Fantastic night with wonderful company. Fabulous food, fabulous hospitality and the venue is perfect, cozy and traditional Scottish. Will definitely be back. A & B PDietary restrictions: I’m lactose intolerant and was at the tasting menu. They swapped out the dairy and substituted with other spectacular dishes. Credit to the chef. I felt just like all the others and not short changed. Fsntastic
Steven Watt
? Amazing Find at Udny Green! ?Just visited Eat on the Green and we're absolutely blown away! Why doesn't this place have a Michelin star yet? ? We've tasted food from many fine dining spots around the world, but who knew one of the best was right in our backyard in Aberdeenshire!The food? Pure Michelin quality! ✨ But it's not just the food that's amazing – the staff are incredible too. They're super knowledgeable, welcoming, and serve each dish with a smile and love for what they do. ?If you're in the area, you have to check it out. Perfect for the best date in Scotland! ❤️#EatOnTheGreen #FineDining #AberdeenshireEats #MichelinStarWorthy #ScottishCuisine #BestDateSpot #FoodieHeaven
Steen Builders
? Unforgettable Dining at Eat on the Green! ?Last night's experience at Eat on the Green in Udny Green was nothing short of spectacular, truly eclipsing our global culinary adventures! From the lavish Burj Al Arab in Dubai to the finest eateries in London, Edinburgh, and California, nothing has compared to the delight we found right here at home.The atmosphere radiated warmth and authenticity, a stark contrast to the often sterile feel of other top-tier establishments. Each dish was a masterpiece, presented with passion and expertise by a team whose smiles never faded. Their knowledge and enthusiasm transformed our meal into an immersive journey of flavors.It's clear why Eat on the Green holds its esteemed place in the Michelin Guide. They've set a new standard for dining excellence, combining gourmet brilliance with genuine care.To the fantastic host, hostess, and every staff member who made our evening magical, thank you! You've turned Eat on the Green into our top destination for an extraordinary culinary experience. Here's to many more visits!?️? #EatOnTheGreen #CulinaryExcellence #BestDiningExperience #GlobalCuisineAtHome #MichelinGuide #Thankful
Louis Newton
This is an excellent place to eat .look forward to eat at the green when I am here on holiday twice a year .Dietary restrictions: My friend is gluten free and her is just as good as ours .
Peter Henderson
Great food, staff very knowledgeable, chef came to
Karen Butler
This was a special occasion for us on our 21st anniversary.The staff could not do enough and Craig was the perfect host.We experienced the tasting menu with wine pairing. This should be experienced at least once in your life.The highlight was the perfect way that the beef was cooked, melt in the mouth. Although it was difficult to pick out one highlight as it was all amazing.By the time we got to the cheese we were very full so the staff suggested boxing it up for us including the paired port.We spent 4 hours enjoying this experience and from the beginning were assured that there was no rush but to relax and enjoy. Which we most certainly did. ?
Dave Stewart
Just been out to Eat on the Green to celebrate my wife’s birthday. What an amazing meal, the Chef Craig, wife and staff were so welcoming. Craig does so much for FOA, so it was really good catching up with him. Would thoroughly recommend you go for that special occasion. ?❤️Dietary restrictions: Catered for our needs
Barbara Smith
Wonderful food, great atmosphere and great
Kevin Williams
Great wii place to visit but not my style of food or
mysteriousdonkey
Another great meal at Eat On The Green. A last minute booking, so was earlier time than otherwise would have booked. However that didn't change the level of service that the team deliver. Nice wine selection and fabulous food as always. Usually I'm jealous of anyone in the group having a steak, tonight I was jealous I had the steak and not the halibut (which received rave reviews)! Steak was spot on though, perfectly cooked and a nice rich sauce (sorry, jus). The "taste of" for starters and desserts is a great idea, makes me try things I wouldn't otherwise choose.
