British Restaurants in Chelmsford

“Steak lunch x4 + 1 chicken Exceptional service thanks to Apostolos....pls pass on our appreciation to him!”

“Absolutely superb food and lovely attentive staff.Dietary restrictions: Very knowledgeable regarding gluten free food and drink highly recommend.”

“The host did a great job of moving the timing of our table and adding an additional table during a very busy lunch session yesterday. The kids dining special offer was very much appreciated during an expensive half term. I had the halloumi shwarma which was a generous portion and delicious. Will definitely go back.”

“Nice pub located in Chelmsford City centre with outside seating and a good selection of beers. The food is good, full of flavours and arrived in good time. However (and it's a biggy), it's really expensive. A pint of beer, two cocktails (2 for 1), a sharing platter and chips came to £45.”

“We had a family meal for 5, celebrating 2 birthdays as my daughter recommended it. The food was wonderful. Well cooked, presented, and very tasty. My son was not sure what was what on the menu. The waiter offered to explain to him. I would recommend this restaurant to all.”

“if your after traditional old fashioned food, plenty of veg, lots of good quality meat. You cant beat Brambles. Staff are great. Its a cafe and most people seem to be over 50 , but who cares if the foods good . If youre looking for a restaurant and maybe dress up its not for you . If youre looking for good food, clean tidy and nothing too much trouble for the staff , you're out shopping and dont want to spend a fortune , id definitely recommend”

“Great experience. Nice warm welcome, good ambience and nicely decorated with quirky little touches. Friendly and attentive staff, good food at reasonable prices. For those with mobility problems there is a lift to take you up to the restaurant. Would definitely go here again. Probably best to book as I would imagine it gets very busy at peak times.”

“Far better service than usual. There was actually a friendly person to greet us on arrival as well as the carvery actually being staffed when we wanted to eat. This establishment looking up at last? It's a great business model if only Toby can up its game.”