Stoned
PizzaReviews for Stoned
Ok pizzas but as the other reviews have said, the dough seems very undercooked and stodgy, despite being a thin base. They either need cooking for longer, the stone in the wood oven needs to be heated up more, or they should try a different flour. The crusts and topping were good - if the base was cooked through they would have been excellent.Service was good and only waited 10-15 mins from ordering. Prices aren’t bad at ~£13-£15/pizza.
Ok pizzas but as the other reviews have said, the dough seems very undercooked and stodgy, despite being a thin base. They either need cooking for longer, the stone in the wood oven needs to be heated up more, or they should try a different flour. The crusts and topping were good - if the base was cooked through they would have been excellent.\\n\\nService was good and only waited 10-15 mins from ordering. Prices aren’t bad at ~£13-£15/pizza.