rainy day dinner. Look forward to coming back when I’m next in the area.

colette fellows

We ordered simple…vegetarian and garlic bread. It wasn’t too busy but we waited 45 mins for the food to arriveTo be honest it was underwhelming…pizza was sloppy not cooked enough and the garlic bread was burnt on the edges raw in the middle. Maybe that’s what we should expect from a food truck in a Carpark so we will know better next time .

Grant Waller

Just literally had a meal for 6 of us, service an food were very good, we always have pizza from them this time of year when we are down, never had a bad one to date. They get very busy so sometimes a wait needs to be added in, but the food is fresh and hot, staff to us have always been amazing, they work in a very difficult environment for little thanks,and sometimes people just don't plan and always expect, which you can't do when food is cooked fresh. For us today everthing was as we experienced before

Rory Woodward

We ordered a Margherita and Pepperoni pizza and were told that it would be a twenty minute wait, which of course was fine. But actually, we were waiting for 40+ minutes to get our pizzas watching them call out name by name in the freezing cold. We finally got our pizzas. Tasted a little burnt but that was ok considered it was made in a wood fire pizza oven. Staff are ok, mostly run by children. But overall, it’s nice to eat a pizza and watch the waves of Woolacombe Beach!

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