The most warm welcome, delicious meal, excellent service and thoughtful barman! The Chef was so incredibly kind to our son! My absolute favourite restaurant… beats the best spots in London….⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️THANK YOU!
jean b
Great ambiance, Excellent staff, warm welcoming by the chef Graig Wilson, food was distinguish : home made bread, selection of canapés, filet of Aberdeen Angus highly recommended.
Alan Dinsdale
Just had a really good experience at Eat on the Green. Excellent food from an accomplished chef matched with outstanding service from the front of house team. We will definitely be returning when we come back to Scotland in the future.
Drambeel
Had a fantastic night at their Supper Club with friends. Superb five course tasting menu with the bonus of a full scale main! Quality food, excellent service and an interesting concept hearing directly from the Kilted Chef himself.
Tina S
My husband and I visited with vouchers I’d received as a leaving present. They were for a four course meal for 2 with a premium bottle of wine. We were greeted on arrival by Craig (head chef) and then offered to sit at our table, or to have a drink at the bar. We chose to have a drink at the gin bar and sat in the sunshine with a cocktail and a (non-alcoholic) beer for my husband. We were served our canapés at the gin bar and then Lindsay explained that as part of the deal I could choose to continue with cocktails or have a bottle of wine. I chose the wine and Lindsay asked what my pretences usually were. We then sat inside for our meal and Lindsay brought me 4 small tasters of wine and left me to try them all and pick a favourite. On returning she explained what each wine was and had so much knowledge about them all which was really interesting. We then had 4 ‘taster’ starters, all delicious but my favourite being the duck parfait with warm homemade bread. We chose beef and monkfish curry mains and shared them, both were 10/10. The puddings were also 4 small tasters and I’m not sure we could pick a favourite as all were so good. Throughout the meal all the staff were so attentive, filling up glasses if they seen they were almost empty and checking everything was okay. As we left Lindsay offered to take a photo of us outside which was a such a lovely touch as my husband and I rarely take photos together! All in all I wouldn’t hesitate to recommend Eat on the Green and absolutely hope to return soon (ideally before it is sold)! Thank you so much to all the staff, you should be proud of the amazing establishment you have.
Fantastic night with wonderful company. Fabulous food, fabulous hospitality and the venue is perfect, cozy and traditional Scottish. Will definitely be back. A & B PDietary restrictions: I’m lactose intolerant and was at the tasting menu. They swapped out the dairy and substituted with other spectacular dishes. Credit to the chef. I felt just like all the others and not short changed. Fsntastic
? Amazing Find at Udny Green! ?Just visited Eat on the Green and we're absolutely blown away! Why doesn't this place have a Michelin star yet? ? We've tasted food from many fine dining spots around the world, but who knew one of the best was right in our backyard in Aberdeenshire!The food? Pure Michelin quality! ✨ But it's not just the food that's amazing – the staff are incredible too. They're super knowledgeable, welcoming, and serve each dish with a smile and love for what they do. ?If you're in the area, you have to check it out. Perfect for the best date in Scotland! ❤️#EatOnTheGreen #FineDining #AberdeenshireEats #MichelinStarWorthy #ScottishCuisine #BestDateSpot #FoodieHeaven
? Unforgettable Dining at Eat on the Green! ?Last night's experience at Eat on the Green in Udny Green was nothing short of spectacular, truly eclipsing our global culinary adventures! From the lavish Burj Al Arab in Dubai to the finest eateries in London, Edinburgh, and California, nothing has compared to the delight we found right here at home.The atmosphere radiated warmth and authenticity, a stark contrast to the often sterile feel of other top-tier establishments. Each dish was a masterpiece, presented with passion and expertise by a team whose smiles never faded. Their knowledge and enthusiasm transformed our meal into an immersive journey of flavors.It's clear why Eat on the Green holds its esteemed place in the Michelin Guide. They've set a new standard for dining excellence, combining gourmet brilliance with genuine care.To the fantastic host, hostess, and every staff member who made our evening magical, thank you! You've turned Eat on the Green into our top destination for an extraordinary culinary experience. Here's to many more visits!?️? #EatOnTheGreen #CulinaryExcellence #BestDiningExperience #GlobalCuisineAtHome #MichelinGuide #Thankful
This is an excellent place to eat .look forward to eat at the green when I am here on holiday twice a year .Dietary restrictions: My friend is gluten free and her is just as good as ours .
Great food, staff very knowledgeable, chef came to
This was a special occasion for us on our 21st anniversary.The staff could not do enough and Craig was the perfect host.We experienced the tasting menu with wine pairing. This should be experienced at least once in your life.The highlight was the perfect way that the beef was cooked, melt in the mouth. Although it was difficult to pick out one highlight as it was all amazing.By the time we got to the cheese we were very full so the staff suggested boxing it up for us including the paired port.We spent 4 hours enjoying this experience and from the beginning were assured that there was no rush but to relax and enjoy. Which we most certainly did. ?
Just been out to Eat on the Green to celebrate my wife’s birthday. What an amazing meal, the Chef Craig, wife and staff were so welcoming. Craig does so much for FOA, so it was really good catching up with him. Would thoroughly recommend you go for that special occasion. ?❤️Dietary restrictions: Catered for our needs
Wonderful food, great atmosphere and great
Great wii place to visit but not my style of food or
Another great meal at Eat On The Green. A last minute booking, so was earlier time than otherwise would have booked. However that didn't change the level of service that the team deliver. Nice wine selection and fabulous food as always. Usually I'm jealous of anyone in the group having a steak, tonight I was jealous I had the steak and not the halibut (which received rave reviews)! Steak was spot on though, perfectly cooked and a nice rich sauce (sorry, jus). The "taste of" for starters and desserts is a great idea, makes me try things I wouldn't otherwise choose.
Restaurantji Recommends
The most warm welcome, delicious meal, excellent service and thoughtful barman! The Chef was so incredibly kind to our son! My absolute favourite restaurant… beats the best spots in London….⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️THANK YOU!
Great ambiance, Excellent staff, warm welcoming by the chef Graig Wilson, food was distinguish : home made bread, selection of canapés, filet of Aberdeen Angus highly recommended.
Just had a really good experience at Eat on the Green. Excellent food from an accomplished chef matched with outstanding service from the front of house team. We will definitely be returning when we come back to Scotland in the future.
Had a fantastic night at their Supper Club with friends. Superb five course tasting menu with the bonus of a full scale main! Quality food, excellent service and an interesting concept hearing directly from the Kilted Chef himself.
My husband and I visited with vouchers I’d received as a leaving present. They were for a four course meal for 2 with a premium bottle of wine. We were greeted on arrival by Craig (head chef) and then offered to sit at our table, or to have a drink at the bar. We chose to have a drink at the gin bar and sat in the sunshine with a cocktail and a (non-alcoholic) beer for my husband. We were served our canapés at the gin bar and then Lindsay explained that as part of the deal I could choose to continue with cocktails or have a bottle of wine. I chose the wine and Lindsay asked what my pretences usually were. We then sat inside for our meal and Lindsay brought me 4 small tasters of wine and left me to try them all and pick a favourite. On returning she explained what each wine was and had so much knowledge about them all which was really interesting. We then had 4 ‘taster’ starters, all delicious but my favourite being the duck parfait with warm homemade bread. We chose beef and monkfish curry mains and shared them, both were 10/10. The puddings were also 4 small tasters and I’m not sure we could pick a favourite as all were so good. Throughout the meal all the staff were so attentive, filling up glasses if they seen they were almost empty and checking everything was okay. As we left Lindsay offered to take a photo of us outside which was a such a lovely touch as my husband and I rarely take photos together! All in all I wouldn’t hesitate to recommend Eat on the Green and absolutely hope to return soon (ideally before it is sold)! Thank you so much to all the staff, you should be proud of the amazing establishment you have.